EASY SLOW COOKER SHORT RIBS RECIPES

Name: Slow-Cooker Asian Short Ribs
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6 servings.
Ingredients: 3/4 cup sugar; 3/4 cup ketchup; 3/4 cup reduced-sodium soy sauce; 1/3 cup honey; 1/4 cup lemon juice; 3 tablespoons hoisin sauce; 1 tablespoon ground ginger; 2 garlic cloves, minced; 4 pounds bone-in beef short ribs; Optional: Hot cooked ramen noodles, sesame seeds, julienned green onions and carrots, sliced cucumber, radish, mushrooms and red chili pepper

SLOW-COOKER ASIAN SHORT RIBS RECIPE: HOW TO MAKE IT

Slow-Cooker Asian Short Ribs Recipe: How to Make It image

My slow cooker is my best friend. I use it at least three times a week. This Asian short ribs recipe is one of my favorites. The sauce can be used for other cuts of meat, too. —Carole Resnick, Cleveland, Ohio

Provided by Taste of Home

Categories Dinner

Total Time 06 hours 15 minutes

Prep Time 15 minutes

Cook Time 06 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3/4 cup sugar
3/4 cup ketchup
3/4 cup reduced-sodium soy sauce
1/3 cup honey
1/4 cup lemon juice
3 tablespoons hoisin sauce
1 tablespoon ground ginger
2 garlic cloves, minced
4 pounds bone-in beef short ribs
Optional: Hot cooked ramen noodles, sesame seeds, julienned green onions and carrots, sliced cucumber, radish, mushrooms and red chili pepper

Steps:

In a greased 4- or 5-qt. slow cooker, whisk together the first 8 ingredients. Add short ribs and turn to coat; cook, covered, on low 6-7 hours or until meat is tender. If desired, serve with ramen noodles and optional toppings.

Nutrition Facts : Calories 460 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 1706mg sodium, CarbohydrateContent 56g carbohydrate (51g sugars, FiberContent 0 fiber), ProteinContent 27g protein.

SLOW-COOKER ASIAN SHORT RIBS RECIPE: HOW TO MAKE IT

Slow-Cooker Asian Short Ribs Recipe: How to Make It image

My slow cooker is my best friend. I use it at least three times a week. This Asian short ribs recipe is one of my favorites. The sauce can be used for other cuts of meat, too. —Carole Resnick, Cleveland, Ohio

Provided by Taste of Home

Categories Dinner

Total Time 06 hours 15 minutes

Prep Time 15 minutes

Cook Time 06 hours 00 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

3/4 cup sugar
3/4 cup ketchup
3/4 cup reduced-sodium soy sauce
1/3 cup honey
1/4 cup lemon juice
3 tablespoons hoisin sauce
1 tablespoon ground ginger
2 garlic cloves, minced
4 pounds bone-in beef short ribs
Optional: Hot cooked ramen noodles, sesame seeds, julienned green onions and carrots, sliced cucumber, radish, mushrooms and red chili pepper

Steps:

In a greased 4- or 5-qt. slow cooker, whisk together the first 8 ingredients. Add short ribs and turn to coat; cook, covered, on low 6-7 hours or until meat is tender. If desired, serve with ramen noodles and optional toppings.

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