EASY HAM AND CHEESE QUICHE RECIPES
EASY HAM, CHEESE, EGG QUICHE RECIPE - FOOD.COM
Delicious prepared with either real ham or turkey ham, this simple quiche has become a favorite in our house. I remember eating it periodically at church potlucks as a child. Butter and cheddar add to the flavor, as does using Omega 3 eggs (Saunders or Eggland's Best). I also use Bisquick for the biscuit mix but do recommend you make your own biscuit mix for health reasons. I use unsalted butter and skim milk. You may use a round 10" cake pan instead of a pie plate. We tend to get 4 large servings out of this, but one could get 6-8. Enjoy!
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Thoroughly mix ingredients together.
- Grease a 10" pie plate with butter. Pour in the mixture.
- Bake for 40-45 minute at 350°F.
- Let quiche stand about 5 minutes before cutting.
Nutrition Facts : Calories 481.5, FatContent 36.1, SaturatedFatContent 20.2, CholesterolContent 241.1, SodiumContent 1101, CarbohydrateContent 15, FiberContent 0.3, SugarContent 2.2, ProteinContent 24
HAM AND CHEESE QUICHE RECIPE | SANDRA LEE - FOOD NETWORK
Provided by Sandra Lee
Categories main-dish
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- Place potatoes and rosemary in a microwaveable dish. Cover with a damp paper towel and microwave for 2 minutes, until almost cooked through.
- Cover the bottom of the premade pie shell with potatoes, ham, and cheese. Place on a cookie sheet and set aside.
- In a medium bowl, whisk together eggs, milk, and seasoning and pour into the pie shell.
- Place quiche into preheated oven for 35 to 40 minutes or until eggs have set.
More about "easy ham and cheese quiche recipes"
LOW-CARB CRUSTLESS HAM AND CHEESE QUICHE - SKINNYTASTE
This low-carb Crustless Ham and Cheese Quiche is light and delicious, perfect for breakfast or brunch (or even a light dinner)! Made with a leftover ham or ham steak, broccoli and Swiss Cheese.
From skinnytaste.com
Reviews 4.8
Total Time 55 minutes
Category Breakfast, Brunch, Lunch
Cuisine American
Calories 215 kcal per serving
From skinnytaste.com
Reviews 4.8
Total Time 55 minutes
Category Breakfast, Brunch, Lunch
Cuisine American
Calories 215 kcal per serving
- Cut the quiche into 6 pieces and serve.
See details
HAM 'N' CHEESE QUICHE RECIPE: HOW TO MAKE IT
When I was expecting our daughter, I made and froze this cheesy ham quiche as well as several other dishes. After her birth, it was nice to have dinner in the freezer when my husband and I were too tired to cook. —Christena Palmer, Green River, Wyoming
From tasteofhome.com
Reviews 4.6
Total Time 55 minutes
Category Breakfast, Brunch
Calories 349 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 55 minutes
Category Breakfast, Brunch
Calories 349 calories per serving
- Preheat oven to 400°. Unroll pie crusts into two 9-in. pie plates; flute edges. Line unpricked pie crusts with a double thickness of heavy-duty foil. Fill with pie weights, dried beans or uncooked rice. Bake until light golden brown, 10-12 minutes. Remove foil and weights; bake until bottom is golden brown, 3-5 minutes longer or Cool on wire racks., Divide ham, cheese and onion between shells. In a large bowl, whisk eggs, cream, salt and pepper until blended. Pour into crusts. Cover edges loosely with foil. Bake until a knife inserted in the center comes out clean, 35-40 minutes. Let stand 5-10 minutes before cutting.
Freeze option: Cover and freeze unbaked quiche. To use, remove from freezer 30 minutes before baking (do not thaw). Preheat oven to 350°. Place quiche on a baking sheet; cover edge loosely with foil. Bake as directed, increasing time as necessary for a knife inserted in the center to come out clean.
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IMPOSSIBLY EASY HAM AND SWISS PIE RECIPE - BETTYCROCKER.COM
It’s restaurant-style quiche at home! This easy ham and Swiss cheese pie is sure to be a family-pleasing entrée.
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 230 per serving
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 230 per serving
- Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Garnish with tomato and bell pepper.
See details
BEST HAM & CHEESE QUICHE RECIPE - HOW TO MAKE HAM ... …
Not sure what to bring? This cheesy ham quiche with homemade crust is the perfect dish to make for brunch with friends, for your friend who just had a baby, or for your overnight family guests during the holidays. It is easy to make, and can be prepared ahead of time, and it's always a crowd-pleaser.
From delish.com
Reviews 5
Total Time 1 hours 30 minutes
Category low sugar, nut-free, brunch, Sunday lunch, baking, breakfast, brunch, eggs
Cuisine American
From delish.com
Reviews 5
Total Time 1 hours 30 minutes
Category low sugar, nut-free, brunch, Sunday lunch, baking, breakfast, brunch, eggs
Cuisine American
- Preheat oven to 375°. Press dough into a 9" pie plate and crimp edges. Line crust with parchment paper and fill with dried beans or pie weights. Bake until lightly golden and set, 15 minutes. Remove pie weights and continue baking until bottom crust is golden, 5 to 10 minutes more. Let cool slightly. Scatter ham, cheeses, and green onions in bottom of pie crust. In a large bowl, whisk together heavy cream, eggs, salt, and pepper. Pour egg mixture over filling in pie crust. Bake until just set in the center, about 40 minutes. Let cool 15 minutes before slicing.
See details
HAM AND LEEK QUICHE | JAMIE MAGAZINE RECIPES
Cutting out rich pastry cuts the calories. Here we’ve used filo, which saves on fat but still tastes great. Beautiful!
From jamieoliver.com
Total Time 1 hours 10 minutes
Calories 290 calories per serving
From jamieoliver.com
Total Time 1 hours 10 minutes
Calories 290 calories per serving
- Preheat the oven to 180°C/350°F/gas 4.
- Trim and finely slice the leeks, peel and finely slice the shallot and pick the thyme leaves. Roughly chop the ham.
- Melt the butter in a pan and sauté the leeks and shallot with half the thyme leaves for 5 minutes, until soft but not coloured – add a splash of water if it starts to stick. Set aside.
- Cut the broccoli stalks into 3cm lengths and slice the larger florets in half. Blanch in boiling salted water for about 3 minutes, then drain well.
- Lightly brush a 26cm round quiche tin with a little of the oil, then drape a layer of filo pastry over it, very gently pressing it into the corners, leaving a few centimetres overhanging.
- Brush the filo with a little more oil, scatter over some of the remaining thyme leaves and layer another piece of filo on top. Repeat layering the oil, thyme and filo until you have a fully lined quiche base – around 4 filo sheets. Bake the case in the oven for 3 to 5 minutes, until just starting to colour.
- Stir the broccoli and smoked ham through the leek mixture, then spoon the filling over the pastry base.
- Beat the eggs and milk with a pinch of black pepper, then grate in ¾ of the cheese. Pour it over the veg and ham, grate over the rest of the cheese, then place it on a baking tray and bake for 25 to 30 minutes, or until cooked through.
- Remove from the oven and leave to stand for 15 minutes before serving with a green salad.
See details
IMPOSSIBLY EASY HAM AND SWISS PIE RECIPE - BETTYCROCKER.COM
It’s restaurant-style quiche at home! This easy ham and Swiss cheese pie is sure to be a family-pleasing entrée.
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 230 per serving
From bettycrocker.com
Reviews 4.5
Total Time 55 minutes
Calories 230 per serving
- Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Garnish with tomato and bell pepper.
See details
BEST HAM & CHEESE QUICHE RECIPE - HOW TO MAKE HAM ... …
Not sure what to bring? This cheesy ham quiche with homemade crust is the perfect dish to make for brunch with friends, for your friend who just had a baby, or for your overnight family guests during the holidays. It is easy to make, and can be prepared ahead of time, and it's always a crowd-pleaser.
From delish.com
Reviews 5
Total Time 1 hours 30 minutes
Category low sugar, nut-free, brunch, Sunday lunch, baking, breakfast, brunch, eggs
Cuisine American
From delish.com
Reviews 5
Total Time 1 hours 30 minutes
Category low sugar, nut-free, brunch, Sunday lunch, baking, breakfast, brunch, eggs
Cuisine American
- Preheat oven to 375°. Press dough into a 9" pie plate and crimp edges. Line crust with parchment paper and fill with dried beans or pie weights. Bake until lightly golden and set, 15 minutes. Remove pie weights and continue baking until bottom crust is golden, 5 to 10 minutes more. Let cool slightly. Scatter ham, cheeses, and green onions in bottom of pie crust. In a large bowl, whisk together heavy cream, eggs, salt, and pepper. Pour egg mixture over filling in pie crust. Bake until just set in the center, about 40 minutes. Let cool 15 minutes before slicing.
See details
HAM AND LEEK QUICHE | JAMIE MAGAZINE RECIPES
Cutting out rich pastry cuts the calories. Here we’ve used filo, which saves on fat but still tastes great. Beautiful!
From jamieoliver.com
Total Time 1 hours 10 minutes
Calories 290 calories per serving
From jamieoliver.com
Total Time 1 hours 10 minutes
Calories 290 calories per serving
- Preheat the oven to 180°C/350°F/gas 4.
- Trim and finely slice the leeks, peel and finely slice the shallot and pick the thyme leaves. Roughly chop the ham.
- Melt the butter in a pan and sauté the leeks and shallot with half the thyme leaves for 5 minutes, until soft but not coloured – add a splash of water if it starts to stick. Set aside.
- Cut the broccoli stalks into 3cm lengths and slice the larger florets in half. Blanch in boiling salted water for about 3 minutes, then drain well.
- Lightly brush a 26cm round quiche tin with a little of the oil, then drape a layer of filo pastry over it, very gently pressing it into the corners, leaving a few centimetres overhanging.
- Brush the filo with a little more oil, scatter over some of the remaining thyme leaves and layer another piece of filo on top. Repeat layering the oil, thyme and filo until you have a fully lined quiche base – around 4 filo sheets. Bake the case in the oven for 3 to 5 minutes, until just starting to colour.
- Stir the broccoli and smoked ham through the leek mixture, then spoon the filling over the pastry base.
- Beat the eggs and milk with a pinch of black pepper, then grate in ¾ of the cheese. Pour it over the veg and ham, grate over the rest of the cheese, then place it on a baking tray and bake for 25 to 30 minutes, or until cooked through.
- Remove from the oven and leave to stand for 15 minutes before serving with a green salad.
See details
BROCCOLI HAM QUICHE RECIPE: HOW TO MAKE IT
This rich ham and broccoli quiche is featured in a family cookbook I put together. My husband is proof that quiche can satisfy even a very healthy appetite. —Marilyn Day, North Fort Myers, Florida
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 269 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 15 minutes
Category Breakfast, Brunch
Calories 269 calories per serving
- Line unpricked pie crust with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack while preparing filling., Toss cheeses with flour; set aside. In a large bowl, combine the eggs, milk, onion and seasonings. Stir in the ham, broccoli and the cheese mixture. Pour into prepared crust., Bake at 350° for 55-60 minutes or until set. Let stand 10 minutes before cutting.
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EASY HAM AND CHEESE QUICHE - SPICY SOUTHERN KITCHEN
Mar 24, 2016 · I love making quiches. They are versatile, so easy to make, and great for using up leftovers. If you find yourself with leftover holiday ham, this quiche takes just minutes to prep. I use a frozen pie shell to save time and make a quick pie filling with a little onion, some eggs, half-and-half, cheddar cheese, swiss cheese, and ham.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
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EASY HAM AND CHEESE QUICHE - BISQUICK RECIPES
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From bisquick.recipes
From bisquick.recipes
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EASY HAM AND SWISS CHEESE QUICHE RECIPE - THE SPRUCE EATS
Dec 16, 2021 · Add 1/2 cup of crumbled feta after the quiche is baked and right before serving. Skip the green onions and use chopped dried tomatoes and fontina cheese as the filling. Make individual crustless quiches by greasing muffin tins or silicone muffin forms. Divide the ham and cheese …
From thespruceeats.com
From thespruceeats.com
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HAM AND CHEESE QUICHE RECIPE | ALLRECIPES
A Swiss cheese, spinach and mushroom layer is topped with a thick egg mixture, a layer of ham and a sprinkling of Cheddar. This robust pie is tucked into an oven and baked for an hour. It 's perfect for …
From allrecipes.com
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CRUSTLESS HAM AND CHEESE QUICHE (KETO) (EASY RECIPE ...
May 11, 2021 · Crustless Quiche is the perfect low carb keto friendly alternative to a classic quiche recipe. Eggs, ham, zucchini, and cheese are baked to savory perfection. Brunch is served! Simply add a fresh and crisp side salad to this delicious low carb entree and you have an easy …
From easylowcarb.com
From easylowcarb.com
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EASY PUFF PASTRY HAM AND CHEESE QUICHE RECIPE
Apr 28, 2016 · Puff pastry makes this Ham and Cheese Quiche so easy! No dough to prep, just press into the pan, fill and bake — perfect for Mother’s Day, Father’s Day, or any holiday brunch! So I realized that, in spite of my love for puff pastry and all the things it can do, I don’t have any recipes …
From thereciperebel.com
From thereciperebel.com
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EASY QUICHE RECIPE | ALLRECIPES
I used bacon (instead of ham), sharp cheddar cheese, fat-free milk, egg substitute and low cal biscuit mix (in a half-hearted effort to not add too many extra pounds!). Even with these changes, this was a great quiche. I also cooked it in a 9x13 pan for about 40 minutes. I highly recommend this recipe to anyone looking for an easy quiche …
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EASY QUICHE RECIPE - SPEND WITH PENNIES
May 11, 2019 · This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It’s loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner! You can really add anything you want to this easy quiche recipe — other vegetables, different cheeses or seasonings — but ham and cheese …
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HAM AND CHEESE QUICHE - CHELSEA'S MESSY APRON
Jan 03, 2019 · Below I share the process for making this quiche, some quiche FAQs, and a few tips and tricks. How to make Ham and Cheese Quiche. Partially pre-bake the pie crust: Preheat the …
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Jan 03, 2019 · Below I share the process for making this quiche, some quiche FAQs, and a few tips and tricks. How to make Ham and Cheese Quiche. Partially pre-bake the pie crust: Preheat the …
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Jun 09, 2019 · Dairy choice: Whole milk will give you the lightest quiche, heavy cream will give you the richest quiche, and half-and-half will land you somewhere in the middle. Make ahead: The crust can be blind baked and cooled up to 2 days in advance; store tightly wrapped at room temperature. The quiche …
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Mar 25, 2020 · This Low Carb Ham and Cheese Crustless Quiche is an easy recipe filled with broccoli, ham, and cheese. It’s a great low carb breakfast or make ahead brunch recipe. This easy keto quiche …
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From fromvalerieskitchen.com
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