DAISY COOKIES RECIPES

Name: Green Bean Bake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 12 (1/2 cup per serving)
Ingredients: condensed cream of mushroom soup; Daisy Sour Cream; salt; pepper; shredded Parmesan or Romano cheese; green beans; French fried onions

GREEN BEAN BAKE RECIPE WITH SOUR CREAM - DAISY BRAND

Green Bean Bake Recipe with Sour Cream - Daisy Brand image

Provided by DAISYBRAND.COM

Categories Sides

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12 (1/2 cup per serving)

Number Of Ingredients 7

Ingredients

condensed cream of mushroom soup
Daisy Sour Cream
salt
pepper
shredded Parmesan or Romano cheese
green beans
French fried onions

Steps:

{"@type": "HowToStep","text": "Preheat the oven to 350 degrees. " }
{"@type": "HowToStep","text": "Combine the cream of mushroom, sour cream, salt, pepper, and shredded cheese in a casserole dish. Fold in the drained green beans. Top with French fried onions. " }
{"@type": "HowToStep","text": "Cover with foil and bake in a 350 degree oven for 25-30 minutes. Remove foil for last 5 minutes to brown onions." }

Nutrition Facts : Calories 173, CholesterolContent 19, FiberContent 1, ProteinContent 3, SodiumContent 554, CarbohydrateContent 10, FatContent 13

MOIST LAZY DAISY CAKE RECIPE: HOW TO MAKE IT

Moist Lazy Daisy Cake Recipe: How to Make It image

We always called this Mama's never-fail recipe. I guess the same holds true for me, since I've won contests with this lazy daisy cake. The tasty dessert always brings back fond memories of Mama. —Carrie Bartlett, Gallatin, Tennessee

Provided by Taste of Home

Categories Desserts

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 9 servings.

Number Of Ingredients 13

Ingredients

2 large eggs, room temperature
1 cup sugar
1 teaspoon vanilla extract
1 cup cake flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup 2% milk
2 tablespoons butter
FROSTING:
3/4 cup packed brown sugar
1/2 cup butter, melted
2 tablespoons half-and-half cream
1 cup sweetened shredded coconut

Steps:

Preheat oven to 350°. In a large bowl, beat eggs, sugar and vanilla on high until thick and lemon-colored, about 4 minutes. Combine flour, baking powder and salt; add to egg mixture. Beat on low just until combined. Heat milk and butter in a small saucepan until butter melts. Add to batter; beat thoroughly (the batter will be thin). Pour batter into a greased 9-in. square baking pan. , Bake until a toothpick inserted in the center comes out clean, 20-25 minutes. Cool slightly. For frosting, blend all ingredients well; spread over warm cake. Broil about 4 in. from the heat for 3-4 minutes or until the top is lightly browned.

Nutrition Facts : Calories 405 calories, FatContent 18g fat (12g saturated fat), CholesterolContent 78mg cholesterol, SodiumContent 277mg sodium, CarbohydrateContent 58g carbohydrate (46g sugars, FiberContent 1g fiber), ProteinContent 4g protein.

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