BAKED PEACH CRUMBLE RECIPES

Name: Peach Crumble
Prep time: 15 min
Total time: 1 h 20 min
Ingredients: 2 pounds peaches or nectarines, cut into 1/2-inch wedges (6 cups); 3/4 cup granulated sugar; 1 tablespoon lemon juice; 4 teaspoons cornstarch; 1/2 teaspoon coarse salt; 6 tablespoons unsalted butter, room temperature; 1/4 cup light-brown sugar; 1 cup all-purpose flour (spooned and leveled); 1/2 teaspoon coarse salt

PEACH CRUMBLE RECIPE | MARTHA STEWART

Peach Crumble Recipe | Martha Stewart image

For an even sweeter summer, take advantage of the season's perfectly ripe peaches.

Provided by Martha Stewart

Categories Dessert & Treats Recipes

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Number Of Ingredients 9

Ingredients

2 pounds peaches or nectarines, cut into 1/2-inch wedges (6 cups)
3/4 cup granulated sugar
1 tablespoon lemon juice
4 teaspoons cornstarch
1/2 teaspoon coarse salt
6 tablespoons unsalted butter, room temperature
1/4 cup light-brown sugar
1 cup all-purpose flour (spooned and leveled)
1/2 teaspoon coarse salt

Steps:

Preheat oven to 375 degrees. Make the filling: Combine peaches, granulated sugar, lemon juice, cornstarch, and salt. Transfer to an 8-inch square baking dish.
Make the topping: In a large bowl, using a mixer, beat butter and brown sugar on medium until light and fluffy. Add flour and salt and, with your hands, mix until large pieces form. Scatter over filling.
Bake until center is bubbling, 40 to 50 minutes, tenting loosely with foil after 30 minutes. Let cool 20 minutes before serving.

Nutrition Facts : Calories 283 g, FatContent 9 g, FiberContent 3 g, ProteinContent 3 g, SaturatedFatContent 5 g

BEST PEACH CRUMBLE RECIPE - HOW TO MAKE PEACH CRUMBLE

Best Peach Crumble Recipe - How To Make Peach Crumble image

This simple Peach Crumble from Delish.com makes the most of what the summer season has to offer: a little cinnamon and ground ginger goes a long, sweet way!

Provided by Makinze Gore

Categories nut-free vegetarian Fourth of July Summer baking dessert

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 12

Ingredients

6 large peaches, sliced (about 2 1/2 lb.)
1/4 c. granulated sugar
Juice of 1/2 lemon
1/2 tsp. ground cinnamon
1/2 tsp. ground ginger
Pinch of kosher salt
1 1/2 c. all-purpose flour
1 c. packed brown sugar
1/2 tsp. kosher salt
1/4 tsp. ground cinnamon
1/2 c. (1 stick) melted butter
Vanilla ice cream, for serving

Steps:

Preheat oven to 375°. Make peaches: In a large bowl, combine peaches, sugar, lemon juice, cinnamon, ginger, and salt. Make topping: In a medium bowl, combine flour, brown sugar, salt, and cinnamon. Pour in melted butter and stir until mixture resembles coarse crumbs. Pour peaches and juices into a large baking dish. Sprinkle crumb topping evenly over peaches. Bake until topping is golden and peaches are bubbling, 45 to 50 minutes. Serve warm with ice cream, if desired.

More about "baked peach crumble recipes"

PEACH CRUMBLE DESSERT RECIPE: HOW TO MAKE IT

Old-fashioned, delicious and easy to make describes this yummy peach crumble dessert. It's wonderful served with ice cream. —Nancy Horsburgh, Everett, Ontario
From tasteofhome.com
Reviews 4.7
Total Time 50 minutes
Category Desserts
Calories 237 calories per serving

Preheat oven to 375°. Place peaches in a greased shallow 2-1/2-qt. Dutch oven, cast-iron pan or 2-1/2-qt. ovenproof baking dish. In a small bowl, combine brown sugar, flour, lemon juice, zest and cinnamon; sprinkle over the peaches. , Combine flour, sugar, baking powder, salt and nutmeg. Stir in egg until the mixture resembles coarse crumbs. Sprinkle over the peaches. Pour butter evenly over topping. , Bake 35-40 minutes. If desired, serve with ice cream.

See details

PEACH CRUMBLE | RECIPES | WW USA

Homemade dessert doesn’t get any easier. Simply toss the peaches and brown sugar together, then make the crumble by sifting flour, sugar, cinnamon, and salt together, and mixing in the egg white with your fingertips. Put the peaches in a pan, dollop with the crumble, and drizzle with melted butter. Bake and serve! You'll love how quickly it all comes together. You can even make it fancy by dividing the batter and topping among small glass ramekins. This delicious recipe works well with plums and nectarines, too.
From weightwatchers.com
Total Time 55 minutes
Category Dessert
Cuisine English
Calories 36 kcal per serving

Bake until fruit just starts to bubble, about 45 minutes. Allow to cool slightly and serve warm. Yields about 2/3 cup per serving.

See details

MOM'S PEACH CRISP RECIPE | ALLRECIPES

My mom and I would often make this yummy and easy peach crisp using her home-canned peaches when I was little.
From allrecipes.com
Reviews 4.7
Total Time 45 minutes
Category Desserts, Crisps and Crumbles Recipes, Peach Crisps and Crumbles Recipes
Calories 237.6 calories per serving

Bake in the preheated oven until topping is lightly browned, about 30 minutes.

See details

PEACH-BLACKBERRY CRUMBLE RECIPE | ALLRECIPES

This is my favorite way to use wild blackberries. I like to serve this dessert on top of vanilla ice cream.
From allrecipes.com
Reviews 4
Total Time 55 minutes
Category Desserts, Fruit Desserts, Peach Dessert Recipes
Calories 491.5 calories per serving

Bake in the preheated oven until golden brown and bubbly, 40 to 45 minutes.

See details

BEST BAKED PEACHES RECIPE - HOW TO MAKE BAKED PEACHES

Baked Peaches from Delish.com are so much better than pie or cobbler.
From delish.com
Total Time 50 minutes
Category low-carb, Summer, dessert

Preheat oven to 325°. Halve peaches and remove pits, then place cut side up in a medium baking dish. In a small bowl, whisk to combine sugar, cinnamon, and nutmeg, if using. Sprinkle mixture over cut side of each peach. Cut butter into 3 evenly sized tablespoons, then halve each piece. Place a pat of butter in center of each peach. Bake until peaches are tender but not losing shape, about 40 minutes. Serve with vanilla ice cream.

See details

PEACH CRUMBLE | JUST A PINCH RECIPES

I like to whip up this litle dessert when I don't have time to roll out a pie dough. You could use any canned fruit or pie filling that you prefer.
From justapinch.com
Reviews 5
Category Fruit Desserts
Cuisine Southern

Bake at 350 degrees F for 45 minutes.

See details

FRESH PEACH CRUMBLE - THE BAKERMAMA

Jul 28, 2021 · Ingredients 3 cups sliced peaches (fresh or frozen) ¾ cup plus 2 tablespoons granulated sugar, divided 1 cup all-purpose flour ¼ cup brown sugar 1 teaspoon baking powder 1 teaspoon ground cinnamon ? teaspoon salt ½ cup ( 1 stick) unsalted butter, melted 1 teaspoon pure vanilla extract
From thebakermama.com

See details

PEACH CRUMBLE RECIPE - THE KITCHEN MAGPIE

From thekitchenmagpie.com

See details

PEACH CRUMBLE - A CLASSIC SUMMER DESSERT RECIPE - BOULDER ...

Jul 21, 2020 · How to Make Peach Crumble – Step-by-Step. STEP 1: Preheat the oven to 375 degrees F. Butter an 8-inch by 8-inch baking dish ( photo 1 ). STEP 2: In a small bowl, combine the granulated sugar, salt and 3 tablespoons of flour. Stir to fully mix ( photo 2 ).
From boulderlocavore.com

See details

BAKED PEACHES WITH CRUMB TOPPING - BAKING AND DESSERT RECIPES

Jul 20, 2020 · Bake for 25-30 minutes at 350 F. To test for doneness, look for the crumb topping to have browned and for the peach to feel nice and soft when you gently poke it with a toothpick. Serve hot right out of the oven with vanilla ice cream or chantilly cream (sweetened whipped cream). You can also drizzle with caramel sauce or dulce de leche.
From cupcakeproject.com

See details

EASY PEACH CRUMBLE RECIPE - SAVVY SAVING COUPLE

Jan 09, 2022 · Wash, dry, and slice peaches into 1/2? thick slices. Add peaches to a large bowl and toss with sweetener, spices, and lemon juice; set aside. In a separate bowl, toss flour, spices and melted butter. Combine until mixture form crumbles. Add the peaches to the baking dish, and top with the crumble mixture.
From savvysavingcouple.net

See details

PEACH CRUMBLE | OLD FASHIONED RECIPE - BAKE PLAY SMILE

May 04, 2020 · Simmer for 15-20 minutes or until tender. Remove the set aside until cool. Peel the peach skins and discard them. Chop the peaches into large chunks and place in the prepared baking dish. Set aside until needed. To make the crumble, place the oats, brown sugar, plain flour and butter into a bowl.
From bakeplaysmile.com

See details

BAKED PEACHES WITH OAT CRUMBLE TOPPING • FOOD FOLKS AND FUN

Sep 16, 2019 · Bake the peaches for 25-30 minutes, or until the peaches are soft and the crumble topping is golden brown. SERVE: Let the peaches cool for 5 minutes, and then serve with whipped cream or ice cream.
From foodfolksandfun.net

See details

PEACH CRUMBLE BAKED DONUTS (BEST BAKED DONUT RECIPE ...

Aug 14, 2020 · Step 11: Use a fork or a spoon to drizzle the glaze over the cooled Peach Crumble Baked Donuts. More peach dessert recipes. Fresh Peach Crumb Bars– A buttery crust, fresh peach filling, and a crumble topping. The perfect fruit bars! Peach Cobbler– A classic and delicious peach cobbler recipe.
From kitchen335co.com

See details

EASY PEACH CRISP WITH CANNED PEACHES | DESSERT ...

Jul 27, 2021 · Peach Crisp Assembly. Pour two large cans of drained peaches into your 10? skillet {or 9×9 baking pan}.. Add the brown sugar, flour, oats, cinnamon and salt to a medium bowl. Next, add the softened butter to the dry ingredients and work the ingredients together until the mixture has a crumb texture {being carefully not to work into a paste}.
From practicallyhomemade.com

See details

PEACH CRUMBLE RECIPE - A SWEET SUMMER DELIGHT

Preheat oven to 375 degrees F. Grease a 3-quart round or rectangular dish. In a large bowl, toss the ingredients for the filling until just combined. Make sure all the cornstarch is well tossed. Set aside while you make the topping. In a medium bowl, combine the rolled oats, coconut flour, almond meal, sugars and salt.
From aclassictwist.com

See details

10 BEST PEACH CRUMBLE NO FLOUR RECIPES | YUMMLY

Caramel Peach Crumble Kidspot. peach slices, light butter, oats, cinnamon, brown sugar, wholemeal flour and 2 more. Coconut Peach Crumble DrAxe.com. almond extract, lemon juice, coconut sugar, nutmeg, coconut, cinnamon and 8 more. Raspberry Peach Crumble Lexi's Clean Kitchen.
From yummly.com

See details

PEACH CRUMBLE | EASY RECIPE | COOKING WITH MY KIDS

May 19, 2021 · Bake the peach crumble. Bake the crumble for approximately 45 minutes. It’s ready when the crumble topping has browned nicely and the peaches underneath are bubbling. Remove the crumble from the oven, and serve with custard or ice cream.
From cookingwithmykids.co.uk

See details