COOKING GROUND BISON RECIPES

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BEST BISON BURGER RECIPE - HOW TO MAKE BISON BURGER



Best Bison Burger Recipe - How to Make Bison Burger image

Skip the beef tonight and try these juicy Bison Burgers from Delish.com.

Provided by Makinze Gore

Categories     Barbeque    dinner party    dinner    meat

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 16

2 lb. ground bison
1 tbsp. Worcestershire sauce
1/2 shallot, finely chopped
2 cloves garlic, minced
1 1/2 tsp. kosher salt
1/2 tsp. freshly ground black pepper
1/2 tsp. coriander
1/2 tsp. ground mustard
2 tbsp. butter
2 large onions, thinly sliced
8 slices white cheddar cheese
8 hamburger buns
Romaine lettuce, for serving
1/2 c. mayonnaise
1 tbsp. Dijon mustard
1/2 tsp. dried oregano 

Steps:

  • In a large bowl, combine bison, Worcestershire sauce, shallot, garlic, salt, pepper, coriander, and ground mustard. Form into 8 patties that are slightly larger than your hamburger buns. Let sit at room temp for 30 minutes.
  • In a large skillet over medium heat, melt butter. Add onions and cook, stirring occasionally, until golden, 20 minutes. Remove from skillet and place on a plate and tent with foil to keep warm.
  • Return skillet to heat and cook patties for 3 minutes, flip, add cheese and cook for 3 more minutes for medium. Work in batches as necessary. Place patties on a cutting board and let rest 5 minutes.
  • In a small bowl, combine mayonnaise, Dijon mustard, and oregano. Spread mixture on bottom buns, top with romaine, burgers, caramelized onions, and top buns.

OUR BEST 30+ GROUND PORK RECIPES – THE KITCHEN COMMU…



Our BEST 30+ Ground Pork Recipes – The Kitchen Commu… image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Number Of Ingredients 27

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Apr 09, 2022 · mustard powder, nonstick cooking spray, swiss cheese, whole milk and 9 more Low Sodium Meatloaf Easy Low Sodium Recipes large egg, lean ground beef, panko breadcrumbs, fresh ground …
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Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
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