COOKIE WITH CREAM FILLING RECIPES

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COOKIES & CREAM FILLING RECIPE - FOOD.COM



Cookies & Cream Filling Recipe - Food.com image

This makes for a great cake filling or even just a quick and simple dessert alone. Fluffy whipped cream with oreos. You also need about twenty Oreo cookies. I found this recipe on another site I belong but thought I would share it here.

Total Time 5 minutes

Prep Time 5 minutes

Yield 6 serving(s)

Number Of Ingredients 3

2 1/2 cups whipping cream
1/4 cup powdered sugar
1/2 teaspoon vanilla

Steps:

  • Whip the first three ingredients in mixer on high speed until stiff. Break Oreo's into medium size pieces. Gently fold in Oreo pieces.

Nutrition Facts : Calories 362.6, FatContent 36.7, SaturatedFatContent 22.8, CholesterolContent 135.9, SodiumContent 37.8, CarbohydrateContent 7.8, FiberContent 0, SugarContent 5, ProteinContent 2

CREAM-FILLED CHOCOLATE COOKIES RECIPE: HOW TO MAKE IT



Cream-Filled Chocolate Cookies Recipe: How to Make It image

I've been making these cookies for years. My children and grandchildren gobble them up.

Provided by Taste of Home

Categories     Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield about 4-1/2 dozen.

Number Of Ingredients 14

1 cup butter, softened
2 cups sugar
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
2/3 cup baking cocoa
1 teaspoon baking soda
1 teaspoon salt
1/2 cup whole milk
FILLING:
1/2 cup butter, softened
1-1/2 cups confectioners' sugar
1 cup marshmallow creme
1 teaspoon vanilla extract

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Refrigerate for at least 2 hours. , Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until edges are set. Remove to wire racks to cool. , In a small bowl, combine filling ingredients ; beat until smooth. Spread on the bottoms of half of the cookies; top with remaining cookies. Store in the refrigerator.

Nutrition Facts : Calories 250 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 44mg cholesterol, SodiumContent 247mg sodium, CarbohydrateContent 36g carbohydrate (23g sugars, FiberContent 1g fiber), ProteinContent 3g protein.

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