CLAY POT SHRIMP RECIPES
SHRIMP AND VERMICELLI IN CLAY POT RECIPE - SIMPLE CHINESE FOOD
Shrimp vermicelli pot is a home-cooked dish. The main ingredients are fresh shrimp and vermicelli. I used Jiwei shrimp. The fans chose the better cooked Longkou vermicelli. Its method is also very simple, it can be said that from the selection of ingredients to the specific operation, it does not require too advanced cooking skills.
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Provided by yoyo primary color
Total Time 30 minutes
Yield 2
Number Of Ingredients 12
Steps:
- Soak the vermicelli in cold water to soften and drain. Shred ginger, cut garlic into small slices or mince
- Jiwei shrimp trimming must remove the intestinal mud, clean and drain the water
- Put the Jiwei shrimp into a large bowl, add 1 tablespoon Erguotou, a little salt, and marinate for 10 minutes
- Cold pan, cold oil, add the marinated Jiwei shrimp, stir fry to change color, and set aside
- Leave the bottom oil in the wok, add shredded ginger, garlic slices, and oyster sauce, and stir until fragrant
- Add appropriate amount of water, light soy sauce, salt, sugar, Erguotou, pepper, and boil on high heat
- Add vermicelli, stir-fried prawns, simmer for a while
SHRIMP NOODLE CLAY POT | GOONG OB WOONSEN | ?????????????? ...
Provided by Rachel
Number Of Ingredients 13
Steps:
- Soak the woonsen noodles in warm water for ~10 minutes while you prepare the other ingredients.
- Make your spice paste by pounding the garlic, ginger, black peppercorns, and cilantro roots together in a mortar and pestle. Add the peppercorns last so that they are coarsely broken.
- Make your soy sauce mixture by combining the oyster sauce, soy sauces, sesame oil, and water.
- Assemble your clay pot as shown above (from bottom to top: bacon pieces, a few thin slices of ginger, the spice paste, soaked woonsen noodles, shrimp, soy sauce mixture, and Chinese celery).
- Place on stove top with a heat diffuser and cook over medium-high heat for 20 minutes. Note: If you prefer the vegetables to still be a little crisp (like I do), add them in with 5 minutes left to cook.
- Once the clay pot is done, mix all ingredients together and enjoy!
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Reviews 1
Calories 144 per serving
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