BROCCOLI N CHEESE RECIPES
BROCCOLI WITH CHEESE SAUCE RECIPE - FOOD.COM
An easy side dish to have with any meal! The cheese sauce makes this the ultimate vegetable. It also makes your dinner plate colorful and pretty! Quick preparation.
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Place broccoli in boiling water and add salt. Cook until tender. Drain well or it will turn your sauce into a soup.
- For cheese sauce: In separate saucepan melt butter over low heat. Gradually stir in flour until smooth.
- While stirring constantly, add milk slowly. Stir until smooth. Add salt and cheese, stirring until cheese is melted. Don't overcook.
- Serve broccoli with cheese sauce on top.
Nutrition Facts : Calories 580.6, FatContent 50.2, SaturatedFatContent 31.6, CholesterolContent 144.2, SodiumContent 1536.5, CarbohydrateContent 15.6, FiberContent 2.6, SugarContent 1.9, ProteinContent 19.7
BROCCOLI WITH CHEESE RECIPE - BETTYCROCKER.COM
An easy cheese sauce is draped over tender broccoli spears in a 30-minute side dish.
Provided by Betty Crocker Kitchens
Total Time 30 minutes
Prep Time 30 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Cut broccoli into spears with 1/2-inch-wide stalks. In 2-quart round microwavable dish, place broccoli and water. Cover with plastic wrap, folding back one edge 1/4 inch to vent steam. Microwave on High 6 to 8 minutes or until hot and crisp-tender; drain.
- In 2-quart saucepan, heat remaining ingredients over medium heat 6 to 8 minutes, stirring frequently, until cheese is melted and mixture is smooth. Pour over broccoli.
Nutrition Facts : Calories 140 , CarbohydrateContent 5 g, CholesterolContent 30 mg, FatContent 0 , FiberContent 2 g, ProteinContent 9 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 500 mg, SugarContent 2 g, TransFatContent 0 g
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