CLASSIC BUTTERCREAM FROSTING RECIPES
AMERICAN BUTTERCREAM FROSTING RECIPE - CAKEWHIZ
Quick and easy classic american buttercream frosting recipe, requiring 4 ingredients. It holds its shape. Great for cake decorating and cupcake decorating!
Provided by CakeWhiz
Categories Dessert
Total Time 10 minutes
Prep Time 10 minutes
Yield 2
Number Of Ingredients 4
Steps:
- In a mixing bowl, mix butter and vanilla extract together.
- Add powdered sugar (1/2 cup at a time), while continuing to mix.
- Add milk (1 tbsp at a time), while continuing to mix until you reach the desired consistency.
- Frost your cakes/cupcakes and enjoy!
Nutrition Facts : Calories 1779 kcal, CarbohydrateContent 241 g, ProteinContent 1 g, FatContent 92 g, SaturatedFatContent 58 g, CholesterolContent 246 mg, SodiumContent 825 mg, SugarContent 236 g, ServingSize 1 serving
THE BEST CHOCOLATE BUTTERCREAM FROSTING | MY CAK…
The most delicious and simple Chocolate Buttercream Frosting recipe! This chocolate frosting pipes great also.
Provided by Melissa Diamond
Total Time 0S
Prep Time 0S
Cook Time 0S
Number Of Ingredients 6
Steps:
- Add butter and mix on low to medium speed until smooth. Add vanilla and blend into the butter. Add powdered sugar, salt, and cocoa powder.
- Add most of the milk. Begin mixing at low speed so you won't have a cloud of powdered sugar in your kitchen.
- Continue to mix adding remaining milk as needed. It may take 5 to 6 minutes to reach the smoothness and consistency you like. It will take longer if using a hand mixer. As you mix the frosting will become very smooth. You can add additional milk (1 Tablespoon at a time) if the frosting is too thick or additional powdered sugar if too soft.
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Total Time 12 minutes
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Reviews 4.5
Total Time 12 minutes
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Total Time 10 minutes
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