CHOCOLATE CREAM CHEESE FILLING FOR CAKE RECIP RECIPES
CHOCOLATE CREAM CHEESE CAKE RECIPE - FOOD.COM
Make and share this Chocolate Cream Cheese Cake recipe from Food.com.
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 16 serving(s)
Number Of Ingredients 20
Steps:
- Preheat oven to 350 F.
- Generously grease a 10 inch Bundt or tube pan (Bundt is best for this recipe).
- Combine sugar, oil and eggs.
- Beat for one minute until smooth.
- Add remaining cake ingredients and beat (mix on medium) for two to three minutes (use a whisk of doing by hand).
- Set batter aside.
- For filling, cream sugar with cream cheese.
- Add vanilla, egg and chocolate chips.
- Blend until smooth.
- Ladle half of batter into pan.
- Spoon filling evenly over this layer.
- Cover with remaining batter.
- Bake for 70 minutes or until cake tests done.
- Top should spring back when touched.
- Let cake cool at least 30 minutes before removing from pan.
- If cake sticks, place on a warm burner to loosen up and help release cake.
- Cake will firm up as it comes to room temperature.
- For glaze, combine all ingredients to form a pourable liquid.
- Thin with hot water if necessary.
- Pour over cooled cake.
- This cake freezes well and keeps for several days covered at room temperature.
Nutrition Facts : Calories 525.9, FatContent 28.1, SaturatedFatContent 10.1, CholesterolContent 60.6, SodiumContent 236.4, CarbohydrateContent 65.6, FiberContent 2.9, SugarContent 42.5, ProteinContent 7.1
CREAM CHEESE FILLED CHOCOLATE CAKE - BIGOVEN
"Amazing Cream Cheese and Chocolate Chip filled cake! My family asks me to make this for their birthday cake every year! Great thing is, you don't even need frosting!"
Total Time 1 hours
Prep Time 30 minutes
Yield 15
Number Of Ingredients 17
Steps:
- "Preheat oven to 350* Cake: Combine flour, Sugar, Cocoa, Soda, and Salt in bowl. Combine Water, Oil, Vanilla and Vinegar in another bowl. Combine both bowls in stand up mixer and beat until smooth. Pour this into 9x13 pan. Filling: Cream together in mixer Cream Cheese, Egg, Sugar and Salt until smooth, then fold in Chocolate Chips. Drop this mixture onto the cake by the spoonful. Bake at 350* for approximately 40 minutes, or until a toothpick inserted in the middle of cake comes out clean. "
Nutrition Facts : Calories 500 calories, FatContent 20.2610215257572 g, CarbohydrateContent 77.1563048180648 g, CholesterolContent 29.04 mg, FiberContent 1.84406412150901 g, ProteinContent 5.32992572027267 g, SaturatedFatContent 6.32530274718411 g, ServingSize 1 1 Serving (167g), SodiumContent 384.1486951272 mg, SugarContent 75.3122406965558 g, TransFatContent 1.52420671618716 g
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CHOCOLATE CREAM CHEESE CAKE RECIPE - FOOD.COM
Make and share this Chocolate Cream Cheese Cake recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 525.9 per serving
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 525.9 per serving
- This cake freezes well and keeps for several days covered at room temperature.
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CREAM CHEESE FILLED CHOCOLATE CAKE - BIGOVEN
"Amazing Cream Cheese and Chocolate Chip filled cake! My family asks me to make this for their birthday cake every year! Great thing is, you don't even need frosting!"
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Reviews 5
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Reviews 5
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