3-INGREDIENT RANCH CHICKEN WINGS RECIPE - PILLSBURY.COM
Three ingredients is all you need for these quick and tasty ranch-flavored chicken wings. They make an excellent weeknight appetizer or an easy game-day dish to share.
Provided by Pillsbury Kitchens
Total Time 50 minutes
Prep Time 10 minutes
Yield 12
Number Of Ingredients 5
Steps:
- Heat oven to 425°F. Line two 15x10x1-inch pans with foil, and spray with cooking spray.
- In large bowl, add chicken wings and oil; mix well. Stir in ranch dressing mix and red pepper; toss to coat evenly.
- Spread wings in pans, skin side down. Bake 20 minutes. Remove from oven, and turn wings over. Return to oven, rotating pans, and continue baking 15 to 20 minutes or until no longer pink and temperature at least 165°F.
- Serve with ranch dressing.
Nutrition Facts : Calories 70 , CarbohydrateContent 1 g, CholesterolContent 20 mg, FatContent 0 , FiberContent 0 g, ProteinContent 7 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 190 mg, SugarContent 0 g, TransFatContent 0 g
BAKED CRISPY CHICKEN WINGS WITH BUTTERMILK RANCH | HIDDEN ...
Baked Crispy Chicken Wings with Buttermilk Ranch
Provided by Hidden Valley
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F. Cover a baking sheet with foil and spray with cooking spray.
- In a large bowl, whisk together flour, seasoning mix and baking powder. Add chicken and coat with the flour mixture. Arrange on baking sheet.
- Bake for 30–35 minutes, turning once after about 20 minutes.
- While the chicken cooks, make the dipping sauce by stirring the sour cream, mayonnaise and buttermilk seasoning together. Serve hot chicken wings with the dipping sauce.
Nutrition Facts : Calories 549
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