CHOCOLATE CHIP RECIPES WITHOUT EGGS RECIPES

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OATMEAL CHOCOLATE CHIP COOKIES (NO EGGS) RECIPE - FOOD.COM



Oatmeal Chocolate Chip Cookies (No Eggs) Recipe - Food.com image

Make and share this Oatmeal Chocolate Chip Cookies (No Eggs) recipe from Food.com.

Total Time 46 minutes

Prep Time 10 minutes

Cook Time 36 minutes

Yield 36 cookies

Number Of Ingredients 11

1 cup butter or 1 cup margarine
3/4 cup brown sugar, packed
1/4 cup white sugar
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1/4 cup boiling water
2 cups quick-cooking oats
1/2 cup raisins (optional)
1 1/2 cups semi-sweet chocolate chips

Steps:

  • Beat butter or margarine, sugars and vanilla until light and fluffy.
  • Add flour and salt, mix well.
  • Dissolve baking soda in boiling water and add to mixture. Stir in rolled oats, raisins and chocolate chips.
  • Drop by teaspoonful onto ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10-12 minutes.
  • Don't over cook.
  • (There are no eggs in this recipe, I didn't forget to type it down). Makes 3 dozen

Nutrition Facts : Calories 137.9, FatContent 7.6, SaturatedFatContent 4.5, CholesterolContent 13.6, SodiumContent 114.8, CarbohydrateContent 17.4, FiberContent 1, SugarContent 9.7, ProteinContent 1.5

OATMEAL CHOCOLATE CHIP COOKIES (NO EGGS) RECIPE - FOOD.COM



Oatmeal Chocolate Chip Cookies (No Eggs) Recipe - Food.com image

Make and share this Oatmeal Chocolate Chip Cookies (No Eggs) recipe from Food.com.

Total Time 46 minutes

Prep Time 10 minutes

Cook Time 36 minutes

Yield 36 cookies

Number Of Ingredients 11

1 cup butter or 1 cup margarine
3/4 cup brown sugar, packed
1/4 cup white sugar
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon baking soda
1/4 cup boiling water
2 cups quick-cooking oats
1/2 cup raisins (optional)
1 1/2 cups semi-sweet chocolate chips

Steps:

  • Beat butter or margarine, sugars and vanilla until light and fluffy.
  • Add flour and salt, mix well.
  • Dissolve baking soda in boiling water and add to mixture. Stir in rolled oats, raisins and chocolate chips.
  • Drop by teaspoonful onto ungreased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10-12 minutes.
  • Don't over cook.
  • (There are no eggs in this recipe, I didn't forget to type it down). Makes 3 dozen

Nutrition Facts : Calories 137.9, FatContent 7.6, SaturatedFatContent 4.5, CholesterolContent 13.6, SodiumContent 114.8, CarbohydrateContent 17.4, FiberContent 1, SugarContent 9.7, ProteinContent 1.5

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