CHINESE SILKIES CHICKENS RECIPES

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SILKIE CHICKEN SOUP | CHINA SICHUAN FOOD



Silkie Chicken Soup | China Sichuan Food image

Healthy Chinese traditional Silkie chicken soup with red-dates, and dried small shitake mushrooms.

Provided by Elaine

Categories     Soup

Total Time 60 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 4

Number Of Ingredients 7

1 silkie chicken
3~4 L water
10 to 12 red dates
1 inch root ginger (, smashed )
1 small cup of wolfberry (, optional )
salt (, to taste )
chopped green onion and coriander (, as needed )

Steps:

  • Wash the silkie chicken carefully to remove the impurities.
  • Add chicken in, place ginger, red dates and wolfberries. Load with 4 L water. 
  • Bring the content to a boiling. Remove any floats on the surface (skip this step if you are using a high pressure cooker). Slow durn the fire and simmer for 30 minutes. 
  • Add around 1.5 to 2.5 teaspoon of salt. Serve hot with chopped green onion and coriander as aromatics. 

Nutrition Facts : Calories 131 kcal, CarbohydrateContent 2 g, ProteinContent 10 g, FatContent 8 g, SaturatedFatContent 2 g, CholesterolContent 42 mg, SodiumContent 1010 mg, ServingSize 1 serving

CHINESE HERBAL SOUP WITH SILKIE CHICKEN & AMERICAN GINSENG ...



Chinese Herbal Soup with Silkie Chicken & American Ginseng ... image

Traditional Chinese belief is ginseng provides many health benefits, so once in a while, I make this Chinese herbal soup with Silkie Chicken and American ginseng. The ginseng can be also replaced with Dong Quai, which is believed to aid recovery postpartum.

Provided by rackoflam

Categories     Soup

Total Time 610 minutes

Prep Time 10 minutes

Cook Time 480 minutes

Number Of Ingredients 8

6 pieces American ginseng ((or 1 piece of Dong Quai))
15 pieces Astragalus Root
20 small pieces red dates (or 10-12 large ones)
2 tbsp goji berries
1 silkie chicken (See Note 1)
1 large knob of ginger
8 cups water
1 tbsp salt, or to taste

Steps:

  • Parboil the silkie chicken in a large pot, removing right when the water boils. Rinse under cold water to remove excess impurities and set aside.
  • In an Instant Pot or regular slow cooker, add all the ingredients, except for the salt. Slow cook for 8 hours.
  • After 8 hours, add the salt (to taste) and allow the broth to set under the keep warm setting for up to 2 hours.
  • Serve hot/warm and enjoy!

SILKY CHINESE CHICKEN - THE HUNGRY AUSTRALIAN
Feb 09, 2012 · 1 tablespoon Shaoxing wine. Fried Shallots. METHOD. Wash chicken and cut off excess fat. Bring water to boil in large pot with ginger, one onion, six cloves garlic and carrot. Once water is boiling, drop in chicken and then bring back to a gentle simmer. Simmer chicken gently for 40 minutes until cooked through.
From hungryaustralian.com
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CHINESE HERBAL SILKIE CHICKEN SOUP RECIPE
Oct 23, 2020 · Drain well. Rub chicken all over with Shaoxing wine and 1 tablespoons salt. Meanwhile, in a medium heatproof bowl, combine jujubes, shiitakes, goji berries, Chinese yam (if using), angelica root, and lily bulb. Pour 1 2/3 cup (400ml) boiling water all over and let stand until rehydrated, about 15 minutes.
From seriouseats.com
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SILKIE CHICKEN SOUP (???) - OMNIVORE'S COOKBOOK
Sep 28, 2018 · Turn to medium low heat. Skim the surface with a fine sieve to remove the brown bits, for 10 minutes or so, until the chicken broth is clear. Simmer covered for at least 1.5 hours, up to 2 to 2.5 hours, until the chicken turns very tender and almost falls off the bones. All the ingredients in the soup are edible.
From omnivorescookbook.com
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MUDFLOWER: HOW TO COOK CHINESE SILKIE CHICKEN
Jul 08, 2017 · Step 5 Cook Boo in some way, raw chicken is not overly good for you. We followed a recipe from here. Chinese silkie chicken cooked and ready to serve. Step 6 Eat the cooked meal, we ended up with a meal that looked like this. Chinese silkie meat. Step 7 Once you have finished the meal you will have bones left over.
From living-mudflower.blogspot.com
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BLACK SILKIE CHICKEN | HERBAL RECIPE - ANGEL WONG'S ...
This recipe calls for black silkie chickens which are known in Traditional Chinese Medicine to be healthy and nourishing for the body. In addition to the special silkie chicken, there's aged salted turnips which adds a unique depth and flavor to this soup (no additional salt needed since the turnips are already preserved with salt).
From angelwongskitchen.com
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| BLACK SILKIE CHICKEN WITH VEGETABLES AND CHESTNUTSTHE ...
May 09, 2013 · The black silkie chicken isn’t always available and costs slightly more (about 30-50% more) than your average chicken (of the same size). Black silkie chickens tend to be smaller in size as well. The soup I made here is my simple vegetable soup (with any type of meat).
From thechinesesouplady.com
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SILKY CHINESE CHICKEN - THE HUNGRY AUSTRALIAN
Feb 09, 2012 · 1 tablespoon Shaoxing wine. Fried Shallots. METHOD. Wash chicken and cut off excess fat. Bring water to boil in large pot with ginger, one onion, six cloves garlic and carrot. Once water is boiling, drop in chicken and then bring back to a gentle simmer. Simmer chicken gently for 40 minutes until cooked through.
From hungryaustralian.com
See details


MUDFLOWER: HOW TO COOK CHINESE SILKIE CHICKEN
Jul 08, 2017 · Step 5 Cook Boo in some way, raw chicken is not overly good for you. We followed a recipe from here. Chinese silkie chicken cooked and ready to serve. Step 6 Eat the cooked meal, we ended up with a meal that looked like this. Chinese silkie meat. Step 7 Once you have finished the meal you will have bones left over.
From living-mudflower.blogspot.com
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FOODISTA | BLACK CHICKEN - SILKIE SUPERFOOD + 4 RECIPES
Oct 25, 2011 · Black chickens (also known as bantam or Silkie/Silky chickens) are considered to be a new superfood trend. Silkie chickens were first documented in 13th century China and used in medicinal remedies, namely a ginseng and wolfberry soup, thought to help with stomach, blood and/or lung ailments and particularly, women's health.
From foodista.com
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| BLACK SILKIE CHICKEN WITH VEGETABLES AND CHESTNUTSTHE ...
May 09, 2013 · The black silkie chicken isn’t always available and costs slightly more (about 30-50% more) than your average chicken (of the same size). Black silkie chickens tend to be smaller in size as well. The soup I made here is my simple vegetable soup (with any type of meat).
From thechinesesouplady.com
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3 BLACK CHICKEN SOUP RECIPES. GENTLE TONICS FOR THE WHOLE ...
Place the black chicken in a big tureen or bowl and add the Chinese herbs. Add enough room temperature water to cover the ingredients. Seal the tureen or bowl with cling wrap. Place a steaming tripod into a big pot or wok. Add water to the big pot until 3/4 of the tripod is submerged. Bring the pot of water to a boil.
From homemade-chinese-soups.com
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EATING SILKIE CHICKENS - HUBPAGES
Other Silkie Chicken Recipes. Braised Silkie Chicken with Shallot and Onions Slow-cooking the black chicken with shallots and onions makes the meat delicious and tender and tasty. Black Chicken Soup This Silkie chicken soup uses ginseng, ginger, and garlic with whole peppercorns and figs for a healthy and different dish.
From discover.hubpages.com
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CHINESE SILKIE CHICKEN - BURKE'S BACKYARD
Breed: Chinese Silkie Chicken Temperament: docile, easy to handle Cost: $20 – $120 each Lifespan: 9 years Maintenance: low Ideal owner: great for kids, novices and fowl enthusiasts History. Chinese Silkies are believed to have originated in Asia, although despite the name, it is unclear whether it was in China, Japan or India.
From burkesbackyard.com.au
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13+ CHINESE ASIAN CHICKEN RECIPES IMAGES - THE COOKING RECIPES
Dec 28, 2021 · See more ideas about asian recipes, cooking recipes, chicken recipes. Chinese herbal silkie chicken soup. Ching's favorite barbecue chicken recipe features chinese yellow bean sauce, a salty paste made of fermented soy beans that can be purchased at any local asian market. Source: cook.me.
From thecookingrecipes.my.id
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SILKIE CHICKEN: CHICKEN BREED - COMPLETE GUIDE 2021 ...
Unlike common chickens, Silkie chickens have black meat, skin, and bones. For North American tastes, this can be a bit off-putting while Asian cuisine has really embraced the unusual color. Despite the different color, Silkie meat tastes just like common chicken and can be used in a variety of recipes.
From northernnester.com
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SILKIE CHICKEN BREED GUIDE: CARE, BACKGROUND, AND HOW-TO GUIDE
Jun 22, 2019 · The Origin of Silkie Chickens. These bizarre-looking chicken breed is believed to have come from Asia. It is unknown from where (or when), exactly, these breeds originated, but the most well-documented potential origin is ancient China. A popular trade item on the Silk Road, the geography of the Silkie chicken lends itself naturally to the name of this breed.
From knowyourchickens.com
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SILKIE CHICKEN SOUP | CHINA YUMMY FOOD
Mar 19, 2020 · Silkie chicken recipe You’ll need: 1 silkie chicken 10 g angelica 5 g dangshen 6 grain of red jujube 2 grain of longan A small cup of goji berries 2 slices ginger Water. How to cook silkie chicken. 1. Remove the silkie chicken’s internal organs and wash it carefully.
From chinayummyfood.com
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COOKING A WHOLE BLACK SILKIE CHICKEN IN A PUMPKIN ...
Black Silkie Chinese herbal chicken soup is a traditional Chinese dish believed to heal and nourish the body. Here's how to cook it inside of a pumpkin. N...
From m.youtube.com
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SILKIE CHICKENS: EGGS, HEIGHT, SIZE AND RAISING TIPS
The breed standard of perfection for Silkie chickens has the weight of the cock at 36 oz. and the hen at 32 oz. The combs are walnut in type. Other breed standard characteristics of the Silkie are: A beak that is stout and short, bearing a curve to its point. A face with a smooth surface, fine skin, and soft texture.
From cs-tf.com
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