CHICKEN BREASTS WITH CREAM OF MUSHROOM RECIPES

Name: Baked Chicken Breasts with Mushroom Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4-6 boneless, skinless chicken breasts; 1/2 cup + 1 tablespoon flour; 1 teaspoon salt; 1/2 teaspoon pepper; 4 tablespoons butter; 8 ounces sliced fresh mushrooms; 1/3 cup sliced almonds; 1/2 cup diced onion; 2 cloves garlic, minced; 3 stalks celery, diced; 2 cups heavy cream; Additional salt and pepper, to taste

BAKED CHICKEN BREASTS WITH MUSHROOM CREAM SAUCE — LET'S ...

Baked Chicken Breasts with Mushroom Cream Sauce — Let's ... image

Chicken breasts are lightly breaded, then baked in a creamy sauce with mushrooms, almonds and celery in this easy but elegant dish that perfect for company or a week night meal.

Provided by Danelle

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 12

Ingredients

4-6 boneless, skinless chicken breasts
1/2 cup + 1 tablespoon flour
1 teaspoon salt
1/2 teaspoon pepper
4 tablespoons butter
8 ounces sliced fresh mushrooms
1/3 cup sliced almonds
1/2 cup diced onion
2 cloves garlic, minced
3 stalks celery, diced
2 cups heavy cream
Additional salt and pepper, to taste

Steps:

Preheat oven to 350 degrees. In a shallow dish, combine 1/2 cup flour, salt and pepper. Heat butter in a large skillet over medium heat.
Dredge chicken in flour then add to skillet. Cook for 3-5 minutes per side, or until golden brown. Place chicken in a lightly greased, 9x13 inch baking dish.
Saute mushrooms, almonds, onions, garlic and celery in same skillet. Pour over chicken. In a medium bowl, whisk together cream, 1 tablespoon flour, and salt and pepper, to taste. Pour over chicken and vegetables in pan.
Bake, uncovered, for 30-40 minutes, or until chicken is cooked through.

Nutrition Facts : Calories 533 calories, CarbohydrateContent 10 grams carbohydrates, CholesterolContent 178 milligrams cholesterol, FatContent 42 grams fat, FiberContent 2 grams fiber, ProteinContent 30 grams protein, SaturatedFatContent 24 grams saturated fat, ServingSize 1, SodiumContent 562 grams sodium, SugarContent 5 grams sugar, TransFatContent 1 grams trans fat, UnsaturatedFatContent 15 grams unsaturated fat

CHICKEN WITH MUSHROOM CREAM SAUCE RECIPE - FOOD.COM

Chicken With Mushroom Cream Sauce Recipe - Food.com image

ABSOLUTELY DELICIOUS! Tender and moist pieces of chicken in a savory mushroom cream sauce. A specialty dinner to impress your family. Easy and quick preparation! (I have used chicken tenders with success.)

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 2 serving(s)

Number Of Ingredients 13

Ingredients

2 boneless chicken breasts
1 teaspoon dried basil
1 teaspoon dried thyme, ground
1 teaspoon salt
2 tablespoons olive oil
3 cups mushrooms, sliced
1/2 teaspoon garlic, minced
1 tablespoon olive oil
1/4 cup white wine
1/2 cup heavy cream
1/4 cup parmesan cheese
1 tablespoon cornstarch
2 tablespoons cold water

Steps:

Pound chicken breasts with a meat mallet to flaten.
Sprinkle chicken breasts with salt, basil and thyme. Using a large saucepan over low heat, saute chicken breasts in olive oil until juices run clear -- approximately 10-15 minutes. Turn heat off, cover with lid and allow chicken to remain in pan for 10 minutes.
In a small saucepan saute mushrooms in olive oil. Add minced garlic and wine.
Remove chicken from large saucepan to a plate.
Place mushroom mixture in large saucepan and stir to loosen brown bits from bottom of pan. Allow mushrooms to simmer approximately 2 minutes.
Add heavy cream. In a small cup, dissolve cornstarch with cold water and add to cream. Heat and stir until sauce thickens.
Place chicken breasts back in pan and spoon sauce over chicken. Allow chicken to reheat. Sprinkle parmesan cheese on top. Serve with pasta of choice.
Enjoy!

Nutrition Facts : Calories 753.8, FatContent 59.7, SaturatedFatContent 22.6, CholesterolContent 185.3, SodiumContent 1479.6, CarbohydrateContent 10.8, FiberContent 1.5, SugarContent 2.6, ProteinContent 39.7

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