CHERRY CRUNCH PIE RECIPES
CHERRY CRUNCH PIE RECIPE - FOOD.COM
This recipe was given to me many years ago. I brought it to a company function once and it was requested for the next 15 years. Not your traditional "Pie", but a great mix of textures. Warning.... if you're on a diet, pass on this one.
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 1 pie, 16-24 serving(s)
Number Of Ingredients 7
Steps:
- Crust.
- In a bowl, combine flour,butter, and walnuts and mash into a 9x13 inch pan. Bake at 350 degs for 20 minutes or until lightly browned. Let cool completely.
- Filling.
- In a large bowl blend cream cheese, cool whip, and powdered sugar on high until smooth. Pour on top of crust and spread evenly.
- Topping.
- Spread both cans of pie filling evenly over the top and refrigerate for at least two hours before serving.
Nutrition Facts : Calories 475.6, FatContent 23.9, SaturatedFatContent 13.7, CholesterolContent 38.5, SodiumContent 122, CarbohydrateContent 63.3, FiberContent 1.2, SugarContent 32.9, ProteinContent 4
CHERRY CRUNCH RECIPE | ALLRECIPES
Cherry pie filling is lovingly sandwiched between 2 layers of crunchy oaty goodness. Substitute apple pie filling and sprinkle a little extra cinnamon over the top if you like.
Provided by Timothy S. Lindabury
Categories Desserts Crisps and Crumbles Recipes Cherry Crisps and Crumbles Recipes
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 1 - 9 inch square pan
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C.)
- In a medium bowl, combine the rolled oats, flour, brown sugar and cinnamon. Cut in butter until mixture resembles coarse crumbs.
- Sprinkle one half of crumb mixture in the bottom of a 9 inch square baking dish. Cover with cherry pie filling. Sprinkle remaining crumb mixture over pie filling.
- Bake in the preheated oven for 40 minutes, or until topping is golden brown. Serve warm.
Nutrition Facts : Calories 321.1 calories, CarbohydrateContent 53.3 g, CholesterolContent 27.1 mg, FatContent 11 g, FiberContent 1.7 g, ProteinContent 3 g, SaturatedFatContent 6.6 g, SodiumContent 90.5 mg, SugarContent 17.9 g
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CHERRY CRUMB PIE RECIPE - PILLSBURY.COM
This cherry pie gets a delicious upgrade with a buttery streusel topping! Plus, with only six ingredients in the recipe including a premade pie crust, it’s simple enough to whip up on a whim and still please a crowd of pie-lovers.
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Reviews 4.5
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Calories 360 per serving
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Reviews 4.5
Total Time 2 hours 45 minutes
Calories 360 per serving
- Bake on preheated cookie sheet 30 to 35 minutes or until filling is bubbly. After 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning. Cool at least 2 hours before serving.
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DOUBLE CHERRY CRUNCH PIE | BETTER HOMES & GARDENS
From bhg.com
Reviews 4
Total Time 55 minutes
Category Recipes and Cooking
Calories 545 calories per serving
Reviews 4
Total Time 55 minutes
Category Recipes and Cooking
Calories 545 calories per serving
- For topping, in a bowl combine coconut, nuts, baking pieces, oats, flour, and brown sugar. Add butter; stir to combine. Sprinkle topping over filling. Bake 20 to 25 minutes or until topping is golden brown. Cool on rack.
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CHERRY CRUNCH PIE | JUST A PINCH RECIPES
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From justapinch.com
Reviews 5
Category Fruit Desserts
From justapinch.com
Reviews 5
Category Fruit Desserts
- Mix first four ingredients together. 2. Use 1/2 of mixture as a pie crust, pack firm in a pie plate. 3. Add cherries on top of crust. 4. Sprinkle other 1/2 of mix on top. 5. Bake 30 minutes or until brown on top at 350 degrees.
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CHERRY CRUNCH RECIPE - FOOD.COM
This stuff disappears at my house in a single afternoon!! It is so simple, but so yummy!! I've never tried it with any other pie filling flavor, but it would probably be just as good with blueberry, etc.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 512.2 per serving
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 512.2 per serving
- Bake at 350 for 40-50 minutes or til golden brown.
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“This pie was my dad’s favorite and one my mom made frequently for Sunday dinner,” recalls Sandy Jenkins from Elkhorn, Wisconsin. “We had a farm, so mom made her own butter and ice cream, and she used our fresh dairy products for this pie’s great topping.”
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 614 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 614 calories per serving
- In a small bowl, combine flour and salt. Combine oil and milk; stir into flour mixture with a fork just until blended. Pat evenly onto the bottom and up the sides of a 9-in. pie plate; set aside. , In a large bowl, combine filling ingredients; pour into crust. For topping, combine flour and sugar; cut in butter until crumbly. Sprinkle over filling. , Bake at 425° for 35-45 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack. , Just before serving, in a small bowl, beat cream until it begins to thicken. Add confectioners' sugar and vanilla; beat until soft peaks form. Serve with pie.
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CHERRY CRUNCH PIE | JUST A PINCH RECIPES
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From justapinch.com
Reviews 5
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Reviews 5
Category Fruit Desserts
- Mix first four ingredients together. 2. Use 1/2 of mixture as a pie crust, pack firm in a pie plate. 3. Add cherries on top of crust. 4. Sprinkle other 1/2 of mix on top. 5. Bake 30 minutes or until brown on top at 350 degrees.
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CHERRY CRUMB PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Guests won't believe how quickly you made this sweet-tart pie. It starts with convenient canned pie filling.—Andrea Chapman, Helena, Oklahoma
From tasteofhome.com
Reviews 5
Total Time 45 minutes
Category Desserts
Calories 289 calories per serving
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Reviews 5
Total Time 45 minutes
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Calories 289 calories per serving
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“This pie was my dad’s favorite and one my mom made frequently for Sunday dinner,” recalls Sandy Jenkins from Elkhorn, Wisconsin. “We had a farm, so mom made her own butter and ice cream, and she used our fresh dairy products for this pie’s great topping.”
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 614 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Calories 614 calories per serving
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