CHEESY POTATO CHICKEN CASSEROLE RECIPES

CAMPBELL'S® CHEESY CHICKEN AND RICE CASSEROLE RECIPE ...

Campbell's® Cheesy Chicken and Rice Casserole Recipe ... image

So many favorite flavors and ingredients--chicken, Cheddar cheese, and vegetables--are in this one easy casserole.

Provided by Campbell's Kitchen

Categories Campbell's Kitchen

Total Time 50 minutes

Prep Time 5 minutes

Cook Time 45 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (regular or 98% Fat Free)
1 ⅓ cups water
¾ cup uncooked regular long-grain white rice
2 cups fresh or frozen vegetables
½ teaspoon onion powder
4 skinless, boneless chicken breasts
½ cup shredded Cheddar cheese

Steps:

Stir the soup, water, rice, vegetables and onion powder in a 12 x 8 inch shallow baking dish.
Top with chicken. Season chicken as desired. Cover.
Bake at 375 degrees F for 45 minutes or until done. Top with cheese.

CHEESY STEAK AND POTATO CASSEROLE RECIPE - RECIPES.NET

Cheesy Steak And Potato Casserole Recipe - Recipes.net image

Got some leftover steak? With our Cheesy Steak And Potato Casserole Recipe, you can easily make a dish filled with warm, comfort, and deliciousness!

Provided by Andrea

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 6

Number Of Ingredients 10

Ingredients

1 tbsp olive oil
1 cup diced onion
3 minced garlic cloves
3 cups cooked, chopped steak
1 cup cream of mushroom soup
1 cup sour cream
1¼ cups milk
to taste salt and pepper
6 peeled and diced into small pieces potatoes
1½ cups shredded cheddar cheese

Steps:

Preheat oven to 350 degrees F.
While oven is heating, pour olive oil in a skillet. Sauté onion and garlic until soft.
Transfer to bowl, then add cream of mushroom soup, sour cream, milk, salt, and pepper. Whisk until well-combined.
Grease casserole dish evenly with cooking spray. Then, layer steak and potatoes. Pour cream mixture evenly on top.
Sprinkle cheddar cheese and place in oven to bake for 1 hour, or until golden brown layer of crust appears at the top.
Serve and enjoy!

Nutrition Facts : Calories 753.00kcal, CarbohydrateContent 61.00g, CholesterolContent 129.00mg, FatContent 39.00g, FiberContent 6.00g, ProteinContent 43.00g, SaturatedFatContent 20.00g, ServingSize 6.00 , SodiumContent 609.00mg, SugarContent 7.00g

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