CHEESE FRIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
I came up with this recipe after my daughter had cheese fries at a restaurant and couldn't stop talking about them. She loves that I can fix them so quickly at home. Plus, the frozen fry packets can be refrigerated and reheated. —Melissa Tatum, Greensboro, North Carolina
Provided by Taste of Home
Categories Appetizers Side Dishes
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Arrange the steak fries in a single layer in 2 greased 15x10x1-in. baking pans. Bake at 450° for 15-18 minutes or until tender and golden brown. , Meanwhile, in a small saucepan, combine the soup, milk, garlic powder and onion powder; heat through. Drizzle over fries; sprinkle with paprika.
Nutrition Facts : Calories 129 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 255mg sodium, CarbohydrateContent 20g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 3g protein. Diabetic Exchanges 1 starch
CHEESY FRIES RECIPE - FOOD.COM
Make and share this Cheesy Fries recipe from Food.com.
Total Time 20 minutes
Prep Time 0S
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Bake the french fries according to the package directions.
- Add garlic powder and salt to can of soup and stir.
- Pour mixture over fries and bake for an additional three or minutes or until soup is hot.
- You can also warm the soup and spices in microwave and pour over fries.
Nutrition Facts : Calories 284.5, FatContent 11.2, SaturatedFatContent 4.2, CholesterolContent 11.7, SodiumContent 950.9, CarbohydrateContent 41.8, FiberContent 3.3, SugarContent 0.6, ProteinContent 5.6
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