SLOW COOKER BAKED BEANS RECIPE | ALLRECIPES
These beans taste like Boston Baked Beans. Yummy!
Provided by creamcheese5
Categories Baked Beans
Total Time 14 hours 0 minutes
Cook Time 14 hours 0 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- The night before, combine the Great Northern Beans and water in a large saucepan. Bring to a boil, and cook for 1 1/2 hours. Pour beans and their liquid into a bowl, cover and refrigerate overnight.
- In the morning, drain off liquid, reserving 1 cup. Pour beans and the reserved liquid into the crock of a slow cooker. Stir in the salt pork, onion, molasses, brown sugar, mustard and pepper. Cover, and cook on Low for 12 to 14 hours. Stir before serving.
Nutrition Facts : Calories 364.4 calories, CarbohydrateContent 53.8 g, CholesterolContent 12.2 mg, FatContent 12.2 g, FiberContent 9.5 g, ProteinContent 11.9 g, SaturatedFatContent 4.4 g, SodiumContent 222.6 mg, SugarContent 21.1 g
EASY TEXAS CHILI RECIPE | ALLRECIPES
This is a simple recipe for Texas chili I learned from my mother. I like my chili with a little fire to it, but you can adjust this recipe to your liking. This is a chili that only gets better the second day so don't worry about using a large pot and having more than your family can eat the first night because you can have it a couple of nights later. ENJOY. I know I do every time I make this chili.
Provided by Roger K
Categories Beef Chili
Total Time 1 hours 0 minutes
Prep Time 30 minutes
Cook Time 30 minutes
Yield 8 cups
Number Of Ingredients 12
Steps:
- Cook and stir the beef, onion, and bell pepper in a large pot over medium heat until the beef is brown and onion and pepper are tender, about 10 minutes. Drain grease from beef.
- Stir in beans, tomatoes, tomato sauce, jalapenos (if using), chili powder, red pepper flakes, black pepper, salt, and garlic powder. Bring mixture to a slow boil; cover and reduce heat. Simmer chili at least 30 minutes, stirring occasionally so that it does not stick. This chili can be simmered for several hours; the longer you simmer, the more flavor you will get.
Nutrition Facts : Calories 171.3 calories, CarbohydrateContent 14.9 g, CholesterolContent 27.4 mg, FatContent 7.3 g, FiberContent 4.8 g, ProteinContent 11.9 g, SaturatedFatContent 2.6 g, SodiumContent 605.3 mg, SugarContent 4.7 g
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