BUDWEISER BEER CHEESE RECIPE RECIPES

Name: Queso Dip
Cook time: 25 min
Total time: 25 min
Yield: 8 to 10 servings (about 3 cups)
Ingredients: 1/2 cup packed fresh cilantro leaves; 1/2 small red onion, roughly chopped; 2 tablespoons chopped pickled jalapeno, optional; 2 tablespoons unsalted butter; 3 tablespoons all-purpose flour; One 12-ounce domestic lager beer, such as Budweiser; 1/4 cup whole milk; 4 cups shredded Monterey Jack cheese; Sprinkle of chipotle powder, optional; Tortilla chips, for serving

QUESO DIP RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK

Queso Dip Recipe | Food Network Kitchen | Food Network image

This crowd-pleasing cheese dip is ultra-simple to make and easy to upgrade with toppings. Try the fresh cilantro-jalapeno mixture suggested here, or get creative. For a meaty version, sprinkle the queso with your favorite sausage (cooked and crumbed), or chopped pepperoni.

Provided by Food Network Kitchen

Categories appetizer

Total Time 25 minutes

Cook Time 25 minutes

Yield 8 to 10 servings (about 3 cups)

Number Of Ingredients 10

Ingredients

1/2 cup packed fresh cilantro leaves
1/2 small red onion, roughly chopped
2 tablespoons chopped pickled jalapeno, optional
2 tablespoons unsalted butter
3 tablespoons all-purpose flour
One 12-ounce domestic lager beer, such as Budweiser
1/4 cup whole milk
4 cups shredded Monterey Jack cheese
Sprinkle of chipotle powder, optional
Tortilla chips, for serving

Steps:

Put the cilantro, onions and pickled jalapeno if using on a cutting board, and chop them into a rough mixture.
Melt the butter in a large saucepan over medium heat. Add the flour, and stir until it is absorbed. Pour in the beer and milk; whisk constantly until the mixture comes to a simmer and thickens enough to coat the back of a spoon, about 5 minutes. Remove from the heat, and stir in the Monterey Jack until completely melted and smooth.
Transfer the queso dip to a warmed serving dish, a fondue pot or a small slow cooker set to warm or low. Sprinkle the cilantro mixture on top, and sprinkle with a little chipotle powder if using. Serve with tortilla chips.

TASTEFULLY SIMPLE BEER BREAD RECIPE | ALLRECIPES

Tastefully Simple Beer Bread Recipe | Allrecipes image

Exact replica.

Provided by Cassie

Categories Quick Bread

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 50 minutes

Yield 8 servings

Number Of Ingredients 4

Ingredients

3 cups self-rising flour
½ cup white sugar
1 (12 fluid ounce) can or bottle beer
3 tablespoons butter, melted

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
Mix flour and sugar together in a bowl. Pour beer into a separate large bowl; add flour mixture and stir until moistened. Pour batter into the prepared loaf pan.
Bake in preheated oven until nearly set, 40 to 50 minutes. Pour melted butter over the top of the bread and continue baking until a toothpick inserted into the center comes out clean, about 10 minutes more.

Nutrition Facts : Calories 271.6 calories, CarbohydrateContent 48.9 g, CholesterolContent 11.4 mg, FatContent 4.8 g, FiberContent 1.3 g, ProteinContent 4.9 g, SaturatedFatContent 2.8 g, SodiumContent 627.8 mg, SugarContent 12.6 g

TASTEFULLY SIMPLE BEER BREAD RECIPE | ALLRECIPES

I made this exactly like the recipe called using Regular Budweiser beer. I dont drink so I needed to only buy 1 can. I also made homemade beer cheese so the tall can of beer was perfect. Any who, I …
From allrecipes.com

See details

BAKED BEER CAN CHICKEN RECIPE | ALLRECIPES

I am not a beer fan but this recipe is surprisingly good. I tend to especially dislike hoppy beers like bud and PBR but I had some lying around after a get together so I wanted to use em somehow. I improvised this recipe by merging my own roasting style a bit with this and chef Michael Symon's beer can recipe.
From allrecipes.com

See details

BEER-BOILED SHRIMP RECIPE | ALLRECIPES

At end of cooking I added small amt seasoned salt and cracked pepper. Cook gently to barely done if you intend to save some for next day, so doesn't get rubbery or overdone, and reheat gently. You can add additional beer as needed, and the leftover stock is priceless. A light beer …
From allrecipes.com

See details

SLOW COOKER KIELBASA AND BEER RECIPE | ALLRECIPES

This is a 4-star recipe ONLY if you do the following: Add 1/2 cup of honey mustard, 1/2 cup apple cider vinegar, 2 Bottles of Sam Adams beer, any saurkraut and polska kielbasa PEELED! Eat alone or put on a fresh hard roll. If you only use beer…
From allrecipes.com

See details

EASY SLOW COOKER PHILLY CHEESE STEAK SANDWICHES - DINNER ...

Feb 22, 2017 · Slow Cooker Philly Cheese Steak Sandwiches are the answer to all your Philly Cheese Steak dreams. We’ve made this recipe three times in the last two weeks and I think I’ve enjoyed so …
From dinnerthendessert.com

See details

BEER SAUSAGE RECIPE | ALLRECIPES

Third time was PERFECT. Used an american cheap beer and the taste was EXCELLENT. The only other change I made was cutting the potatoes smaller and putting them on the top so they steamed and did not get mushy. I also made this in the oven instead of the stovetop. I bought a 24 oz beer, used 12 ounces for this and 12 ounces for beer …
From allrecipes.com

See details

LA FONDA MEXICAN RESTAURANT - A REPUTATION IN FINE MEXICAN ...

Lunch Specials $11.59. Tuesday – Friday / Open – 2:00 pm. A. Cheese Enchilada & Shredded Chicken Picaro. B. Cheese Enchilada & Shredded Beef Taco
From lafondaflg.com

See details