TEMPURA CHICKEN RECIPES
TEMPURA BATTER RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Seltzer water makes Japanese-style Tempura Batter light and airy. This recipe from Food Network Kitchen is perfect for frying vegetables, meats and seafood.
Provided by Food Network Kitchen
Number Of Ingredients 4
Steps:
- Combine all ingredients. Use as batter for meats and vegetables.
VEGETABLE TEMPURA RECIPE - NYT COOKING
Provided by Mark Bittman
Total Time 20 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat two or three inches (more is better) of oil in a deep-fryer or deep saucepan. The oil is ready when it reaches 350 degrees, or when a pinch of flour sizzles immediately. Combine 1 cup water and 1 cup ice; let sit for a minute, then measure 1 cup water from this. Beat lightly with the flour and egg yolks; the batter should be lumpy.
- Dredge the vegetables very lightly in the flour, tapping to remove excess. Then dip them in the batter and immediately put in the oil. You can cook 6 to 8 pieces at a time, depending on the size of your pan. Cook 1 to 2 minutes, no more. Sprinkle with salt and pepper and serve immediately, with lemon wedges and soy sauce if you like.
Nutrition Facts : @context http//schema.org, Calories 477, UnsaturatedFatContent 11 grams, CarbohydrateContent 84 grams, FatContent 13 grams, FiberContent 14 grams, ProteinContent 11 grams, SaturatedFatContent 2 grams, SodiumContent 1826 milligrams, SugarContent 32 grams, TransFatContent 0 grams
More about "tempura chicken recipes"
BASIC TEMPURA BATTER RECIPE - BBC GOOD FOOD
This tempura mix can be used to batter vegetables, anchovies, sage leaves or squid – perfect for creating deep-fried party snacks.
From bbcgoodfood.com
Total Time 5 minutes
Category Snack, Treat
Calories 91 calories per serving
From bbcgoodfood.com
Total Time 5 minutes
Category Snack, Treat
Calories 91 calories per serving
- To make the batter, mix the flours with a pinch of sea salt. Whisk in the sparkling water and crushed ice then you are ready to use.
See details
VEGETABLE TEMPURA RECIPE | ALLRECIPES
Crisp and delicious vegetable tempura makes an impressive Japanese appetizer. Serve with the dipping sauce or simply with soy sauce if you prefer a vegetarian option.
From allrecipes.com
Reviews 5
Total Time 40 minutes
Category Bean and Pea Appetizers
Calories 349.8 calories per serving
From allrecipes.com
Reviews 5
Total Time 40 minutes
Category Bean and Pea Appetizers
Calories 349.8 calories per serving
- Dip sweet potato, onion, bell pepper, green beans, and shiitake mushrooms one by one into the batter and transfer immediately into the hot oil. Deep-fry tempura in batches, making sure to not overcrowd the wok, until batter is golden brown, 2 to 3 minutes per side. Remove from oil and transfer to a plate lined with paper towels to drain excess oil. Repeat until all vegetables have been used. Serve hot with dipping sauce.
See details
AIR FRYER SHRIMP TEMPURA RECIPE | ALLRECIPES
Air-fried shrimp tempura for a more wholesome alternative. This is also good served with sweet chili sauce.
From allrecipes.com
Reviews 2
Total Time 45 minutes
Category Shrimp Appetizers
Calories 242.4 calories per serving
From allrecipes.com
Reviews 2
Total Time 45 minutes
Category Shrimp Appetizers
Calories 242.4 calories per serving
- Cook in the preheated air fryer until desired crispness, about 8 minutes. Repeat with remaining shrimp. Serve with reserved dipping sauce.
See details
CHICKEN IN CREAMY WHITE WINE SAUCE RECIPE - BBC ... - BBC FO…
This simple recipe for poached chicken in a creamy white wine sauce is smart enough for a dinner party.
From bbc.co.uk
Reviews 5
From bbc.co.uk
Reviews 5
- To serve, spoon the mashed potato on serving plates, top with a chicken breast, pour over some sauce and garnish with chopped parsley.
See details
CHICKEN TEMPURA | ALLRECIPES
An airy but thick tempura batter for chicken. Delightfully crispy and keeps the chicken wonderfully juicy and tender inside. Great on vegetables or other meats too, and the best part is that it's not as greasy or doughy as other tempura batter recipes!
From allrecipes.com
From allrecipes.com
See details
TEMPURA CHICKEN FINGERS - PLAIN CHICKEN
Feb 29, 2012 · Tempura Chicken Fingers – crispy fried chicken. These chicken fingers are seriously THE BEST!! Super easy to make. Coat chicken in a mixture of flour, salt, water, vinegar and baking …
From plainchicken.com
From plainchicken.com
See details
EASY CRISPY TEMPURA BATTER - COPYKAT RECIPES
Mar 27, 2009 · Tempura is most often served in Japanese restaurants. Fresh vegetables like sweet potatoes, zucchini, squash, onions, and more are deep-fried in a crispy batter.
From copykat.com
From copykat.com
See details
WHAT IS TEMPURA AND HOW IS IT MADE? | ALLRECIPES
Jan 29, 2021 · Tempura is a popular Japanese dish in which food (most commonly seafood, vegetables, or sushi) is lightly battered and deep fried to create a light, crispy coating. Any time you see the term "tempura …
From allrecipes.com
From allrecipes.com
See details
TEMPURA - WIKIPEDIA
Tempura (天ぷら or 天麩羅, tenpura, ) is a typical Japanese dish usually consisting of seafood, meat and vegetables that have been battered and deep fried.The dish was introduced by the Portuguese in Nagasaki through the fritter-cooking techniques in the 16th century.The name "tempura…
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
SHRIMP TEMPURA | PANLASANG PINOY MEATY RECIPES
Sep 22, 2021 · Tempura or shrimp tempura is a Japanese dish consisting of shelled shrimps, dipped in batter and deep fried. This is, I think, one of the most favorite Japanese food of Filipinos. Aside from shrimps, you can also make vegetable tempura …
From panlasangpinoymeatrecipes.com
From panlasangpinoymeatrecipes.com
See details
AIR FRYER SHRIMP TEMPURA - COPYKAT RECIPES
Aug 20, 2020 · Air Fryer Shrimp Tempura is a tasty dish you can make in minutes. Get the easy recipe for crispy panko breaded shrimp …
From copykat.com
From copykat.com
See details
TEMPURA FRIED CALAMARI RECIPE - SIMPLY RECIPES
Feb 01, 2011 · Tempura is a Japanese preparation of batter-dipped, deep fried foods, usually vegetables and seafood. Apparently the method was introduced to Japan by the Portuguese in the 1500s. When I lived in Japan we ate it frequently, and tempura …
From simplyrecipes.com
From simplyrecipes.com
See details
LOCAL KINE RECIPES V2.0 - UNIVERSITY OF HAWAIʻI
Tempura. SNACKS Char Siu Bao Char Siu Fill Chinese Pretzel Clam Dip Crab Spread Cream Cheese-chutney Spread Jin Dui Kim Chee Dip Lomi-salmon Pupus Lomi-lomi Salmon Lomi Salmon Easy Lumpia …
From hawaii.edu
From hawaii.edu
See details
FOOD - MANCHU WOK
Tender Chicken and Fresh Green Beans Stir-Fried in a Light Savoury Black Bean and Ginger Sauce Chicken with Mushrooms Tender Chicken, Button Mushrooms and Sliced Zucchini Stir …
From manchuwok.com
From manchuwok.com
See details
EASY CRISPY TEMPURA BATTER - COPYKAT RECIPES
Mar 27, 2009 · Tempura is most often served in Japanese restaurants. Fresh vegetables like sweet potatoes, zucchini, squash, onions, and more are deep-fried in a crispy batter.
From copykat.com
From copykat.com
See details
TEMPURA - WIKIPEDIA
Tempura (天ぷら or 天麩羅, tenpura, ) is a typical Japanese dish usually consisting of seafood, meat and vegetables that have been battered and deep fried.The dish was introduced by the Portuguese in Nagasaki through the fritter-cooking techniques in the 16th century.The name "tempura…
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
HOW TO MAKE THE BEST TEMPURA 天ぷら - JUST ONE COOKBOOK
May 17, 2020 · Chicken Tempura is a regional favorite in Oita Prefecture of Kyushu region in Japan. With a crispy and fluffy batter on the outside and juicy and tender meat inside, this Chicken Tempura …
From justonecookbook.com
From justonecookbook.com
See details
HOW TO MAKE THE CRISPIEST TEMPURA - THE SPRUCE EATS
May 05, 2019 · Tempura is a Japanese dish of battered and deep-fried vegetables and seafood. Common ingredients to fry are shrimp, squid, green bell pepper, eggplant, sweet potatoes, potatoes, kabocha, carrot, mushrooms, and shiso (perilla). Tempura is best served hot with salt or tempura …
From thespruceeats.com
From thespruceeats.com
See details
HOW TO MAKE SHRIMP TEMPURA - A STEP-BY ... - WOK & SKILLET
Apr 12, 2021 · How to Cook Shrimp Tempura. Side note: Before cooking the tempura, I recommend preparing the Tempura sauce first (recipe below) so that you can allow the sauce to cool down while you cook the tempura. My favorite cooking method for tempura …
From wokandskillet.com
From wokandskillet.com
See details
