More about "kroger date nut bread recipes"
FRENCH BREAD RECIPE | ALLRECIPES
A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France.
Provided by Allrecipes Member
Categories White Bread
Total Time 2 hours 40 minutes
Prep Time 25 minutes
Cook Time 40 minutes
Yield 2 large loaves
Number Of Ingredients 7
Steps:
- In a large bowl, combine 2 cups flour, yeast and salt. Stir in 2 cups warm water, and beat until well blended using a stand mixer with a dough hook attachment. Using a wooden spoon, stir in as much of the remaining flour as you can.
- On a lightly floured surface, knead in enough flour to make a stiff dough that is smooth and elastic. Knead for about 8 to 10 minutes total. Shape into a ball. Place dough in a greased bowl, and turn once. Cover, and let rise in a warm place until doubled.
- Punch dough down, and divide in half. Turn out onto a lightly floured surface. Cover, and let rest for 10 minutes. Roll each half into large rectangle. Roll up, starting from a long side. Moisten edge with water and seal. Taper ends.
- Grease a large baking sheet. Sprinkle with cornmeal. Place loaves, seam side down, on the prepared baking sheet. Lightly beat the egg white with 1 tablespoon of water, and brush on. Cover with a damp cloth. Let rise until nearly doubled, 35 to 40 minutes.
- With a very sharp knife, make 3 or 4 diagonal cuts about 1/4 inch deep across top of each loaf. Bake in a preheated 375 degrees F (190 degrees C) oven for 20 minutes. Brush again with egg white mixture. Bake for an additional 15 to 20 minutes, or until bread tests done. If necessary, cover loosely with foil to prevent over browning. Remove from baking sheet, and cool on a wire rack.
Nutrition Facts : Calories 94.3 calories, CarbohydrateContent 19.5 g, FatContent 0.3 g, FiberContent 0.8 g, ProteinContent 2.9 g, SodiumContent 119.4 mg, SugarContent 0.1 g
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From kroger.com
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From southernsavers.com
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FRENCH BREAD RECIPE | ALLRECIPES
Great french bread recipe, used 2 tsp salt instead of 1.5 tsp and 5.5 c. bread flour - also made bread using the following tips from those in the know: Once dough comes together, knead with dough hook 2-3 min, rest 7 min, knead again 2-3 min, rest 7 min, knead again 2-3 min for better dough texture, also once you put the bread …
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From minimalistbaker.com
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SPOONACULAR RECIPE AND FOOD API
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The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
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FAST NO KNEAD BREAD, FASTER DUTCH OVEN ... - JENNY CAN COOK
Apr 02, 2020 · We now have our own tried and true family formula for our Jenny Jones No Knead Bread habit — 1.5 cups of bread flour plus 1.5 of one or another or a mix of whole grain flours (rye, whole wheat, white wheat, buckwheat — buckwheat’s gluten free but works just fine balanced out by the bread …
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From jennycancook.com
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Shop for gluten-free, vegan, kosher, nut-free products with confidence. Our organic pumpernickel flour has all the bran, germ, fiber, flavor, and mineral-rich goodness of the whole rye berry, giving the natural flavor of rich and earthy rye plus an unmistakable, coarse consistency. Native Wholemeal Rye Flour (12. Make as for normal bread.
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Mar 01, 2022 · She’d slice the bread, butter it and toast in the oven.. so good. We also ate a date and nut variety of canned bread, drizzled with a homemade orange or lemon flavored glaze. Of …
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SPOONACULAR RECIPE AND FOOD API
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The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your …
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From fdc.nal.usda.gov
See details
THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENU…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
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