BROWN SUGAR SPICE RUB RECIPES
BROWN SUGAR BBQ RUB | ALLRECIPES
This is my favorite rub to use when I smoke meats. I threw it together to use on smoked pork butt, but it also works really well on chicken and ribs. Apply liberally to meat and let sit overnight for best flavor. The brown sugar helps make a nice bark. Makes enough to cover two 8-pound pork butts or 6 racks of ribs.
Provided by France C
Categories Side Dish Sauces and Condiments
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 /3 cup
Number Of Ingredients 10
Steps:
- Combine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne, and cinnamon in a small airtight container. Seal and store in a cool, dark place until ready to use.
Nutrition Facts : Calories 35.5 calories, CarbohydrateContent 8.1 g, FatContent 0.6 g, FiberContent 1.4 g, ProteinContent 0.7 g, SaturatedFatContent 0.1 g, SodiumContent 473.3 mg, SugarContent 5.9 g
BBQ SPICE RUB RECIPE | ALLRECIPES
This rub is so simple! It's made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a Ziploc® bag in the freezer. It's always ready to go! Double or triple your ingredients so you always have it on hand.
Provided by Brenda McGrath
Categories Ingredients Herbs and Spices Recipes Homemade Spice Blend Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/4 cup
Number Of Ingredients 8
Steps:
- Mix brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne pepper in a bowl. Store in an air-tight container or keep in the freezer in a sealable plastic bag.
Nutrition Facts : Calories 66.4 calories, CarbohydrateContent 15.3 g, FatContent 1.1 g, FiberContent 3.3 g, ProteinContent 1.5 g, SaturatedFatContent 0.2 g, SodiumContent 888.1 mg, SugarContent 10.1 g
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