BROCCOLINI CALORIES RECIPES

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SIMPLE BROCCOLINI RECIPE | ALLRECIPES



Simple Broccolini Recipe | Allrecipes image

This quick broccolini dish is delicious, good for you, and full of garlicky, lemony flavor. Broccolini is more tender than broccoli and has a milder flavor. I love the mix of textures; the crunchy stems and the softer florets that soak up sauce are a great combination.

Provided by JUMAHA

Categories     Side Dish    Vegetables

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 6

1 bunch broccolini
2 tablespoons olive oil
1 clove garlic, minced
1 lemon wedge
salt and ground black pepper to taste
1 pinch red pepper flakes

Steps:

  • Fill a large skillet with 1 to 2 inches of water and bring to a boil; add broccolini and cook until bright green, 1 to 2 minutes. Transfer broccolini to a strainer and drain water from skillet.
  • Heat olive oil in the same skillet over medium heat. Cook and stir garlic in the hot oil until golden and fragrant, 1 to 2 minutes. Return broccolini to frying pan using tongs; cook and stir until heated through, 2 to 3 minutes. Squeeze lemon juice over broccoli and season with salt, pepper, and red pepper flakes.

Nutrition Facts : Calories 218 calories, CarbohydrateContent 17.5 g, FatContent 13.6 g, FiberContent 3.2 g, ProteinContent 8.3 g, SaturatedFatContent 1.9 g, SodiumContent 145.2 mg, SugarContent 5.4 g

STIR-FRIED BROCCOLINI IS A SPICY, SAVORY, 53-CALORIE SIDE ...



Stir-Fried Broccolini Is a Spicy, Savory, 53-Calorie Side ... image

The Broccolini stays perfectly al dente while picking up a nice bit of sear from the hot pan. Fish sauce and sambal oelek (ground fresh chile paste, available in the international aisle) give this side a Vietnamese profile. If you don't have fish sauce on hand, use soy sauce. Pair this with seafood or pork.

Provided by Robby Melvin

Yield Serves 6 (serving size: about 2/3 cup)

Number Of Ingredients 9

1 tablespoon toasted sesame oil
14 ounces trimmed Broccolini
1/2 cup water
1/2 cup sliced scallions
2 teaspoons fish sauce
1 teaspoon chili garlic sauce
1 teaspoon fresh lime juice
1/4 teaspoon sugar
1/4 teaspoon crushed red pepper

Steps:

  • Heat toasted sesame oil in a large skillet over medium-high. Add Broccolini; stir-fry 1 minute. Add water; cook 5 minutes or until crisp-tender, stirring occasionally. Stir in scallions, fish sauce, chili garlic sauce, fresh lime juice, sugar, and crushed red pepper, if desired. Cook 1 to 2 minutes or until liquid evaporates.

Nutrition Facts : Calories 53, CarbohydrateContent 6 g, FatContent 2 g, FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 0 g, SodiumContent 223 mg, SugarContent 2 g, UnsaturatedFatContent 2 g

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