BOIL TOFU RECIPE RECIPES

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KOREAN-STYLE BROILED TOFU RECIPE - FOOD.COM



Korean-style Broiled Tofu Recipe - Food.com image

Make and share this Korean-style Broiled Tofu recipe from Food.com.

Total Time 20 minutes

Prep Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 9

2 (3/4 lb) blocks firm tofu, drained
vegetable oil
1/4 cup soy sauce
1 1/2 teaspoons sesame oil
1 tablespoon Splenda sugar substitute
1 garlic clove, minced
1 tablespoon toasted sesame seeds
1 tablespoon asian hot red bean paste
2 green onions, thinly sliced

Steps:

  • Preheat the broiler.
  • Cut the tofu into 1/2" slices.
  • Lightly brushed a rimmed baking sheet(s) with vegetable oil, place the tofu in a single layer on the sheet(s) and lightly brush the top with oil.
  • Broil, as close to the heat as possible until the tofu is lightly browned.
  • Turn over and brown on the other side.
  • Combine the soy sauce, sesame oil, Splenda, garlic, sesame seeds and hot bean paste.
  • Heat the soy mixture to a boil in a large pan over medium heat.
  • Gently add the tofu in a single layer.
  • Turn down to a simmer and cook for 2 to 3 minutes, spooning the mixture over the top of the tofu.
  • Sprinkle with the green onions and serve.

Nutrition Facts : Calories 168.4, FatContent 10.5, SaturatedFatContent 1.9, CholesterolContent 0, SodiumContent 1027.6, CarbohydrateContent 5.6, FiberContent 2.4, SugarContent 1.5, ProteinContent 16.6

BROILED TOFU RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Broiled Tofu Recipe - Food.com - Food.com - Recipes, Food ... image

got this from fatfree.com. Pretty healthy. NOTE: I added brown sugar (to taste) because i think they're pretty salty even if i use Low sodium soy sauce. I also add a pinch of garlic powder. I baked 350 around 40min instead of broiling.

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 2 serving(s)

Number Of Ingredients 4

1 (12 ounce) extra firm tofu (in water)
3 tablespoons balsamic vinegar
3 tablespoons soy sauce
2 teaspoons catsup

Steps:

  • To press the tofu, sandwich the tofu between two plates. Weigh the top.
  • plate with a heavy book, and press for 30 minutes. Remove the weight and.
  • top plate, and empty the water from the bottom plate. The tofu is now.
  • ready.
  • Preheat the broiler. Slice the pressed tofu into thirds lengthwise.
  • Place the tofu on a lightly oiled baking sheet and spread the tofu with the marinade.
  • Broil the tofu 3 to 4 inches from the heat for 5 to 7 minutes on each.
  • side, until browned and crisp on the edges. Serve it straight from the oven.
  • or make a tofu sandwich on toasted multigrain bread topped with your.
  • favorite condiments.

Nutrition Facts : Calories 140.1, FatContent 7.1, SaturatedFatContent 1.5, CholesterolContent 0, SodiumContent 1583.8, CarbohydrateContent 5.6, FiberContent 1.8, SugarContent 2.6, ProteinContent 16.9

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