SLICED POTATOES IN MICROWAVE RECIPES

Name: Microwave Sliced Baked Potatoes
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Yield: 4 serving(s)
Ingredients: 4 medium evenly-sized potatoes; 1 teaspoon salt; 2 -3 tablespoons melted butter; 2 -3 tablespoons chopped fresh herbs (such as parsley, chives, thyme or sage) or 2 -3 teaspoons dried herbs (or your own choosing); 4 tablespoons grated cheddar cheese; 1 1/2 tablespoons parmesan cheese

MICROWAVE SLICED BAKED POTATOES RECIPE - FOOD.COM

Microwave Sliced Baked Potatoes Recipe - Food.com image

Make and share this Microwave Sliced Baked Potatoes recipe from Food.com.

Total Time 31 minutes

Prep Time 15 minutes

Cook Time 16 minutes

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

4 medium evenly-sized potatoes
1 teaspoon salt
2 -3 tablespoons melted butter
2 -3 tablespoons chopped fresh herbs (such as parsley, chives, thyme or sage) or 2 -3 teaspoons dried herbs (or your own choosing)
4 tablespoons grated cheddar cheese
1 1/2 tablespoons parmesan cheese

Steps:

Place handle of a spoon or table knife alongside the potato to prevent your knife from slicing all the way.
Place potatoes in a micro-safe dish or pan.
Sprinkle with melted butter and chopped parsley, chives or sage.
Microwave on HIGH power for 10 minutes, rearranging the potatoes after 5 minutes.
Let rest for 5 minutes.
Sprinkle with grated cheddar and parmesan cheese.
Microwave for another 4 to 6 minutes at HIGH power until cheeses are melted and potatoes are soft.
Sprinkle with salt.
Serve potatoes as a side dish or as a main dish with just a salad.

Nutrition Facts : Calories 250.3, FatContent 8.7, SaturatedFatContent 5.5, CholesterolContent 24, SodiumContent 705.8, CarbohydrateContent 37.4, FiberContent 4.7, SugarContent 1.7, ProteinContent 6.8

FRIED POTATO SLICES PREPARED IN THE MICROWAVE RECIPE | YUMMLY

Fried Potato Slices Prepared in the Microwave Recipe | Yummly image

Can you believe something so delicious is only 290 calories? This Fried Potato Slices Prepared in the Microwave will melt in your mouth. Don't believe us? Try it for yourself. This is one of our favorite recipe. Let us know your thoughts in the comments below. You can also give this recipe a star rating so others can follow along. We hope you love this Fried Potato Slices Prepared in the Microwave recipe as much as we do! Happy Cooking! We hope you enjoy.

Provided by Madeleine Cocina

Total Time 16 minutes

Yield 1

Number Of Ingredients 4

Ingredients

1 potato
1 tablespoon olive oil
salt
pepper

Steps:

Peel and cut the potato into thin slices.
Season the potato slices with olive oil, salt, and pepper.
Place the potato slices on a glass plate and place it in the microwave for 3 minutes.
Flip the slices over and cook for another 3 minutes.
If the potatoes do not have a light golden color on both sides, continue cooking them for another 3 minutes.
Let the potatoes cool for 10 minutes and serve.

Nutrition Facts : Calories 290 calories, CarbohydrateContent 41 grams, FatContent 14 grams, FiberContent 7 grams, ProteinContent 5 grams, SaturatedFatContent 2 grams, SodiumContent 790 milligrams, SugarContent 2 grams

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