BLUEBERRY PECAN PANCAKES RECIPES
BLUEBERRY-PECAN PANCAKES RECIPE - FOOD.COM
This is a real treat at our house. I don't make them often, but when I do it is usually for the kids' sleepovers. Source: Prevention's Eat Up, Slim Down cookbook.
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Coat a large nonstick skillet with nonstick spray and set over medium heat.
- In a small bowl, combine all-purpose flour, whole wheat flour, oat bran pecans, baking soda, and salt.
- In a large bowl, combine molasses and water. Stir in yogurt, eggs, and oil.
- Pour molasses mixture into flour mixture. Mix just until moistened. Gently stir in blueberries.
- Pour batter by 1/3 cupfuls into the skillet, making a few at a time.
- Cook 2-3 minutes, or until bubbly and the edges look dry.
- Turn and cook 1 minute, or until underside is golden.
- Serve immediately.
Nutrition Facts : Calories 145.7, FatContent 5.8, SaturatedFatContent 0.7, CholesterolContent 35.2, SodiumContent 168.7, CarbohydrateContent 21.9, FiberContent 2.2, SugarContent 5.5, ProteinContent 4
LIGHT PECAN PANCAKES RECIPE - FOOD.COM
I came up with this recipe after attempting to make some sweet potato pancakes from cooking light. After looking at all the ingredients I realized there was a much easier way (they wanted you to make the batter from scratch). I chickend out at the last minute with the sweet potatoes though. The pancakes came out so good. You can't even tell it is low cal/fat. If your brave enough you can add a 16ounce can of sweet potato/yams after it is all sturred together. I'm sure they will be good. I just haven't tried it yet.
Total Time 5 minutes
Prep Time 5 minutes
Yield 12 pancakes, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine bisquick, pecans, and pumpkin-pie spice in a large bowl. Combine milk and next ingredients (milk through eggs); add to flour mixture, stirring until smooth.
- Spoon about 1/4 cup batter onto a hot nonstick griddle or large nonstick skillet. Turn pancakes when tops are covered with bubbles and edges look cooked. Sprinkle pancakes with 2 tablespoons pecans.
Nutrition Facts : Calories 127, FatContent 7.2, SaturatedFatContent 1.1, CholesterolContent 62.8, SodiumContent 43.6, CarbohydrateContent 12.1, FiberContent 0.5, SugarContent 11.3, ProteinContent 3.9
More about "blueberry pecan pancakes recipes"
BLUEBERRY-PECAN PANCAKE BREAD PUDDING - COUNTRY LIVING
Bread pudding and pancakes at the same time? Yes, it's as amazing as it sounds.
From countryliving.com
Reviews 5
Total Time 5 hours 35 minutes
Category breakfast, main dish
Cuisine American
From countryliving.com
Reviews 5
Total Time 5 hours 35 minutes
Category breakfast, main dish
Cuisine American
- Combine flour, pecans, sugar, baking powder, baking soda, and ½ teaspoon salt in a bowl. Whisk together milk, sour cream, and 1 egg in a separate bowl. Stir milk mixture into flour mixture until just blended and smooth. Heat a griddle or large nonstick skillet over medium heat; butter. Pour about ¼ cup batter for each pancake onto griddle. Cook until tops are covered with bubbles and edges look dry, 3 to 4 minutes. Turn and cook until plump and cooked through, 3 to 4 minutes. Repeat with remaining batter. Slice each pancake in half and arrange, flat side down, in two snug rows in an 8-by-8-inch baking dish. Scatter half of blueberries over pancakes, tucking a few between pancakes. Whisk together half-and-half, sugar, vanilla, cinnamon, remaining 4 eggs, and remaining ½ teaspoon salt in a bowl. Pour egg mixture over pancakes. Chill at least 4 hours and up to overnight. Preheat oven to 350°F degrees. Bake until puffed and set, 35 to 40 minutes. Let stand 10 minutes. Sprinkle with remaining blueberries and drizzle with Honey Sour Cream. Serve warm. Honey Sour Cream: Whisk together sour cream, half-and-half, honey, lemon zest, and a pinch of salt until smooth. Makes 1/2 cup.
See details
BLUEBERRY PECAN PANCAKES RECIPE
Mar 27, 2009 · Whisk all-purpose flour, whole-wheat flour, blueberries, pecans, brown sugar, baking powder, cinnamon and salt in a large bowl. Whisk eggs, egg whites, buttermilk and oil in a medium bowl. Make a well in the center of the dry ingredients; add wet ingredients and stir until just combined. Use about ¼ cup batter for each pancake.
From recipeland.com
From recipeland.com
See details
BLUEBERRY-PECAN PANCAKE MIX RECIPE | EATINGWELL
Jun 03, 2016 · To make pancakes: Whisk 2 large eggs, 2 large egg whites, 1 1/2 cups nonfat buttermilk and 2 tablespoons canola oil in a medium bowl. Put Blueberry-Pecan Pancake Mix in a large bowl. Make a well in the center of the mix; add wet ingredients and stir until just combined. Use about 1/4 cup batter for each pancake.
From eatingwell.com
From eatingwell.com
See details
DELICIOUS AND EASY BREAKFAST - BLUEBERRY PECAN PANCAKES
From ohsweetbasil.com
See details
BLUEBERRY PECAN PANCAKES RECIPE
Blueberry pecan pancakes recipe. Learn how to cook great Blueberry pecan pancakes . Crecipe.com deliver fine selection of quality Blueberry pecan pancakes recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry pecan pancakes recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
See details
BLUEBERRY PECAN PANCAKES - FEARLESS FRESH
Jan 07, 2014 · When the griddle in hopping hot, pour 1/4 cup of batter per pancake onto the griddle, spacing the pancakes enough so they they don’t run together. Cook for about 3 minutes. Do not turn until bubbles appear on the surface of the pancakes and the edges are quite matte (as opposed to shiny) - the undersides should be lightly browned.
From fearlessfresh.com
From fearlessfresh.com
See details
BLUEBERRY-PECAN PANCAKES RECIPE - FOOD.COM
In a large bowl, combine molasses and water. Stir in yogurt, eggs, and oil. Pour molasses mixture into flour mixture. Mix just until moistened. Gently stir in blueberries. Pour batter by 1/3 cupfuls into the skillet, making a few at a time. Cook 2-3 minutes, or until bubbly and the edges look dry. Turn and cook 1 minute, or until underside is ...
From food.com
From food.com
See details
BLUEBERRY PECAN PANCAKES RECIPE
Directions. Whisk all-purpose flour, whole-wheat flour, blueberries, pecans, brown sugar, baking powder, cinnamon and salt in a large bowl. Whisk eggs, egg whites, buttermilk and oil in a medium bowl. Make a well in the center of the dry ingredients; add wet ingredients and stir until just combined. Use about ¼ cup batter for each pancake.
From recipeland.com
From recipeland.com
See details
BLUEBERRY PECAN PANCAKES RECIPES
Blueberry-pecan pancakes recipe. Learn how to cook great Blueberry-pecan pancakes . Crecipe.com deliver fine selection of quality Blueberry-pecan pancakes recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry-pecan pancakes recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From tfrecipes.com
From tfrecipes.com
See details
BLUEBERRY PECAN PANCAKES RECIPE
Blueberry pecan pancakes recipe. Learn how to cook great Blueberry pecan pancakes . Crecipe.com deliver fine selection of quality Blueberry pecan pancakes recipes equipped with ratings, reviews and mixing tips. Get one of our Blueberry pecan pancakes recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com
From crecipe.com
See details
BLUEBERRY PECAN PANCAKES TO GET YOU THROUGH TO FRIDAY ...
Jun 17, 2009 · Blueberry Pecan Pancakes Ingredients Pancake batter for 16-20 medium-sized pancakes (THIS is a perfect recipe) ¼ cup pecans, crushed 1 cup blueberries, fresh or frozen and thawed. 3T brown sugar ½ teaspoon cinnamon Make pancake batter from scratch or according to package directions.
From foodformyfamily.com
From foodformyfamily.com
See details
NO ADDED SUGAR BLUEBERRY PECAN PANCAKES - GREENLETES
May 22, 2015 · Instructions. In a large bowl, combine the two types of flour, oats, baking powder, and cinnamon. In a separate bowl, mash the banana with a fork. Add the milk, egg, and vanilla to the mashed banana and stir. Pour the wet ingredients into the dry ingredients. Mix with a spoon.
From greenletes.com
From greenletes.com
See details
BLUEBERRY PECAN KEFIR PANCAKES - CULTURED FOOD LIFE
Melt 1/2 tablespoon of coconut oil in the pan. When the skillet is hot, add 2 heaping tablespoons of the batter to the skillet for each pancake. Add a few pecans or blueberries on top of batter while the pancake cooks. (I like to add blueberries to one pancake and on the next pancake add pecans.) Cook for about 1 – 2 minutes per side.
From culturedfoodlife.com
From culturedfoodlife.com
See details
BUTTERMILK BLUEBERRY-PECAN PANCAKES - RONDENO CULINARY DESIGNS
Instructions. In a stainless steel bowl, combine flour, sugar, salt, baking powder, and baking soda. Add eggs and buttermilk. Whisk until combined. Melt butter and add to mixture. In a small pan, add maple syrup, cinnamon, blueberries, bay leaves, and star anise. Cook for 4-5 minutes or until the blueberries pop in the syrup.
From rondenoculinarydesigns.com
From rondenoculinarydesigns.com
See details
BANANA, BLUEBERRY AND PECAN PANCAKES | ANNA JONES
Feb 08, 2016 · Banana, blueberry and pecan pancakes The reason I became an expert on banana pancakes is a bleak but ultimately happy story. During an enthusiastic surfing lesson on the first day of a holiday in Bali I got burnt to a crisp, and in order to stay out of the sun I spent the rest of the holiday swathed in sarongs perfecting banana pancakes.
From annajones.co.uk
From annajones.co.uk
See details
BLUEBERRY BLUE CORN PANCAKES (WITH ATOLE) FROM MJ'S KITCHEN
Oct 02, 2018 · We don’t make pancakes very often, but when we do, we want a great pancake and these Blueberry Blue Corn Pancakes are super delicious!One bite and they will become your favorite as well. The combination of blueberries with blue cornmeal, toasted pecans, buttermilk and a touch of coconut oil creates a slightly sweet, nutty flavor and texture that is delightfully different from most pancakes.
From mjskitchen.com
From mjskitchen.com
See details
EASY FLUFFY PECAN PANCAKES RECIPE - THE SPRUCE EATS
Oct 27, 2021 · Gather the ingredients. In a mixing bowl, combine the flour, brown sugar, salt, baking powder, baking soda, and chopped pecans. In another bowl, whisk together buttermilk and milk, egg yolks, and melted butter. Blend the wet mixture into the dry ingredients just until all ingredients are moistened.
From thespruceeats.com
From thespruceeats.com
See details
HOMEMADE BLUEBERRY PANCAKES FROM SCRATCH - ALL INFORMATION ...
Todd's Famous Blueberry Pancakes | Allrecipes best www.allrecipes.com. ½ cup frozen blueberries, thawed Add all ingredients to shopping list Directions Instructions Checklist Step 1 In a large bowl, sift together flour, salt, baking powder and sugar. In a small bowl, beat together egg and milk. Stir milk and egg into flour mixture.
From therecipes.info
From therecipes.info
See details
