BIRD SEED RECIPE RECIPES
NO-MELT SUET (FOR BIRDS) RECIPE - FOOD.COM
Don't put suet out in high summer temperatures, it can spoil and melt, coating feathers. This is a tried and true suet recipe that I found in Birds and Blooms Extra, contributed by Virginia Barnard. She explains that it works very well in Oklahoma's high summer temperatures. We live in Wisconsin, where it obviously isn't quite as hot, but it has held up here, even in direct sun. The squirrels like it too, but now that we're offering other food for them, a little ways away, they aren't bothering it as much as they were at first. The recipe is written for lard, but I used saved bacon grease and it has worked fine. The next time I make it, I'm going to experiment with less or none of the sugar, as it doesn't seem necessary. But, I guess maybe the birds could have a little sweet tooth, too! Note: yield is approximate. I doubled the batch last time I made it, and filled 2 quart ziplock containers after putting some in a feeder, so I'm not exactly sure how much I started out with.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 5 cups
Number Of Ingredients 5
Steps:
- Melt the lard and peanut butter together, either on the stove or in the microwave.
- Combine all of the dry ingredients.
- Add the dry ingredients to the melted fats.
- The original recipe suggests pouring into a square pan about 2 inches deep, or spreading onto tree limbs. I just put it into ziplock containers and scoop it out as needed to fill a screen type of feeder (See photos). I use my cookie scoop to take it out, but then mash and break up the scoops, because otherwise the squirrels can come and take a whole scoop at once, way too easily! I don't know if it would hold up well in cake form, as I haven't tried that, but it defintely doesn't melt or make a gloppy mess.
Nutrition Facts : Calories 973.7, FatContent 70.7, SaturatedFatContent 20.9, CholesterolContent 39.2, SodiumContent 331.7, CarbohydrateContent 70.6, FiberContent 11, SugarContent 5, ProteinContent 20.6
NO-MELT SUET (FOR BIRDS) RECIPE - FOOD.COM
Don't put suet out in high summer temperatures, it can spoil and melt, coating feathers. This is a tried and true suet recipe that I found in Birds and Blooms Extra, contributed by Virginia Barnard. She explains that it works very well in Oklahoma's high summer temperatures. We live in Wisconsin, where it obviously isn't quite as hot, but it has held up here, even in direct sun. The squirrels like it too, but now that we're offering other food for them, a little ways away, they aren't bothering it as much as they were at first. The recipe is written for lard, but I used saved bacon grease and it has worked fine. The next time I make it, I'm going to experiment with less or none of the sugar, as it doesn't seem necessary. But, I guess maybe the birds could have a little sweet tooth, too! Note: yield is approximate. I doubled the batch last time I made it, and filled 2 quart ziplock containers after putting some in a feeder, so I'm not exactly sure how much I started out with.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 5 cups
Number Of Ingredients 5
Steps:
- Melt the lard and peanut butter together, either on the stove or in the microwave.
- Combine all of the dry ingredients.
- Add the dry ingredients to the melted fats.
- The original recipe suggests pouring into a square pan about 2 inches deep, or spreading onto tree limbs. I just put it into ziplock containers and scoop it out as needed to fill a screen type of feeder (See photos). I use my cookie scoop to take it out, but then mash and break up the scoops, because otherwise the squirrels can come and take a whole scoop at once, way too easily! I don't know if it would hold up well in cake form, as I haven't tried that, but it defintely doesn't melt or make a gloppy mess.
Nutrition Facts : Calories 973.7, FatContent 70.7, SaturatedFatContent 20.9, CholesterolContent 39.2, SodiumContent 331.7, CarbohydrateContent 70.6, FiberContent 11, SugarContent 5, ProteinContent 20.6
SUET FOR BIRDS: HOMEMADE SUET RECIPES | THE OLD FARMER'S ...
Dec 03, 2021 · Suet is the perfect bird food for the winter months, when birds’ natural food sources start to dwindle. Suet also attracts several bird species that rarely visit a seed feeder. Here are three simple recipes …
From almanac.com
From almanac.com
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5 WAYS TO MAKE PROTEIN OATMEAL - EATING BIRD FOOD
Aug 29, 2021 · Nuts or Nut/Seed Butter Oatmeal Adding nut and seed butter is another great way to increase the protein in oatmeal. You can mix it right into the oats or drizzle on top for added flavor. 2 tablespoons of peanut butter has 8g of protein, 2 tablespoons of almond butter has about 7 g of protein and 2 tablespoons of sunbutter (sunflower seed …
From eatingbirdfood.com
From eatingbirdfood.com
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HOMEMADE BIRD FOOD RECIPES: SUET, SEEDS, AND MORE | THE ...
Oct 19, 2021 · Homemade Bird Food Recipes. Most people put out a bird seed mix, which birds do appreciate. However, if you really want to impress your avian friends, here are a few DIY bird food recipes we recommend: Suet A simple suet recipe …
From almanac.com
From almanac.com
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THE BEST VOLUME EATING RECIPES - EATING BIRD FOOD
Aug 02, 2021 · Peanut Butter Banana Chia Oatmeal — The ultimate healthy breakfast recipe, this peanut butter banana oatmeal is creamy, voluminous and will keep you full all morning …
From eatingbirdfood.com
From eatingbirdfood.com
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BREAKFAST BARS | NIGELLA'S RECIPES | NIGELLA LAWSON
Preheat the oven to 130°C/110°C Fan/gas mark ½/250ºF, and oil a 23 x 33 x 4cm / 9 x 13 inch baking tin, or use a throwaway foil one. Warm the sweetened condensed milk in a large pan.
From nigella.com
From nigella.com
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RECIPES: MAKE THAT GOOD GOOD - SPOON UNIVERSITY
Latest in Recipes. We have recipes to fit any palate and comfort level in the kitchen. All you need is an appetite and a handful of ingredients to get started. recipe. You Can Make This Vegan Banana Bread in No Time. healthier. Add This Pesto Eggs Recipe to Your Morning Routine. lifestyle. This Banana Pudding Bar TikTok Recipe …
From spoonuniversity.com
From spoonuniversity.com
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RECIPES | GENSHIN IMPACT WIKI | FANDOM
Recipes are items that are needed for cooking. Once used the player will learn to make the associated dish. Most dishes must be learned through recipes, however a couple of dishes are available from the start of the game and therefore do not have an associated recipe …
From genshin-impact.fandom.com
From genshin-impact.fandom.com
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RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
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RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts.
From foodnetwork.com
From foodnetwork.com
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BREAKFAST BARS | NIGELLA'S RECIPES | NIGELLA LAWSON
Preheat the oven to 130°C/110°C Fan/gas mark ½/250ºF, and oil a 23 x 33 x 4cm / 9 x 13 inch baking tin, or use a throwaway foil one. Warm the sweetened condensed milk in a large pan.
From nigella.com
From nigella.com
See details
RECIPES: MAKE THAT GOOD GOOD - SPOON UNIVERSITY
Latest in Recipes. We have recipes to fit any palate and comfort level in the kitchen. All you need is an appetite and a handful of ingredients to get started. recipe. You Can Make This Vegan Banana Bread in No Time. healthier. Add This Pesto Eggs Recipe to Your Morning Routine. lifestyle. This Banana Pudding Bar TikTok Recipe …
From spoonuniversity.com
From spoonuniversity.com
See details
RECIPES | GENSHIN IMPACT WIKI | FANDOM
Recipes are items that are needed for cooking. Once used the player will learn to make the associated dish. Most dishes must be learned through recipes, however a couple of dishes are available from the start of the game and therefore do not have an associated recipe …
From genshin-impact.fandom.com
From genshin-impact.fandom.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
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RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts.
From foodnetwork.com
From foodnetwork.com
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COWBOY CAVIAR RECIPE | ALLRECIPES
I modify the recipe a little - I use 1 can white corn, .5 cup frozen yellow corn, pickled jalepenos (approx. 1/4 cup), approx 1 whole diced sweet onion, 1/4 cup cilantro chopped finely, 1/4 cup …
From allrecipes.com
From allrecipes.com
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32 EASY HOMEMADE BIRD FEEDERS - HAPPY HOOLIGANS
Jan 03, 2015 · Try feeding your robins, bluebirds, Brown Thrashers and pretty much all other bird feeder birds, this recipe….. in a mixer – 4 cups cracked sunflower seed, 4 cups yellow corn …
From happyhooligans.ca
From happyhooligans.ca
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CHALLAH I RECIPE | ALLRECIPES
this is so, so delicious! that said, i did (groan) modify it a bit. ;-) to begin, i halved the recipe (not to worry, a half-recipe loaf could feed an army), and then, having re-calculated the proportions, …
From allrecipes.com
From allrecipes.com
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32 EASY HOMEMADE BIRD FEEDERS - HAPPY HOOLIGANS
Jan 03, 2015 · Try feeding your robins, bluebirds, Brown Thrashers and pretty much all other bird feeder birds, this recipe….. in a mixer – 4 cups cracked sunflower seed, 4 cups yellow corn …
From happyhooligans.ca
From happyhooligans.ca
See details
CHALLAH I RECIPE | ALLRECIPES
this is so, so delicious! that said, i did (groan) modify it a bit. ;-) to begin, i halved the recipe (not to worry, a half-recipe loaf could feed an army), and then, having re-calculated the proportions, …
From allrecipes.com
From allrecipes.com
See details
