BEST CHEESEBURGER CASSEROLE RECIPES RECIPES
BEST CHEESEBURGER CASSEROLE RECIPE - HOW TO MAKE ...
You're not dreaming—so get in the kitchen and whip this up ASAP!
Provided by Laura Rege
Categories nut-free feed a crowd weeknight meals dinner
Total Time 1 hours
Prep Time 15 minutes
Cook Time 0S
Yield 6 servings
Number Of Ingredients 25
Steps:
- Make the casserole: Preheat oven to 350°. In a large skillet over medium-high heat, heat oil. Add onion and cook until slightly softened, 2 minutes. Add ground beef and season with salt and pepper. Cook, breaking up meat with a wooden spoon, until no longer pink, 8 minutes. Drain fat.
- Return skillet to medium-high heat. Add tomato paste and cook, stirring, 1 minute. Add ⅓ cup water, relish, Worcestershire sauce, and mustard. Stir to combine.
- Transfer hamburger mixture into a small rectangular baking dish. Spread into an even layer. Sprinkle with cheese. Remove crescent rolls from packaging and unroll on top of casserole, if necessary stretch slightly to reach sides to completely cover the casserole. Brush lightly with egg. Sprinkle with sesame seeds. Bake until warm throughout and top is golden, about 25 minutes.
- Meanwhile, make the special sauce: In a medium bowl, stir all sauce ingredients together until well combined.
- Drizzle casserole with special sauce and top with lettuce, tomato, onion, and pickles. Serve warm.
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Provided by Kristie Sullivan, PhD
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