BEEF TORTILLA WRAPS RECIPES

Name: Roast Beef Tortilla Wraps
Prep time: 15 min
Total time: 15 min
Yield: 4 servings.
Cuisine: North America, Mexican
Ingredients: 2 tablespoons cream cheese, softened; 2 tablespoons mayonnaise; 1/2 teaspoon ground cumin; 1/4 teaspoon salt; 1/4 teaspoon chili powder; 1/8 teaspoon cayenne pepper; 4 flour tortillas (10 inches), warmed; 4 leaf lettuce leaves; 1/2 pound thinly sliced deli roast beef; 8 thin slices tomato; 4 slices red onion, separated into rings

ROAST BEEF TORTILLA WRAPS RECIPE: HOW TO MAKE IT

Roast Beef Tortilla Wraps Recipe: How to Make It image

Cumin, chili powder and cayenne pepper give the cream cheese spread in these extraordinary sandwiches a deliciously mild Southwestern flavor.

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 11

Ingredients

2 tablespoons cream cheese, softened
2 tablespoons mayonnaise
1/2 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon chili powder
1/8 teaspoon cayenne pepper
4 flour tortillas (10 inches), warmed
4 leaf lettuce leaves
1/2 pound thinly sliced deli roast beef
8 thin slices tomato
4 slices red onion, separated into rings

Steps:

In a small bowl, beat the cream cheese, mayonnaise, cumin, salt, chili powder and cayenne until smooth. Spread 1 tablespoon on one side of each tortilla; top with lettuce, roast beef, tomato and onion; roll up tightly. Cut on a diagonal.

Nutrition Facts : Calories 404 calories, FatContent 14g fat (4g saturated fat), CholesterolContent 34mg cholesterol, SodiumContent 1422mg sodium, CarbohydrateContent 38g carbohydrate (5g sugars, FiberContent 7g fiber), ProteinContent 23g protein.

GROUND BEEF TORTILLA WRAPS | SO DELICIOUS

Ground Beef Tortilla Wraps | So Delicious image

Savory ground beef, melting Cheddar, and crispy bacon! Put them together in a tortilla, and you my friend are in for a feast tonight! Whisk some eggs and throw them into the mix, so that the ingredients can be hold together. It’s so easy to make them at home and they taste so good!

Provided by Vlad Popa

Total Time 40 minutes

Yield 4

Number Of Ingredients 12

Ingredients

4 eggs
salt
pepper
5 bacon
10 ounces of ground beef
dried basil
2 tablespoons of tomato sauce
½ cup shredded cheddar
4 tortilla wraps
parsley
1 tablespoon olive oil

Steps:

Preheat the oven to 360°F/180°C.
Break the eggs, season them with salt and pepper, and whisk them.
Heat a skillet, and fry the bacon until crispy.
When ready, remove it from the pan and start frying the meat.
When it starts turning brown, add the basil and tomato sauce.
Add the fried bacon, whisked egg, and the shredded Cheddar.
Stir and turn off the heat.
Fill your tortilla wraps with beef and top them with parsley.
Close the wraps, drizzle with olive oil, and add them in a baking tray.
Bake them in the oven for 15 minutes and serve!

Nutrition Facts : Calories 397 calories , ProteinContent 16 grams , FatContent 39 grams , CarbohydrateContent 32 grams

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