WHERE CAN I SELL MY TRUFFLES RECIPES

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CHOCOLATE TRUFFLES RECIPE: HOW TO MAKE IT



Chocolate Truffles Recipe: How to Make It image

You may be tempted to save these chocolate truffles for a special occasion since these smooth, creamy chocolates are divine. But with just a few ingredients, this truffle recipe is easy to make anytime. —Darlene Wiese-Appleby, Creston, Ohio

Provided by Taste of Home

Categories     Desserts

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield about 4 dozen.

Number Of Ingredients 4

3 cups semisweet chocolate chips
1 can (14 ounces) sweetened condensed milk
1 tablespoon vanilla extract
Optional coatings: Chocolate sprinkles, Dutch-processed cocoa, espresso powder and cacao nibs

Steps:

  • In a microwave, melt chocolate chips and milk; stir until smooth. Stir in vanilla. Refrigerate, covered, 2 hours or until firm enough to roll. , Shape into 1-in. balls. Roll in coatings as desired.

Nutrition Facts : Calories 77 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 12mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

BEST OREO BALLS RECIPE - HOW TO MAKE 3-INGREDIENT ... - DELISH



Best Oreo Balls Recipe - How to Make 3-Ingredient ... - Delish image

A mixture of Oreos and cream cheese and then coated in melted chocolate, these Oreo Cookie Balls are basically the easiest truffles you'll ever make from Delish.com.

Provided by Lena Abraham

Categories     birthday    Christmas    パン    dessert

Total Time 2 hours 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 24

Number Of Ingredients 4

1 (14-oz.) package Oreos
1 (8-oz.) package cream cheese, softened
Pinch kosher salt
1 (12-oz.) package chocolate chips, melted

Steps:

  • Use a food processor to crush cookies into fine crumbs.
  • Add all but 2 tablespoons crushed cookies to a medium bowl. Add cream cheese and and salt and stir until evenly combined.
  • Line a baking sheet with parchment paper. Using a small cookie scoop, form mixture into small balls and transfer to prepared baking sheet.
  • Freeze until slightly hardened, about 30 minutes.
  • Dip frozen balls in melted chocolate until coated and return to baking sheet. Sprinkle with remaining cookie crumbs. Freeze until chocolate hardens, about 15 minutes.

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