BEEF RIBLETS RECIPES

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INSANE OVEN BEEF RIBS RECIPE | ALLRECIPES



Insane Oven Beef Ribs Recipe | Allrecipes image

The most unbelievable, easy to make beef ribs ever, man.

Provided by MELISSACK

Categories     Main Dishes    Rib Recipes

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 3 servings

Number Of Ingredients 8

2 pounds beef short ribs
? cup soy sauce
¾ cup red wine
½ cup olive oil
2 tablespoons all-purpose flour
¼ cup brown sugar
4 cloves garlic, minced
1 pinch curry powder

Steps:

  • Place the ribs in a large pot, and fill with enough water to cover. Bring to a boil, and cook until the meat is no longer pink, about 20 minutes.
  • Meanwhile, preheat the oven to 425 degrees F (220 degrees C). In a medium bowl, stir together the soy sauce, red wine, olive oil, flour, brown sugar, garlic and curry powder.
  • Drain the ribs, and coat generously with the sauce. Arrange them on a baking sheet.
  • Roast for about 30 minutes in the preheated oven, or until fork tender. Pour the remainder of the sauce over the ribs about halfway through.

Nutrition Facts : Calories 1076.7 calories, CarbohydrateContent 21 g, CholesterolContent 124.1 mg, FatContent 91.5 g, FiberContent 0.6 g, ProteinContent 31.1 g, SaturatedFatContent 28.5 g, SodiumContent 1676.8 mg, SugarContent 12.6 g

SLOW-COOKED HOT-AND-SPICY RIBLETS RECIPE - PILLSBURY.COM



Slow-Cooked Hot-and-Spicy Riblets Recipe - Pillsbury.com image

Sink your teeth into appetizer ribs glazed with a spicy and sweet smoked jalapeño chile sauce.

Provided by Pillsbury Kitchens

Total Time 7 hours 40 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 8

1 (3-lb.) rack pork back ribs, cut lengthwise in half across bones, cut into 1-rib pieces
3 garlic cloves, minced
1 cup ketchup
1/4 cup firmly packed brown sugar
1/4 cup chopped chipotle chiles in adobo sauce
1 tablespoon cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon salt

Steps:

  • Spray 3 1/2 to 4-quart slow cooker with nonstick cooking spray. Place pork riblets in sprayed slow cooker. Sprinkle with garlic.
  • Cover; cook on low setting for 6 to 7 hours.
  • About 35 minutes before serving, in 2-cup measuring cup or small bowl, combine all sauce ingredients; mix well. Drain and discard juices from slow cooker. Pour or spoon sauce over riblets, stirring gently to coat evenly. Increase heat setting to high; cover and cook an additional 25 to 30 minutes or until riblets are glazed.

Nutrition Facts : Calories 385 , CarbohydrateContent 16 g, CholesterolContent 100 mg, FiberContent 0 g, ProteinContent 24 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 800 mg, SugarContent 15 g

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May 13, 2019 · Mix sauce ingredients together. Place ribs in pan and brown in oven at 450 for 15 minutes, Remove ribs from oven. Turn the oven down to 350. Pour sauce over ribs and put back in the oven to bake at 350 for 1 1/2 hours or until ribs are glazed and gooey!
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SLOW COOKER BARBEQUED BEEF RIBS RECIPE | ALLRECIPES
Step 1. Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt. Advertisement. Step 2. Place short ribs into the sauce and stir to coat. Set cooker on Low, cover, and cook for 8 hours.
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