CHICKEN AVOCADO SALAD WITH LIME AND CILANTRO RECIPES
EASY AVOCADO CHICKEN SALAD RECIPE | ALLRECIPES
Delicious avocado chicken salad.
Provided by RACH7H
Categories Salad Recipes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 2 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
- Place chicken breasts on prepared baking sheet.
- Cook in the preheated oven until no longer pink in the middle and juices run clear, 15 to 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Shred chicken breasts.
- Stir chicken, avocado, scallions, celery, onion, lime juice, cilantro, cayenne pepper, salt, and black pepper together in a bowl.
Nutrition Facts : Calories 337.6 calories, CarbohydrateContent 13.6 g, CholesterolContent 79.9 mg, FatContent 18.2 g, FiberContent 8.2 g, ProteinContent 32.1 g, SaturatedFatContent 3.1 g, SodiumContent 99.5 mg, SugarContent 2.5 g
ZESTY LIME SHRIMP AND AVOCADO SALAD – MY GO-TO RE…
Steps:
- In a small bowl combine red onion, lime juice, olive oil, salt and pepper. Let them marinate at least 5 minutes to mellow the flavor of the onion.
- In a large bowl combine chopped shrimp, avocado, tomato, jalapeño.
- Combine all the ingredients together, add cilantro and gently toss. Adjust salt and pepper to taste.
Nutrition Facts : ServingSize 1 cup, Calories 197 kcal, CarbohydrateContent 7 g, ProteinContent 25 g, FatContent 8 g, SaturatedFatContent 1.5 g, CholesterolContent 221 mg, SodiumContent 330 mg, FiberContent 3 g
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