BAKING RIBS RECIPES

RIBS RECIPES | BBC GOOD FOOD

Ribs recipes | BBC Good Food image

A cheap cut of meat that's best served in a tasty, sticky marinade and slow-cooked until tender. Try one of our favourite pork and beef rib recipes.

Provided by Good Food team

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Ingredients

SHORT RIBS RECIPES - BBC GOOD FOOD

Short ribs recipes - BBC Good Food image

Beef ribs are delicious marinated and slow cooked or barbecued. From sticky beer-braised short ribs to Thai-style beef curry, there are many ways to enjoy this tender cut of meat.

Provided by Good Food team

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Ingredients

More about "baking ribs recipes"

BARBECUE RIBS | PORK RECIPES | JAMIE OLIVER

From jamieoliver.com
Total Time 1 hours 45 minutes
Cuisine https://schema.org/LowLactoseDiet
Calories 737 calories per serving

1. Preheat the oven to 200ºC/gas 6. Preheat your barbecue.
2. Drizzle a little oil over the ribs, season with sea salt and black pepper and rub all over to coat.
3. Make the marinade. Deseed and finely chop the chilli, peel and grate the ginger and garlic then place them all in a medium pan along with the apple juice, white wine vinegar, tomato ketchup, mustard, soy sauce and brown sugar.
4. Whisk the ingredients together and place the pan over a medium heat. Stir until the sugar dissolves, then simmer for 10 to 15 minutes, or until the sauce has thickened.
5. Put the ribs in a large roasting pan, brush with the marinade and cover with foil.
6. Cook in the oven for 1 hour 15 minutes, or until the meat pulls away from the bone easily. Baste the ribs with the marinade after 30 minutes. After 1 hour of cooking time remove the foil, baste and cook, uncovered, for the final 15 minutes, basting halfway through.
7. Once your barbecue is hot, transfer the ribs to it. Cook over a medium-low heat for 5 to 10 minutes.
8. Transfer the ribs to a board and cut them up. Serve with handfuls of rocket and watercress, if you like.

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BEEF SHORT RIBS RECIPE | JAMIE OLIVER RECIPES

Sticky and delicious, these tender beef short ribs are well worth the wait.
From jamieoliver.com
Total Time 8 hours 15 minutes
Cuisine american
Calories 621 calories per serving

1. Preheat the oven to 100ºC/212ºF/gas ¼.
2. Place the ribs in a snug-fitting roasting tray, season with sea salt and black pepper, drizzle with oil, then rub all over. Cover tightly with a double layer of tin foil, then cook for 7 to 8 hours, or until tender.
3. When the time’s up, transfer the ribs to a baking tray. Skim away the fat from the roasting tray and reserve in an airtight jar (use it for delicious roast potatoes another day).
4. Place the roasting tray over a high heat on the hob and bring the juices to the boil. Simmer for around 2 minutes, then add the remaining sauce ingredients. Bring back to the boil, then reduce the heat to low and simmer for a further 10 minutes, or until the sauce has thickened and coats the back of a spoon.
5. Brush most of the sauce onto the ribs so they’re nicely coated all over, then return the ribs to the oven for 20 to 40 minutes, or until sticky and caramelised to your liking.
6. Meanwhile, place a small frying pan over a medium heat. Add the caraway seeds and toast for around 1 minute, or until smelling fantastic. Tip into a large bowl.
7. Finely chop the dill and pickled onions, then add to the bowl with the mayo, yoghurt, mustard, white wine vinegar and a splash of the pickled onion vinegar. Whisk well to combine.
8. Remove the beetroot leaves and set aside. Scrub and trim the beetroot and carrots, then pass all the vegetables and the beetroot leaves through the fine slicing attachment in a food processor. Add to the dressing, toss and scrunch everything together, then season to taste.
9. Transfer the ribs to a chopping board, then carve up and serve with the winter slaw, remaining BBQ sauce and creamy mashed potato, if you like.

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BBQ RIBS – INSTANT POT RECIPES

To serve fall-off-the-bone ribs, you need to cook them low and sloooow, right?! WRONG. How does 20 minutes sound?
From recipes.instantpot.com
Reviews 5

Using tongs, carefully remove ribs from Instant Pot and lay them flat on a large baking sheet. Brush both sides all over with barbecue sauce before serving.

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DR. PEPPER RIBS RECIPE - FOOD.COM - FOOD.COM - RECIP…

My son handed me this recipe and wanted me to try it. I don't know where the recipe came from, but I'm glad he sent this my way!
From food.com
Reviews 5.0
Total Time 26 hours
Calories 1525.5 per serving

Remove and brush on more sauce.

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BABY BACK PORK RIBS – INSTANT POT RECIPES

From recipes.instantpot.com
Reviews 5
Cuisine Modern

When the time is up, quick-release the pressure.

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SLOW-COOKER COUNTRY STYLE PORK RIBS RECIPE - BETTYCROCK…

Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.
From bettycrocker.com
Reviews 4
Total Time 9 hours 10 minutes
Calories 850 per serving

Cover; cook on Low heat setting 9 to 10 hours.

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THE ULTIMATE BARBECUED RIBS RECIPE | TYLER FLORENCE | FOOD ...

From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Category main-dish
Cuisine american

When ready to eat, preheat the broiler for 5 minutes and broil the ribs, basting with the sauce. They should become crisp and charred, about 5 minutes on each side. Pick the onion and garlic out of the sauce and serve with ribs.

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OVEN BAKED COUNTRY STYLE RIBS - BAKING NATURALLY

Apr 22, 2020 · This recipe for Oven Baked Country Style Ribs is super-simple, and produces a batch of fall-off-the-bone, juicy little meat-sicles. Country style ribs are not really ribs, but are …
From bakingnaturally.org

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SLOW COOKER BEEF RIBS - BAKING MISCHIEF

Jun 11, 2019 · 1. If your ribs are still in a rack, cut them apart, doing your best to leave an even amount of meat on both sides.. A note on the membrane: Ribs have a membrane on the back that many people remove before cooking. You can do this if you’d like, but I typically leave it on, as it helps keep the ribs …
From bakingmischief.com

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EASY SHORT RIBS RECIPE - BAKING MISCHIEF

Sep 22, 2021 · Properly cooked short ribs are fall-off-the-bone tender, decadently rich, and such a show stopper. They’ll make your house smell amazing while they cook, and if you need a meal to impress, braised short ribs …
From bakingmischief.com

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OUR 30 BEST BBQ RIBS RECIPES—MESSY AND PERFECT FO…

May 28, 2021 · My husband, Randy, and I love barbecue ribs, but with our busy schedules, we rarely have time to fire up the grill. So we let the slow cooker do the work for us. By the time we get home from work, the ribs …
From tasteofhome.com

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OVEN-BAKED COUNTRY STYLE RIBS - HEALTHY RECIPES BLOG

Jan 10, 2022 · Arrange the ribs in a single layer in an ungreased 9 X 13-inch rimmed baking dish. Mix together the dry rub ingredients, and sprinkle the rub on top of the ribs. Cover the baking dish tightly with heavy duty foil (or a double layer of regular foil), and bake until the ribs …
From healthyrecipesblogs.com

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10 BEST SLOW COOKER BEEF RIBS RECIPES - YUMMLY

Feb 05, 2022 · Slow Cooker Beef Ribs best beef recipes red wine, medium carrots, bay leaves, onion, beef broth, balsamic vinegar and 9 more Slow Cooker Beef Ribs Baking Mischief
From yummly.com

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10 BEST SLOW COOKER BEEF RIBS RECIPES - YUMMLY

Feb 05, 2022 · Slow Cooker Beef Ribs best beef recipes red wine, medium carrots, bay leaves, onion, beef broth, balsamic vinegar and 9 more Slow Cooker Beef Ribs Baking Mischief
From yummly.com

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OVEN-BAKED BEEF BACK RIBS - HEALTHY RECIPES BLOG

Sep 10, 2021 · 3. After the first hour, baste the ribs with a third of the vinegar-hot sauce marinade. 4. Continue baking the ribs for three more hours, basting with the marinade two more times, and washing the basting brush with hot soapy water after each use. 5. At this point, after four hours in the oven, the ribs …
From healthyrecipesblogs.com

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RIB RECIPES | ALLRECIPES

Browse more than 240 tried-and-true rib recipes. Find recipes for spareribs, short ribs, baby back ribs, country-style ribs and much, much more.
From allrecipes.com

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16 RECIPES FOR SUPER TENDER BEEF SHORT RIBS | TASTE OF HOME

Dec 09, 2019 · 16 Recipes for Super Tender Beef Short Ribs Lisa Kaminski Updated: Dec. 09, 2019 Beef short ribs are just the thing to let braise in the oven or cook slowly in your Dutch oven.
From tasteofhome.com

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BOILED & BAKED RIBS | ALLRECIPES

Made this with 10 lbs of ribs for 10 people. Simmered the ribs in the broth for about 1 1/2 hrs., covered the ribs with a good smoky commercial sauce and baked for approx. 30 min. as per the recipe. These ribs …
From allrecipes.com

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BAREFOOT CONTESSA | RED WINE-BRAISED SHORT RIBS | RECIPES

Red Wine-Braised Short Ribs from Barefoot Contessa. Preheat the oven to 425 degrees. Place the short ribs on a sheet pan, brush the tops with olive oil, and sprinkle with 1½ tablespoons salt …
From barefootcontessa.com

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COOKING, BAKING & DESSERT RECIPES | MAGGIE BEER

Recipes. One of the key lessons I've learnt over the years is to feel your way into cooking, recipes are only ever a guide, cooking from the heart is the most inspiring way to create your favourite …
From maggiebeer.com.au

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LAMB RIBS WITH NIGELLA AND CUMIN SEEDS | NIGELLA'S RECIP…

Arrange them on the rack above the lined baking tin and cook in the oven for 1½–2 hours (they can differ in size), or until the fat on the ribs is crisp and the meat tender. Arrange on a warmed platter …
From nigella.com

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RECIPES - CHOWHOUND

The latest and most popular recipes, food preparation and cooking tips from Chowhound. ... The Best Places to Buy Baking Ingredients Online; 9 Baking Mistakes That Ruin Your Cakes, Cookies, Brownies & Bread ... Glazed St. Louis Ribs …
From chowhound.com

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SMOKED BEEF SHORT RIBS - BIG GREEN EGG

Place the ribs on the grid; close the dome of the EGG. Let the ribs smoke 1½ to 2 hours. Once the short ribs have finished smoking, transfer the ribs to the baking dish. Using the Grill Gripper and …
From biggreenegg.com

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PERFECT RIBS - BIG GREEN EGG

May 22, 2018 · Absolutely the best ribs EVER. Purchased baby back ribs by Tyson at Walmart. I used the dry rub recipe but increased brown sugar to 4 TBSP. Everything went well, but grill was a little hot when we put ribs directly on grill for last 15 minutes, just a few small areas got too brown We loved these ribs…
From biggreenegg.com

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EASY BBQ BABY BACK PORK RIBS RECIPE - CHOWHOUND

Pull the foil up and over each set of ribs to create 2 completely enclosed packets. Place the packets side by side on a rimmed baking sheet. Cover the baking sheet tightly with the remaining 2 pieces of foil. (At this point, you can roast the ribs …
From chowhound.com

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RECIPES - CHOWHOUND

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SMOKED BEEF SHORT RIBS - BIG GREEN EGG

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PERFECT RIBS - BIG GREEN EGG

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EASY BBQ BABY BACK PORK RIBS RECIPE - CHOWHOUND

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OVEN BAKED KOREAN BBQ BEEF RIBS - MY KOREAN KITCHEN

Dec 28, 2020 · 3. Preheat the oven on 100 C/ 212 F for 20 mins. Lay down some waxed baking paper (or aluminium foil) on a baking sheet (or roasting pan). Then place the marinated rack of ribs. Splash some marinade around the ribs …
From mykoreankitchen.com

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SLOW COOKER BABY BACK RIBS RECIPE | MYRECIPES

Barbecue season is here, but we'll let you in on a secret: All you really need for crowd-pleasing ribs is the right recipe and a slow cooker. Savory, tender, juicy, and slow-cooked to perfection, this recipe for Easy BBQ Ribs …
From myrecipes.com

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BEEF SHORT RIB RECIPES - GREAT BRITISH CHEFS

Beef short ribs were once one of butchery's best kept secrets – incredibly tender, melt in your mouth beef that was available at a very reasonable price. They're not quite the secret they once were, but they're no less delicious, and all that's required is some time and attention to create absolutely jaw-dropping dishes, as evidenced in this collection of beef short rib recipes.
From greatbritishchefs.com

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