BBQ CHEESEBURGER RECIPE RECIPES

Name: BBQ Cheeseburger Nachos Recipe by Tasty
Total time: 30 min
Yield: 4 servings
Cuisine: BBQ
Ingredients: 9 oz tortilla chips; 1 lb ground beef, cooked and drained; ½ cup BBQ sauce; 2 cups cheddar cheese; 1 cup mozzarella cheese; ½ tomato, diced; ½ red onion, sliced thinly; 8 strips bacon, cooked and crumbled; ½ cup fresh parsley, chopped

BBQ CHEESEBURGER NACHOS RECIPE BY TASTY

BBQ Cheeseburger Nachos Recipe by Tasty image

Here's what you need: tortilla chips, ground beef, BBQ sauce, cheddar cheese, mozzarella cheese, tomato, red onion, bacon, fresh parsley

Provided by Tasty

Total Time 30 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

9 oz tortilla chips
1 lb ground beef, cooked and drained
½ cup BBQ sauce
2 cups cheddar cheese
1 cup mozzarella cheese
½ tomato, diced
½ red onion, sliced thinly
8 strips bacon, cooked and crumbled
½ cup fresh parsley, chopped

Steps:

Preheat oven to 350°F (175°C).
In a large pan or skillet, lay down half of the tortilla chips, followed by half of the ground beef, bbq sauce, cheddar, mozzarella, tomato, red onion, bacon, and parsley. Repeat with the remaining half of the ingredients, followed by a drizzle of BBQ sauce on top.
Bake for 15 minutes, until cheese is melted.
Enjoy!

Nutrition Facts : Calories 1482 calories, CarbohydrateContent 65 grams, FatContent 93 grams, FiberContent 4 grams, ProteinContent 93 grams, SugarContent 14 grams

BARBECUED BURGERS RECIPE: HOW TO MAKE IT

Barbecued Burgers Recipe: How to Make It image

I can't take all the credit for these winning burgers. My husband's uncle passed down the special barbecue sauce recipe. We love it on everything...it was only natural to try it on, and in, burgers. Add cheese and bacon to take them over the top. —Rhoda Troyer, Glenford, Ohio

Provided by Taste of Home

Categories Lunch

Total Time 40 minutes

Prep Time 25 minutes

Cook Time 15 minutes

Yield 6 servings.

Number Of Ingredients 21

Ingredients

SAUCE:
1 cup ketchup
1/2 cup packed brown sugar
1/3 cup sugar
1/4 cup honey
1/4 cup molasses
2 teaspoons prepared mustard
1-1/2 teaspoons Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon liquid smoke
1/8 teaspoon pepper
BURGERS:
1 large egg, lightly beaten
1/3 cup quick-cooking oats
1/4 teaspoon onion salt
1/4 teaspoon garlic salt
1/4 teaspoon pepper
1/8 teaspoon salt
1-1/2 pounds ground beef
6 hamburger buns, split
Toppings of your choice

Steps:

In a small saucepan, combine the first 10 ingredients. Bring to a boil. Remove from the heat. Set aside 1 cup barbecue sauce to serve with burgers., In a large bowl, combine the egg, oats, 1/4 cup of the remaining barbecue sauce, onion salt, garlic salt, pepper and salt. Crumble beef over mixture and mix well. Shape into 6 patties. , Grill, covered, over medium heat until a thermometer reads 160°, 6-8 minutes on each side, basting with 1/2 cup barbecue sauce during the last 5 minutes. Serve on buns with toppings of your choice and reserved barbecue sauce.

Nutrition Facts : Calories 626 calories, FatContent 19g fat (7g saturated fat), CholesterolContent 121mg cholesterol, SodiumContent 1146mg sodium, CarbohydrateContent 86g carbohydrate (56g sugars, FiberContent 2g fiber), ProteinContent 30g protein.

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