SNOWBALL IN GERMAN RECIPES

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ROTHENBURG SCHNEEBALLEN (SNOWBALLS) | JUST A PINCH RECIPES



Rothenburg Schneeballen (Snowballs) | Just A Pinch Recipes image

When we lived in German we used to go to Rothenburg Germany, it as a walled city...They have some of the best goodies I found....I got my mom and sister hooked on these too besides me being hooked on them...Each area has their own little special pastry and this is one of Rothenburgs to die for pastry...I put in a free picture from on line till I have my own to put in here...There is also a video that shows how they make they in Rothenburg.

Provided by JoSele Swopes @JODIE57

Categories     Other Desserts

Prep Time 1 hours 30 minutes

Cook Time 10 minutes

Number Of Ingredients 13

4 1/4 cup(s) all purpose flour
1 cup(s) sugar
3 large eggs
1/4 teaspoon(s) salt
2 tablespoon(s) rum, spiced (captain morgan)
1 tablespoon(s) cream sherry
2 tablespoon(s) baking powder
1/2 teaspoon(s) baking soda
2 cup(s) sour cream
1 teaspoon(s) nutmeg
- cooking oil
- powder sugar
EXTRA FLOUR AS NEEDED

Steps:

  • Cream sugar and eggs together then add remaining ingredients except flour add it in gradually...cut with pastry cutter knife or hands.... cut rum and cream sherry, and sour cream gradually into mixture to make dough; adding flour from board as necessary; knead about 15 to 10 minutes till dough is stiff and shiny and pliable, cover and chill in fridge at least 1 hour.
  • Roll out dough...about 1/4 inch thick and cut into strip...(using 3 strips)make strips into ball by wrapping them around each other(not tight but lightly)....fry in hot oil(325*F) till golden brown on one side then turn over and fry other side till golden brown all over...drain on paper towel and cool sprinkle powder sugar on top you may also dip(or drip onto) them into dipping chocolate...

SNOWBALL COCKTAIL - MAKE THIS CLASSIC CHRISTMAS COCKTAIL ...



Snowball cocktail - Make this classic Christmas cocktail ... image

The snowball cocktail is typically enjoyed at Christmas. Advocat, lime, lemonade and ice make for a retro beverage of dreams. Not a fan of advocat? Why not opt for our dulce de leche cocktail for a drink that’s guaranteed to keep guests sweet.

Provided by Jen Bedloe & Jess Meyer

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 5

Ice
60ml advocaat – we used Warninks
Juice of ¼-½ lime to taste
Lemonade to top up
3 cocktail cherries to serve

Steps:

  • Fill a shaker with ice (or a jug for a batch). Pour over the advocaat and lime juice, stir, then strain into a coupe glass. Top up with lemonade, then thread the cherries onto a cocktail stick and balance on top of the glass. Or, fill a highball (tall) glass with ice, then add the advocaat and lime.
  • Stir with a long-handled spoon, then top up with lemonade and garnish with the cherries.

Nutrition Facts : Calories 194kcals, FatContent 3.8g (1.2g saturated), ProteinContent 2.9g, CarbohydrateContent 23.5g (23.5g sugars), FiberContent 0.1g

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