CUP SALAD RECIPES

Name: Baby Spinach Salad with Mandarin Orange and Red Onions
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Ingredients: 8 ounces baby spinach, about 5 to 6 cups; 1 cup mandarin oranges, drained; 1/2 cup chopped red onions; 1 tablespoon orange marmalade; 2 tablespoons red wine vinegar; 1/3 cup extra-virgin olive oil, eyeball the amount; Salt and pepper

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BABY SPINACH SALAD WITH MANDARIN ORANGE AND RED ONIO…

Baby Spinach Salad with Mandarin Orange and Red Onio… image

Provided by Rachael Ray : Food Network

Categories side-dish

Total Time 5 minutes

Prep Time 5 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

8 ounces baby spinach, about 5 to 6 cups
1 cup mandarin oranges, drained
1/2 cup chopped red onions
1 tablespoon orange marmalade
2 tablespoons red wine vinegar
1/3 cup extra-virgin olive oil, eyeball the amount
Salt and pepper

Steps:

Arrange spinach leaves on a large platter or individual salad plates. Top with mandarin sections and chopped red onion. Whisk together marmalade and vinegar. Stream oil into dressing while continuing to whisk.
When you are ready to serve, pour the dressing over salad and season with salt and pepper.

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