BAKED TORTELLINI BITES RECIPES

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BAKED CHEESE TORTELLINI BITES – FLYING PIG CATTLE CO.



Baked Cheese Tortellini Bites – Flying Pig Cattle Co. image

Provided by Sara Beth

Categories     Appetizer

Cook Time 15 minutes

Number Of Ingredients 10

Cheese Tortellini
Flour (All Purpose)
Eggs
Milk
Panko Bread Crumbs
Grated Parmesan Cheese
Dried Oregano
Red Pepper Flakes
Salt & Pepper
Marinara Sauce

Steps:

  • Preheat oven to 375° and line a large cookie sheet or baking tray with parchment paper. (Two pans make for easy rotation)
  • Boil cheese tortellini according to package instruction. Drain.
  • Set up an assembly line: • a plate with flour • a bowl with eggs and milk mixed together (2 eggs and 1/2 cup milk is a good start, you can always mix more if needed) • a plate with bread crumbs, parmesan, oregano, red pepper flakes, salt and pepper (How much of each is up to you, and depends on your tastes. A little red pepper flakes goes a long ways.)
  • Cover tortellini in flour, then place into egg/milk mixture and coat completely, finally, cover tortellini in herb/breadcrumb mixture.
  • Place on parchment paper lined baking sheet. Bake for 14-15 minutes.
  • Serve warm with marinara sauce for dipping.

BAKED CHEESE TORTELLINI BITES – FLYING PIG CATTLE CO.



Baked Cheese Tortellini Bites – Flying Pig Cattle Co. image

Provided by Sara Beth

Categories     Appetizer

Cook Time 15 minutes

Number Of Ingredients 10

Cheese Tortellini
Flour (All Purpose)
Eggs
Milk
Panko Bread Crumbs
Grated Parmesan Cheese
Dried Oregano
Red Pepper Flakes
Salt & Pepper
Marinara Sauce

Steps:

  • Preheat oven to 375° and line a large cookie sheet or baking tray with parchment paper. (Two pans make for easy rotation)
  • Boil cheese tortellini according to package instruction. Drain.
  • Set up an assembly line: • a plate with flour • a bowl with eggs and milk mixed together (2 eggs and 1/2 cup milk is a good start, you can always mix more if needed) • a plate with bread crumbs, parmesan, oregano, red pepper flakes, salt and pepper (How much of each is up to you, and depends on your tastes. A little red pepper flakes goes a long ways.)
  • Cover tortellini in flour, then place into egg/milk mixture and coat completely, finally, cover tortellini in herb/breadcrumb mixture.
  • Place on parchment paper lined baking sheet. Bake for 14-15 minutes.
  • Serve warm with marinara sauce for dipping.

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