BAKED BEANS RECIPE BACON RECIPES

Name: The Best Baked Beans Ever
Prep time: 25 min
Cook time: 2 h
Total time: 2 h 25 min
Yield: 18
Ingredients: 8 slices bacon, halved; 1 medium onion, cut into small dice; 1/2 medium green pepper, cut into small dice; 3 large cans (28 ounces each) pork and beans; 3/4 c. barbecue sauce; 1/2 c. brown sugar; 1/4 c. distilled or cider vinegar; 2 tsp. dry mustard or 2 tablespoons Dijon

BEST BAKED BEANS RECIPE - HOW TO MAKE BAKED BEANS

Best Baked Beans Recipe - How to Make Baked Beans image

You won’t believe how good this baked beans recipe tastes. Serve the dish at your next BBQ or as a side for dinner this week.

Provided by Ree Drummond

Categories side dish

Total Time 2 hours 25 minutes

Prep Time 25 minutes

Cook Time 2 hours

Yield 18

Number Of Ingredients 8

Ingredients

8 slices bacon, halved
1 medium onion, cut into small dice
1/2 medium green pepper, cut into small dice
3 large cans (28 ounces each) pork and beans
3/4 c. barbecue sauce
1/2 c. brown sugar
1/4 c. distilled or cider vinegar
2 tsp. dry mustard or 2 tablespoons Dijon

Steps:

Adjust oven rack to lower-middle position and heat oven to 325 degrees. Fry bacon in large, deep sauté pan skillet until bacon has partially cooked and released about 1/4 cup drippings. Remove bacon from pan and drain on paper towels. Add onions and peppers to drippings in pan and sauté until tender, about 5 minutes. Add beans and remaining ingredients bring to a simmer. (If skillet is not large enough, add beans and heat to a simmer then transfer to a large bowl and stir in remaining ingredients). Pour flavored beans into a greased 13-by 9-inch (or similar size) ovenproof pan. Top with bacon, then bake until beans are bubbly and sauce is the consistency of pancake syrup, about 2 hours. Let stand to thicken slightly and serve.

EASY BAKED BEANS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Easy Baked Beans Recipe: How to Make It - Taste of Home image

My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. —Phyllis Schmalz, Kansas City, Kansas

Provided by Taste of Home

Categories Side Dishes

Total Time 01 hours 30 minutes

Prep Time 15 minutes

Cook Time 01 hours 15 minutes

Yield 12 servings.

Number Of Ingredients 7

Ingredients

2 cans (28 ounces each) pork and beans
1-1/2 cups packed brown sugar
1/2 pound sliced bacon, cooked and crumbled
1 cup finely chopped onion
1 cup cola
1 cup ketchup
2 tablespoons ground mustard

Steps:

Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.

Nutrition Facts : Calories 293 calories, FatContent 5g fat (1g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 793mg sodium, CarbohydrateContent 59g carbohydrate (42g sugars, FiberContent 7g fiber), ProteinContent 9g protein.

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