HOW LONG ARE MASHED POTATOES GOOD FOR IN THE FRIDGE RECIPES

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SALISBURY STEAK, MASHED POTATOES, AND PEAS



Salisbury Steak, Mashed Potatoes, and Peas image

I felt like making Salisbury Steak week before last. So guess what?

Provided by Ree Drummond

Categories     main dish    meat

Total Time 1 hours 30 minutes

Prep Time 1 hours

Cook Time 30 minutes

Yield 10 servings

Number Of Ingredients 6

5 lb. Russet Or Yukon Gold Potatoes
3/4 c. Butter
1 package (8 Oz.) Cream Cheese, Softened
1/2 c. (to 3/4 Cups) Half-and-Half
1/2 tsp. (to 1 Teaspoon) Lawry's Seasoned Salt
1/2 tsp. (to 1 Teaspoon) Black Pepper

Steps:

  • Peel and cut the potatoes into pieces that are generally the same size. Bring a large pot of water to a simmer and add the potatoes. Bring to a boil and cook for 30 to 35 minutes. When they’re cooked through, the fork should easily slide into the potatoes with no resistance, and the potatoes should almost, but not totally, fall apart.Drain the potatoes in a large colander. When the potatoes have finished draining, place them back into the dry pot and put the pot on the stove. Mash the potatoes over low heat, allowing all the steam to escape, before adding in all the other ingredients.Turn off the stove and add 1 ½ sticks of butter, an 8-ounce package of cream cheese and about ½ cup of half-and-half. Mash, mash, mash! Next, add about ½ teaspoon of Lawry’s Seasoning Salt and ½ a teaspoon of black pepper.Stir well and place in a medium-sized baking dish. Throw a few pats of butter over the top of the potatoes and place them in a 350-degree oven and heat until butter is melted and potatoes are warmed through. Note: When making this dish a day or two in advance, take it out of the fridge about 2 to 3 hours before serving time. Bake in a 350-degree oven for about 20 to 30 minutes or until warmed through.

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MUSHROOM LENTIL STEW WITH MASHED POTATOES | MINIMALIST ...
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HOW TO REHEAT MASHED POTATOES WITHOUT DRYING THEM OUT ...
Oct 14, 2021 · How Long are Leftover Mashed Potatoes Good For? Like most leftovers, mashed potatoes are good for around 3 to 5 days when stored in an airtight container in the fridge. Potatoes without dairy ingredients may last slightly longer. When reheating your mashed potatoes…
From cleangreensimple.com
See details


CROCK POT MILLION DOLLAR MASHED POTATOES (+VIDEO)
Nov 18, 2017 · For the past several years, I have cooked my potatoes on the stove, (the night before ), then transferred them to a crock pot, mashed them , & put the crock pot in the fridge. On …
From thecountrycook.net
See details


SEVEN SECRETS FOR THE BEST VEGAN MASHED POTATOES - RAIN…
Nov 18, 2019 · How long do these mashed potatoes last in the fridge? How should I reheat them? Store, covered, in the fridge for 4 to 5 days. If they are too thick for your liking, reheat them on …
From rainbowplantlife.com
See details


BAKED POTATO CAKES WITH LEFTOVER MASHED POTATOES - H…
Oct 05, 2020 · Making Potato Cakes from mashed potatoes has been a staple in our family for as long as I can remember and we never get tired of them. My spin on my mothers is that I BAKE mine …
From hostessatheart.com
See details


WHAT TYPES OF POTATOES ARE BEST FOR WHICH RECIPES?
Oct 25, 2017 · Deluxe Mashed Potatoes When it comes to mashed potatoes recipes, this is one of my favorites because they can be made ahead, refrigerated and then popped into the …
From tasteofhome.com
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