AVOCADO AND BACON GRILLED CHEESE | ALLRECIPES
This grilled cheese sandwich with mascarpone and fontina cheeses gets kicked up another notch with avocado slices and strips of cooked bacon.
Provided by BelGioioso Cheese
Categories Trusted Brands: Recipes and Tips Bel Gioioso
Total Time 14 minutes
Prep Time 10 minutes
Cook Time 4 minutes
Yield 1 serving
Number Of Ingredients 6
Steps:
- Heat a griddle or skillet to medium heat.
- Cut avocado quarter into three slices. Place slices in a bowl and coat with lemon juice.
- Spread Mascarpone on one side of each slice of bread.
- Layer a slice of bread with 1 slice of Fontina, avocado slices, bacon and remaining Fontina. Top with remaining slice of bread.
- Place sandwich in skillet and cook till bread is golden brown and cheese is melted, about 2 to 4 minutes for each side.
Nutrition Facts : Calories 438.9 calories, CarbohydrateContent 29.9 g, CholesterolContent 71.7 mg, FatContent 26 g, FiberContent 1.3 g, ProteinContent 22.8 g, SaturatedFatContent 14.6 g, SodiumContent 1084.6 mg, SugarContent 1.6 g
BACON AVOCADO SALAD RECIPE | ALLRECIPES
This salad is a favorite during the hot summer months. Serve it on a bed of your favorite leafy greens with some garlic bread, and everyone is a happy camper.
Provided by kristen
Categories Salad Vegetable Salad Recipes Avocado Salad Recipes
Total Time 20 minutes
Prep Time 20 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.
- Stir cucumber, tomatoes, rice vinegar, salt, and pepper together in a bowl. Gently stir bacon, avocado, cilantro, and green onions into cucumber mixture.
Nutrition Facts : Calories 427.2 calories, CarbohydrateContent 20.5 g, CholesterolContent 27.3 mg, FatContent 35.1 g, FiberContent 12.1 g, ProteinContent 13.3 g, SaturatedFatContent 7 g, SodiumContent 828.1 mg, SugarContent 4.3 g
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AVOCADO AND BACON GRILLED CHEESE | ALLRECIPES
From allrecipes.com
Reviews 5
Total Time 14 minutes
Category Trusted Brands: Recipes and Tips, Bel Gioioso
Calories 438.9 calories per serving
- Place sandwich in skillet and cook till bread is golden brown and cheese is melted, about 2 to 4 minutes for each side.
BACON-WRAPPED AVOCADO WEDGES RECIPE: HOW TO MAKE IT
From tasteofhome.com
Total Time 30 minutes
Category Appetizers
Calories 142 calories per serving
- Preheat air fryer to 400°. Cut each avocado in half; remove pit and peel. Cut each half into thirds. Wrap 1 bacon slice around each avocado wedge. Working in batches if needed, place wedges in a single layer on tray in air-fryer basket and cook until bacon is cooked through, 10-15 minutes., Meanwhile, in a small bowl, stir together mayonnaise, Sriracha sauce, lime juice and zest. Serve wedges with sauce.
BAKED EGGS IN AVOCADO WITH BACON | ALLRECIPES
From allrecipes.com
Reviews 3.8
Total Time 25 minutes
Category Breakfast and Brunch, Eggs
Calories 305.8 calories per serving
- Top with crumbled bacon, Parmesan cheese, and chopped chives. Garnish with paprika and hot sauce.
BACON, EGG, AND AVOCADO BURGERS RECIPE | ALLRECIPES
From allrecipes.com
Reviews 5
Total Time 45 minutes
Category Meat and Poultry, Pork
Calories 967.4 calories per serving
- Reheat the bacon grease in the skillet over medium-high heat. Crack eggs into the hot skillet and fry until whites are cooked but yolk is still runny, about 4 minutes. Immediately place 1 egg on top of each patty. Top with lettuce, onion, avocado, and remaining buns.
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From delish.com
Reviews 3.5
Total Time 20 minutes
Category appetizers, breakfast, lunch, side dish, snack
- Heat broiler and line a small baking sheet with foil. Slice each avocado in half and remove the pits. Peel the skin off of each avocado. Fill two of the halves with cheese, then replace with the other avocado halves. Wrap each avocado with 4 slices of bacon. Place bacon-wrapped avocados on the prepared baking sheet and broil until the bacon is crispy on top, about 5 minutes. Very carefully, flip the avocado using tongs and continue to cook until crispy all over, about 5 minutes per side. Cut in half crosswise and serve immediately.
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