GRILLED SAUSAGE WITH POTATOES AND GREEN BEANS RECIPE ...
An old crock-pot favorite ready for the grill.
Provided by Tonya Merriman
Categories Everyday Cooking
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for high heat.
- On a large sheet of foil, place the green beans, red potatoes, onion, and sausage. Season with salt and pepper, sprinkle with oil, and top with butter. Tightly seal foil around the ingredients, leaving only a small opening. Pour water into the opening, and seal.
- Place foil packet on the prepared grill. Cook 20 to 30 minutes, turning once, until sausage is browned and vegetables are tender.
Nutrition Facts : Calories 544.2 calories, CarbohydrateContent 21.3 g, CholesterolContent 79.9 mg, FatContent 38.4 g, FiberContent 4.5 g, ProteinContent 28.3 g, SaturatedFatContent 13.7 g, SodiumContent 2302.2 mg, SugarContent 5.8 g
GREEN BEANS AND POTATOES RECIPE | ALLRECIPES
A good side dish when your guests are vegetarians and meat lovers. (As in my house.)
Provided by Krista B.
Categories Side Dish Vegetables Green Beans
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- In a large skillet over medium-high heat combine potatoes, green beans, thyme, pepper, Worcestershire sauce and 3/4 cup of broth. Bring to a boil; reduce heat to medium-low, cover and simmer 15 to 20 minutes or until vegetables are tender.
- In a small bowl blend remaining broth and cornstarch. Stir in parsley; add to potato mixture. Cook, stirring, until bubbly and thickened.
Nutrition Facts : Calories 82.7 calories, CarbohydrateContent 18.3 g, FatContent 0.2 g, FiberContent 2.6 g, ProteinContent 2.1 g, SodiumContent 99.3 mg, SugarContent 2.2 g
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