FROZEN RASPBERRY MOUSSE RECIPE | EATINGWELL
Pamper your guests with this pretty, elegant dessert--no one will ever guess that it easily conforms to any healthy weight-loss regime. A fluffy meringue creates a sublime texture, while just a little real whipped cream delivers velvety richness. Straining the raspberries is a labor of love (consider delegating this task), but all the work is done well ahead and the results are absolutely worth the effort, guaranteed.
Provided by Susanne A. Davis
Categories Healthy Cookie & Dessert Recipes
Total Time 7 hours 0 minutes
Number Of Ingredients 9
Steps:
- Place a small mixing bowl in the freezer to chill for Step 5.
- Puree raspberries in a food processor until smooth. Pass through a fine sieve set over a large bowl; discard seeds. Measure out 1 cup raspberry puree, whisk in confectioners' sugar (or Splenda), cover and set aside in the refrigerator for sauce.
- Place orange juice in a small saucepan. Sprinkle in gelatin. Let soften for 1 minute. Place over low heat and stir until the gelatin has completely dissolved. Let stand for 5 minutes.
- Meanwhile, beat reconstituted egg whites in a large mixing bowl with an electric mixer until soft peaks form. Gradually add sugar, beating until the meringue is stiff and glossy.
- Beat cream in the chilled bowl until soft peaks form.
- Add the melted gelatin to the remaining raspberry puree and whisk until blended. Set the bowl over a bowl of ice water and stir just until the mixture starts to thicken slightly, 5 to 10 minutes. Add one-fourth of the meringue to the raspberry puree and whisk until blended. Using a whisk, fold in the remaining meringue. With a rubber spatula, fold in the whipped cream. Scrape the mousse into a 6-cup metal bowl (or other decorative mold) or a 9-by-5-inch metal loaf pan. Cover with plastic wrap and foil and freeze until firm, at least 6 hours.
- To serve, fill a bowl or basin (large enough to hold the mold comfortably) with very hot water. Run a knife around the edges of the mold. Quickly dip the mold in hot water, then invert a serving platter over the top. Grasping the mold and platter, jerk downward several times. If the mousse does not release, dip in hot water again and repeat. Cut the mousse into wedges or slices. Serve with the reserved raspberry sauce and garnish each serving with a scattering of berries and a mint sprig.
Nutrition Facts : Calories 185.6 calories, CarbohydrateContent 36.5 g, CholesterolContent 11.1 mg, FatContent 3.9 g, FiberContent 7.6 g, ProteinContent 3.8 g, SaturatedFatContent 2 g, SodiumContent 32.9 mg, SugarContent 27.5 g
FROZEN RASPBERRY MOUSSE | RICARDO
Ricardo's recipe: Frozen Raspberry Mousse ?
Provided by Ricardocuisine
Total Time 20 minutes
Prep Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Frozen Raspberry Mousse ?
Nutrition Facts : Calories 200 calories
More about "aussie freeze mousse recipes"
FROZEN BLACKBERRY MOUSSE | BETTER HOMES & GARDENS
Serving this refreshing summer dessert couldn't be easier. Simply mix fresh berries with whipped cream and freeze in individual portions.
From bhg.com
Reviews 4
Calories 171 calories per serving
From bhg.com
Reviews 4
Calories 171 calories per serving
See details
RASPBERRY MOUSSE DOME RECIPE – KITCHEN FOLIAGE
How to make a raspberry mousse dome dessert.
From kitchenfoliage.com
Category Dessert
From kitchenfoliage.com
Category Dessert
- How to assemble Raspberry Mousse Dome Cake
See details
MOUSSE RECIPES | BBC GOOD FOOD
Whip up a gorgeously light and fluffy mousse for dessert. Our heavenly collection includes classic chocolate mousse and strawberry mousse cake.
From bbcgoodfood.com
From bbcgoodfood.com
See details
DREAMY AND DECADENT CHOCOLATE MOUSSE (FREEZE IT FOR FROZEN ...
Oct 02, 2018 · Pour in the melted chocolate and continue beating until well mixed. Remove from mixer, and with a spatula, add the whipped cream. With the spatula, fold in the cream. When there is no marbling left, spoon into serving dishes and refrigerate or freeze until ready to serve (at least 2 hours).
From christinascucina.com
From christinascucina.com
See details
AUSSIE MOUSSE, WITH JOJOBA & SEA KELP, INSTANT FREEZE, 24 ...
Aussie Instant Freeze Mousse gives your look an instantly strong hold without making it feel crunchy. Instant Freeze Mousse, infused with Australian jojoba oil and sea kelp, nourishes hair and provides 24-hour max hold. To use, apply a dollop of the yummy, tropical-scented sculpting mousse for hair through damp strands and work hair to desired ...
From amazon.com
From amazon.com
See details
AUSSIE INSTANT FREEZE SCULPTING MOUSSE REVIEWS 2022
Aussie Instant Freeze Sculpting Mousse. 39. By Jessica S. Rock Spring, GA. Beauty Junkie Expert Level 3. 117 reviews. mai 16 2021, 8:29 pm. Best ever for my hair!! The frizz in my hair is gone when uses with the hair spray. My curls look great and stay in place all day! The only downside is that my hair looks "wet" all day and is a bit crunchy.
From influenster.com
From influenster.com
See details
CAN YOU FREEZE MOUSSE? - ASKINGLOT.COM
Mar 18, 2020 · Your mousse will remain edible for up to two months in the freezer. Use this technique for all chocolate mousse recipes except those that use beaten egg whites as the leavening. Pour the mousse into an airtight container. Leave 1 inch of headroom for expansion as the mousse freezes.
From askinglot.com
From askinglot.com
See details
BAILEYS FROZEN MOUSSE - 9KITCHEN - RECIPES, FOOD, DIET ...
1. Line base and sides of a 14cm x 21cm loaf pan with plastic wrap. 2. Place chocolate in a heatproof bowl; sit bowl over a pan of simmering water.
From kitchen.nine.com.au
From kitchen.nine.com.au
See details
INSTANT FREEZE 24-HOUR HOLD MOUSSE WITH JOJOBA ... - AUSSIE
Aussie Instant Freeze Mousse gives your look an instantly strong hold without making it feel crunchy. Instant Freeze Mousse, infused with jojoba oil and sea kelp, nourishes hair and provides 24-hour max hold. To use, apply a dollop of the yummy, tropical-scented sculpting mousse for hair through damp strands and work hair to desired style.
From aussie.com
From aussie.com
See details
TOBLERONE MOUSSE RECIPE | AUSSIE GIRL CAN COOK - YOUTUBE
From m.youtube.com
See details
RECIPES: CUCUMBER MOUSSE - CAFÉ CAT
May 14, 2015 · Place vinegar and sugar in a small bowl. Sprinkle gelatine over the top then zap in the microwave for about 30 secs to dissolve completely. Remove about 60% of peel from the cucumbers and trim the ends. Cut into chunks and place in food processor or blender and puree. Add cream cheese and puree, then cream and lastly gelatine mixture, stopping ...
From cafecat.com.au
From cafecat.com.au
See details
DREAMY AND DECADENT CHOCOLATE MOUSSE (FREEZE IT FOR FROZEN ...
May 06, 2012 · 1/2 cup (4 oz) sugar. 2 tbsp water. chocolate shavings or sprinkles to decorate (optional) First, melt the chocolate at 50% power or the defrost setting in the microwave, or over a double boiler. Make sure to use a dry bowl as any water can ruin the chocolate. Next, whip the cream until thick, but not too stiff.
From christinascucina.com
From christinascucina.com
See details
RECIPES • THE AUSSIE COELIAC
Black Rice Garlic Prawn Risotto. Sweet Chilli Salmon Pasta. Minestrone Soup. Simple Pesto Gnocchi – Feat Forage Muesli. Three Cheese Cauliflower Risotto. San Remo Pulse Pastas – Creamy Chicken and Greens Recipe. O’Brien Stout Stew with Potato Dumplings. Vegetable & Paneer Curry. Vegan Potato and Tempeh Chilli.
From aussiecoeliac.com.au
From aussiecoeliac.com.au
See details
AUSSIE INSTANT FREEZE GEL — CURLTALK
Stylers: EcoStylers, GF Curl Shaping Gel, Aussie Aussome Volume Mousse & Instant Freeze Gel, GFPC, LALNC, La Bella Lots of Curls, Apricot Oil, KMFUM, AO B5DG. Extras: sugar scrubs, AVG washes, pre-poos with EVCO, oiling scalp before washes, plopping, gelatin PT. Mod-CG since 12/1/10! :happy7:
From curltalk.naturallycurly.com
From curltalk.naturallycurly.com
See details
AUSSIE INSTANT FREEZE HAIR MOUSSE 24 HOUR HOLD | WALGREENS
Aussie Instant Freeze Hair Mousse 24 Hour Hold at Walgreens. Get free shipping at $35 and view promotions and reviews for Aussie Instant Freeze Hair Mousse 24 Hour Hold
From walgreens.com
From walgreens.com
See details
PRALINE SESAME MOUSSE | RECIPE
Add tahini and maple syrup or syrup to bowl. Beat to combine. Fold powdered sugar into whipped topping. Then, gently fold in the tahini-maple mixture. Fold shredded halvah into the mousse, reserving some for garnish. Spoon or pipe halvah mousse into cups, layering with praline crumble. Top with additional halvah.
From kosher.com
From kosher.com
See details
AMAZON.COM : AUSSIE MOUSSE INSTANT FREEZE SCULPTING 6 ...
Aussie Instant Freeze Sculpting Maximum Hold Hair Gel with Jojoba Oil, Sea Kelp and Australian Aloe, 7 Oz (Triple Pack) Aussie Mousse Instant Freeze Sculpting 6 Ounce (177ml) (2 Pack) Aussie Hair Gel, with Bamboo & Kakadu Plum, Headstrong Volume, 7 fl oz, Triple Pack
From amazon.com
From amazon.com
See details