RANCH BURGERS IN OVEN RECIPES

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RANCH BURGERS RECIPE | ALLRECIPES



Ranch Burgers Recipe | Allrecipes image

The beef burgers stay juicy and delicious on the grill or stove top! Serve on buns with your favorite condiments.

Provided by DAMIANSMOMMY

Categories     Hamburgers

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 5

2 pounds lean ground beef
1 (1 ounce) package ranch dressing mix
1 egg, lightly beaten
¾ cup crushed saltine crackers
1 onion, chopped

Steps:

  • Preheat the grill for high heat.
  • In a bowl, mix the ground beef, ranch dressing mix, egg, crushed crackers, and onion. Form into hamburger patties.
  • Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.

Nutrition Facts : Calories 268 calories, CarbohydrateContent 7.7 g, CholesterolContent 97.6 mg, FatContent 15.2 g, FiberContent 0.4 g, ProteinContent 23.1 g, SaturatedFatContent 5.7 g, SodiumContent 392.7 mg, SugarContent 0.7 g

OVEN-BAKED BURGERS RECIPE: HOW TO MAKE IT



Oven-Baked Burgers Recipe: How to Make It image

A crispy coating mix is the secret ingredient that dresses up these baked hamburgers. You bake them in the oven instead of grilling or frying. I like to use a sweet and spicy steak sauce for the best flavor. —Mike Goldman, Arden Hills, Minnesota

Provided by Taste of Home

Categories     Dinner    Lunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 5

1/4 cup steak sauce
2 tablespoons plus 1/3 cup seasoned coating mix, divided
1 pound ground beef
4 hamburger buns, split
4 lettuce leaves

Steps:

  • In a bowl, combine the steak sauce and 2 tablespoons coating mix. Crumble beef over mixture and mix well. Shape into four 3-1/2-in. patties. Dip both sides of patties in remaining coating. Place on an ungreased baking sheet. , Bake at 350° until a thermometer reads 160°, about 20 minutes, turning once. Serve on buns with lettuce.

Nutrition Facts : Calories 403 calories, FatContent 17g fat (6g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 889mg sodium, CarbohydrateContent 35g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 26g protein.

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