FRENCH BRISKET RECIPES
TEXAS BEEF BRISKET – INSTANT POT RECIPES
Provided by Chop Secrets
Prep Time 5 minutes
Cook Time 115 minutes
Yield 8-10 servings
Number Of Ingredients 14
Steps:
- In a medium bowl, combine Spice Mixture ingredients and rub over trimmed brisket. Place brisket in a large ziplock bag or other tightly covered container and refrigerate 8 hours or overnight.
- Pour one cup of water in the Instant Pot and insert the steam rack. Stack the brisket pieces on the rack, fat side up.
- Secure the lid, making sure the vent is closed.
- Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 75 minutes.
- When the time is up, let the pressure naturally release for 15 minutes, then quick-release the remaining pressure.
- Carefully remove the meat from the pot to a foil-covered baking sheet and brush with BBQ sauce.
- Set the brisket under the broiler for 4-5 minutes until caramelized and bubbly.
- Slice meat against the grain and serve.
CRANBERRY BRISKET RECIPE | ALLRECIPES
This tangy, sweet brisket recipe makes a wonderful main dish, or a fabulous appetizer when paired with crackers or bread rounds. It's been a favorite with my husband's family for years. This recipe can also be prepared in a slow cooker.
Provided by MONKEYGYRL
Categories Main Dishes Roast Recipes
Total Time 4 hours 10 minutes
Prep Time 10 minutes
Cook Time 4 hours 0 minutes
Yield 16 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place brisket in 9x13 inch pan.
- In a medium bowl, combine dressing, soup mix, and cranberries. Pour over brisket, and cover pan with foil.
- Cook for 3 to 4 hours, or until brisket is extremely tender. Brisket will get very dark/caramelized; this adds flavor, and doesn't mean that you have overcooked it.
Nutrition Facts : Calories 341.4 calories, CarbohydrateContent 7.7 g, CholesterolContent 61.3 mg, FatContent 27.9 g, FiberContent 1.1 g, ProteinContent 14.4 g, SaturatedFatContent 9.7 g, SodiumContent 368.8 mg, SugarContent 4.4 g
10 BEST BRISKET RECIPES | YUMMLY
2021-12-23 · The Best Brisket Recipes on Yummly | Cowboy Brisket, Blackened Braised Brisket, Ruthieg's Roast Beef Brisket. ... ketchup, beef brisket, garlic powder, knorr french onion recipe mix and 2 more. Slow Cooker Beef Brisket Lipton Recipe Secrets. beef brisket, water, all potato purpos, tomato paste, carrots and 1 more . Jewish Brisket with Onion Gravy or My Mother's Brisket (but not really) This Is ...
From yummly.com
From yummly.com
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BRISKET RECIPES | MARTHA STEWART
Brisket recipes are truly flavorful. Braising is our favorite way to cook brisket -- with red wine, beer, chili, and of course we adore slow cooker brisket. But perhaps the best thing about brisket is that this large piece of meat yields plenty of leftovers. Leftover brisket is never a problem neither are Reuben sandwiches. Most Popular. instant-pot brisket. Instant Pot Brisket . Rating: 4 ...
From marthastewart.com
From marthastewart.com
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6 SMOKED BRISKET RECIPES | ALLRECIPES
2021-09-08 · Allrecipes has an extensive collection of stew recipes from many cultures and cuisines, and here we've rounded up 15 of our very best — from classic American beef stew to traditional Irish lamb stew, Italian cioppino, and Southern gumbo and jambalaya. Scroll through and you'll also find top-rated recipes for chicken stew, black bean stew, oyster stew, and more. Your next bowl of stew is ...
From allrecipes.com
From allrecipes.com
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10 BEST BEEF BRISKET OVEN RECIPES | YUMMLY
2021-12-20 · The Best Beef Brisket Oven Recipes on Yummly | Oven-braised Beef Brisket, Home-style Beef Brisket, Slow Cookers Bbq Beef Brisket. ... ground black pepper, ketchup, knorr french onion recipe mix, water and 2 more. Slow Cooker Beef Brisket Lipton Recipe Secrets. all potato purpos, tomato paste, water, lipton recipe secrets onion soup mix and 2 more . Grilled Beef Brisket Open Source Food. light ...
From yummly.com
From yummly.com
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ONION-BRAISED BEEF BRISKET - ONCE UPON A CHEF
2021-03-24 · This beef brisket is cooked on top of a massive heap of onions, which slowly caramelize and make a flavorful French onion soup-like gravy. This beef brisket recipe comes from Nach Waxman, owner of the beloved New York City cookbook shop Kitchen Arts & Letters. It was originally published in The Silver Palette New Basics Cookbook in 1989, and apparently, it is the world’s most Googled brisket ...
From onceuponachef.com
From onceuponachef.com
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EASY BEEF BRISKET RECIPE - SIMPLY RECIPES
2021-12-23 · Beef brisket does not like to be rushed. Follow this method and you should have a nice, tender brisket. Remember, go by the tenderness of the actual brisket more than how long it's been in the oven. When in doubt, use a thermometer. To be tender, a brisket needs to be at least 180°F. Over 210°F is overcooked. Get the brisket somewhere between ...
From simplyrecipes.com
From simplyrecipes.com
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BEEF BRISKET {EASY POT ROAST} - SIMPLY RECIPES
2021-06-22 · Serve the brisket pot roast with a side of potatoes (mashed, roasted or boiled), buttered egg noodles, polenta, or simply some crusty bread like an Italian or French rustic loaf. For a green, serve with some boiled green beans on the side, or a lightly dressed green salad.
From simplyrecipes.com
From simplyrecipes.com
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COFFEE-RUBBED TEXAS-STYLE BRISKET RECIPE | MYRECIPES
Unwrap brisket, reserving juices; trim and discard fat. Place a large zip-top plastic bag inside a 4-cup glass measure. Pour juices through a sieve into bag; discard solids. Let drippings stand for 10 minutes (fat will rise to the top). Seal bag; carefully snip off 1 bottom corner of bag. Drain drippings into a bowl, stopping before fat reaches opening; discard fat. Cut brisket across grain ...
From myrecipes.com
From myrecipes.com
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