3 INGREDIENT COOKIES RECIPE RECIPES

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3 INGREDIENT PEANUT BUTTER COOKIES RECIPE BY TASTY



3 Ingredient Peanut Butter Cookies Recipe by Tasty image

Here's what you need: peanut butter, sugar, egg

Provided by Adam Bianchi

Total Time 30 minutes

Yield 25 cookies

Number Of Ingredients 3

1 cup peanut butter
½ cup sugar
1 egg

Steps:

  • Preheat oven to 350ºF (180ºC).
  • In a large bowl, mix together the peanut butter, sugar, and egg.
  • Scoop out a spoonful of dough and roll it into a ball. Place the cookie balls onto a nonstick baking sheet.
  • For extra decoration and to make them cook more evenly, flatten the cookie balls by pressing a fork down on top of them, then press it down again at a 90º angle to make a criss-cross pattern.
  • Bake for 8-10 minutes or until the bottom of the cookies are golden brown.
  • Remove from baking sheet and cool.
  • Enjoy!

Nutrition Facts : Calories 81 calories, CarbohydrateContent 5 grams, FatContent 5 grams, FiberContent 0 grams, ProteinContent 2 grams, SugarContent 3 grams

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THREE INGREDIENT PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
Additionally, sour cream does do not thin out your batter as buttermilk or another liquid ingredient might, which lends the baked cookies a tender, fluffy texture. So whether you just need to use up some extra sour cream or want to enjoy some cookies with a delightfully delicate crumb, check out these sour cream cookie recipes…
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