RECIPE FOR WESTERN SANDWICH RECIPES

Name: Western Sandwich
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1/4 lb cooked ham or 4 slices bacon, diced; 1 green bell pepper, chopped; 1 medium onion, chopped; 4 eggs; salt; pepper; butter; bread, for toast

WESTERN SANDWICH RECIPE - FOOD.COM

Western Sandwich Recipe - Food.com image

Make and share this Western Sandwich recipe from Food.com.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1/4 lb cooked ham or 4 slices bacon, diced
1 green bell pepper, chopped
1 medium onion, chopped
4 eggs
salt
pepper
butter
bread, for toast

Steps:

cook bacon or ham in butter in pan to desired preference.
Toss in green pepper and onion and cook until vegetables are almost tender.
Beat eggs in a bowl with salt and pepper.
Pour over mixture in skillet and cook until eggs are set.
Turn with a spatula and brown second side lightly.
Place between 2 slices of buttered toast.

Nutrition Facts : Calories 165.8, FatContent 9.8, SaturatedFatContent 3.4, CholesterolContent 212.6, SodiumContent 90, CarbohydrateContent 4.3, FiberContent 1, SugarContent 2.1, ProteinContent 14.4

TOASTED WESTERN SANDWICH RECIPE - FOOD.COM

Toasted Western Sandwich Recipe - Food.com image

Make and share this Toasted Western Sandwich recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 11

Ingredients

2 tablespoons red peppers, chopped
1 tablespoon onion, chopped
2 teaspoons butter
1/4 cup ham, cubed
1/4 cup cheese, shredded
2 eggs
salt, to taste
pepper, to taste
2 slices bread, toasted and buttered
1 tablespoon mayonnaise
1 teaspoon prepared horseradish

Steps:

Saute peppers and onions in butter until tender.
Add ham; heat through.
Beat eggs, and seasonings together.
Add cheese.
Pour over ham mixture.
Cook on low heat until almost set, lifting edges to let uncooked portion run underneath.
Turn over and cook other side.
Mix mayonnaise and horseradish together and spread on buttered toast.
Turn egg onto prepared toast and enjoy.

Nutrition Facts : Calories 557.6, FatContent 32.7, SaturatedFatContent 14, CholesterolContent 432.2, SodiumContent 1389.3, CarbohydrateContent 34.5, FiberContent 1.9, SugarContent 5.1, ProteinContent 30.3

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