BACON MAGIC RECIPES
OVEN BAKED SALMON WRAPPED IN SMOKED BACON - MAGIC SKILLET
Oven baked salmon wrapped in smoked bacon. Marinated salmon wrapped in smoked bacon baked in halogen (turbo) oven.Very delicious!
Provided by Slava Bond
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- To marinate: Combine all ingredients together in a mixing bowl. Mix well and set aside. Put salmon chunks in a plastic container. Add marinade mixture and mix. Cover and marinate for 2-3 hours.
- Thread marinated salmon on to bamboo skewers alternated with onion. Wrap salmon chunks with a stripped bacon. Put skewers on an ovenproof baking dish and set aside for 30 minutes.
- Preheat turbo oven to 400°F(205°C). Arrange ovenproof baking dish on high grill rack of turbo oven. Cover and cook for 15 minutes, turning over once after 5 minutes. At the last 5 cooking minutes, turn turbo oven off and grill skewers until browned. Serve oven baked salmon hot.
AIR FRYER BACON-WRAPPED CHICKEN BREASTS - MAGIC SKILLET
Air fryer bacon-wrapped chicken breasts.Looking for the perfect way to fry up some chicken for dinner? Try these bacon-wrapped, air-fried chicken breasts. This is a perfect recipe for a quick and easy weeknight meal. What are the benefits of cooking with an Air Fryer? Air fryers are gaining popularity in the kitchen. They have many…
Provided by Slava Bond
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 3
Number Of Ingredients 3
Steps:
- Preheat your air fryer to 350 F (175 C) for 5 minutes.
- Pat chicken breasts dry with paper towels. Using a sharp knife, slice horizontally through the middle, being careful do not to cut through the other side. Open the sides and spread them out.
- Season both sides of the chicken with lemon-pepper seasoning. Place a slice of cheese on each chicken breast, then wrap each breast with 3 slices of bacon. Secure them with toothpicks.
- Place wrapped chicken breasts in the air fryer basket. Fry at 350 F (175 C) for 30 minutes, flipping halfway through. Serve hot.
Nutrition Facts : Description This information is per serving., Calories 206.1, CarbohydrateContent 1.5 g, CholesterolContent 82.4 mg, FatContent 7.9 g, FiberContent 0.0 g, ProteinContent 30.3 g, SaturatedFatContent 3.7 g, ServingSize 1, SodiumContent 302.2 mg, SugarContent 1.5 g, TransFatContent 1.8 g, UnsaturatedFatContent 0.7 g
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