2% MILK RECIPES RECIPES

Name: 2% Milk Fudge that's Easy as Pie
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 1 1/4 cups 2% Clover organic milk; 3 c sugar; 1/2 c cocoa powder; 1 stick butter; 2 tsp vanilla

2% MILK FUDGE THAT'S EASY AS PIE - SOMEDAY I'LL LEARN

2% Milk Fudge that's Easy as Pie - Someday I'll Learn image

Finally, a 2% milk fudge that you can whip up without the hassle.

Provided by Chelsea Day

Total Time 30 minutes

Prep Time 0S

Cook Time 30 minutes

Yield 12

Number Of Ingredients 5

Ingredients

1 1/4 cups 2% Clover organic milk
3 c sugar
1/2 c cocoa powder
1 stick butter
2 tsp vanilla

Steps:

Pour the milk into a LARGE, heavy saucepan and bring slowly to boil.
Add the sugar, cocoa and butter. Heat slowly, stirring constantly, until the sugar dissolves and the butter melts. Bring to boil, cover and boil for 2 minutes.
Uncover and continue to boil steadily, stirring occasionally, for 10-15 minutes. It's ready when the bubbles are tight and small, when a bit of the mixture dropped into a cup of cold water forms a soft ball as you roll it between your finger and thumb.
Remove from the heat, stir in vanilla and let cool for 5 minutes.
Beat the fudge until it thickens and just barely loses its gloss.
Transfer to a buttered 7 inch glass pan, let cool completely and cut.

Nutrition Facts : Calories 94 calories, CarbohydrateContent 3 grams carbohydrates, CholesterolContent 22 milligrams cholesterol, FatContent 8 grams fat, FiberContent 1 grams fiber, ProteinContent 1 grams protein, SaturatedFatContent 5 grams saturated fat, ServingSize 1 piece, SodiumContent 71 grams sodium, SugarContent 0 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 2 grams unsaturated fat

MILK BREAD RECIPE | ALLRECIPES

Milk Bread Recipe | Allrecipes image

Use your sour milk to make a loaf of bread that everyone will enjoy. A simple, easy bread machine recipe.

Provided by Fran Stinson

Categories Bread Yeast Bread Recipes

Total Time 2 hours 0 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 1 - 1 1/2 pound loaf

Number Of Ingredients 5

Ingredients

1?? cups milk
3 cups all-purpose flour
1 teaspoon salt
3 tablespoons white sugar
1?½ teaspoons active dry yeast

Steps:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select regular white bread cycle; press Start.

Nutrition Facts : Calories 111 calories, CarbohydrateContent 22.6 g, CholesterolContent 1.5 mg, FatContent 0.6 g, FiberContent 0.8 g, ProteinContent 3.3 g, SaturatedFatContent 0.3 g, SodiumContent 163.2 mg, SugarContent 3.4 g

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