ZUCCHINI PASTA DISH RECIPES

Name: Pasta and zucchini
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Bow tie pasta 3 ¼ cups; Zucchini 1 ½ lb; Basil to taste; Fine salt to taste; Extra virgin olive oil 1 ½ tbsp; Black pepper to taste; Garlic 1 clove

PASTA AND ZUCCHINI - ITALIAN RECIPES BY GIALLOZAFFERANO

Pasta and zucchini - Italian recipes by GialloZafferano image

Pasta and zucchini is a really simple, tasty first course that's easy and quick to make: ready in under 20 minutes!

Provided by GialloZafferano

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 7

Ingredients

Bow tie pasta 3 ¼ cups
Zucchini 1 ½ lb
Basil to taste
Fine salt to taste
Extra virgin olive oil 1 ½ tbsp
Black pepper to taste
Garlic 1 clove

Steps:

To prepare pasta and zucchini , boil water in a large pan and add salt when it comes to a boil. In the meantime, wash and dry the zucchini 1 , trim and grate them with an extra coarse grater 2 . Pour the extra virgin olive oil in a fairly large pan and heat it over low heat together with a peeled garlic clove.
As soon as the oil is hot, add the zucchini 4 seasoned with salt and pepper and let them cook for 5-6 minutes, stirring occasionally; then remove the garlic 5 . In the meantime, cook the pasta in boiling salted water 6 and drain it al dente, keeping a little cooking water.
Pour the pasta directly into the pan with the zucchini and add a little cooking water 7 , sweat for a few moments, stir, then turn off the heat. Add a few fragrant hand-torn basil leaves 8 and your pasta and zucchini is ready to be enjoyed 9 .

Nutrition Facts : Calories 369 kcal, CarbohydrateContent 69.1 g, SugarContent 4.9 g, FatContent 5.5 g, SaturatedFatContent 0.81 g, FiberContent 4.4 g, CholesterolContent 0 g, SodiumContent 301 g

ZUCCHINI PASTA RECIPE | ALLRECIPES

Zucchini Pasta Recipe | Allrecipes image

Pasta with zucchini in a garlicky sauce. Serve with crusty bread and a chilled white wine, if desired.

Provided by ELLENC

Categories Fruits and Vegetables Vegetables Squash

Yield 8 servings

Number Of Ingredients 8

Ingredients

1 pound rotini pasta
5 small zucchini, sliced
? cup olive oil
4 cloves garlic, minced
1 pinch crushed red pepper flakes
? cup chopped fresh parsley
salt and pepper to taste
½ cup grated Parmesan cheese

Steps:

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente. Drain and reserve.
Fill a medium sauce pan with lightly salted water. Add zucchini and bring to a boil; boil for 10 minutes or until tender.
In a large skillet, saute garlic in oil and hot pepper flakes. Add drained zucchini and parsley, then mix all together and simmer for 5 to 10 minutes. Toss with pasta; then add cheese and salt and pepper to taste, and serve.

Nutrition Facts : Calories 319.8 calories, CarbohydrateContent 44.7 g, CholesterolContent 4.4 mg, FatContent 11.9 g, FiberContent 2.9 g, ProteinContent 10.5 g, SaturatedFatContent 2.4 g, SodiumContent 88.6 mg, SugarContent 3.3 g

More about "zucchini pasta dish recipes"

ZUCCHINI PASTA RECIPE: HOW TO MAKE IT

The taste of this rich and creamy zucchini pasta dish will have people convinced it's not low-fat, but it is! Garlicky and fresh-flavored, this will be a hit. —Maria Regakis, Saugus, Massachusetts
From tasteofhome.com
Reviews 4.4
Total Time 25 minutes
Category Side Dishes
Cuisine Europe, Italian
Calories 219 calories per serving

Cook linguine according to package directions. In a sieve or colander, drain the zucchini, squeezing to remove excess liquid. Pat dry. , In a large nonstick skillet, saute zucchini in oil for 2 minutes. Add garlic; saute 1-2 minutes longer or until zucchini is tender. Transfer to a large bowl. Add the yogurt, cheese, salt and pepper. Drain linguine; add to zucchini mixture and toss to coat.

See details

ZUCCHINI PASTA RECIPE - NYT COOKING

Zucchini, not pasta, is the star of the show in this easy weeknight dish from Mark Bittman. Six zucchinis, two tomatoes and one onion for a half pound of pasta make this a vegetable-rich tangle that makes worthy use of your farmers' market haul.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Calories 407 per serving

Drain pasta and finish cooking it in sauce. Serve, garnished with parsley or Parmesan.

See details

PASTA CON ZUCCHINI | BBC GOOD FOOD

When your palate is looking for something comforting and satisfying, take out some of your pantry staples and try this dish. It's savory, sweet and simple to make. It can be served as a casual dinner or you can serve it to impress your friends.
From bbcgoodfood.com
Reviews 5
Total Time 35 minutes
Cuisine Italian

Meanwhile you should have your pasta boiling and ready for the sauce. Add the cooked al dente pasta to the sauce and mix gently. Add just a little pasta water if needed. Plate each dish and drizzle a little olive oil, freshly grated romano, parmesan or even gorganzola cheese on top. Che buono!

See details

ZUCCHINI PASTA RECIPE - FOOD.COM

This is a great way to use up all that extra zucchini you have! Turn it into pasta! This dish is so good and easy! And for all you low-carbers out there, it fits the bill perfectly!
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 570.1 per serving

Top with parmesan cheese.

See details

CREAMY LEMON ZUCCHINI PASTA RECIPE | BON APPÉTIT

With the help of the large holes on a box grater, zucchini transforms into a pile of soft shreds. Cook it down with olive oil, onion, and garlic and it becomes a creamy, caramelized mush that’s great spread on toast (like in the recipe this one was inspired by, Jennie Cook’s Zucchini Butter), stirred into scrambled eggs, or turned into pasta sauce with the assistance of cream and lemon juice. You’ll be amazed by how many zucchini cook down into this one dish—a very good thing when you’re staring down a pile of this prolific summer star.
From bonappetit.com
Reviews 4.6

Serve pasta topped with more grated Parmesan and remaining herbs.

See details

COURGETTE PASTA RECIPES | BBC GOOD FOOD

Check out our courgette pasta recipes for new ways to serve this gorgeously soft vegetable, including comforting veggie lasagnes and lighter options.
From bbcgoodfood.com

See details

PASTA WITH ZUCCHINI 3 WAYS - LA CUCINA ITALIANA

The classic pasta and zucchini recipe Slice the zucchini and brown the slices in a pan with 1 garlic clove, 1 Tbsp. oil, and a pinch of salt. Boil the pasta in plenty of salted water (e.g. spaghetti, penne, fusilli, or butterfly pasta) until al dente, drain it well, and mix it in the pan with the zucchini. Pasta, zucchini, and saffron
From lacucinaitaliana.com

See details

PASTA WITH ZUCCHINI - THE CLEVER MEAL

25/7/2020 · Add pasta to the zucchini, stir to combine. Then add parmesan, cream cheese, (or ricotta). Stir well to combine for about 1 minutes over medium-high heat. Add a few Tbsps of pasta cooking water to make it moist, if needed (see notes). Serve immediately with grated parmesan cheese, freshly ground black pepper or chili flakes, if you like. Video
From theclevermeal.com

See details

22 ZUCCHINI NOODLE RECIPES | ALLRECIPES

4/5/2021 · 22 Low-Carb Zucchini Noodle (Zoodle) Recipes. Zucchini noodles (affectionately known as "zoodles") are the gluten-free, low-carb solution to your pasta-cravings. Anything pasta can do, zoodles can do too, but with fewer carbs. Use a veggie spiralizer — or even kitchen tools you already have on hand such as a box grater or potato peel — to ...
From allrecipes.com

See details

10 BEST ZUCCHINI NOODLE RECIPES - THE SPRUCE EATS

26/6/2019 · Quickly cooked zucchini noodles are tossed with sweet corn kernels, juicy grape tomatoes, mild shallots, aromatic fresh basil, and crumbled goat cheese. For the perfect pasta-like texture, be sure not to overcook the zucchini spirals, which take only a couple of minutes to get to "al dente."
From thespruceeats.com

See details

SIMPLE ZUCCHINI PASTA | OLDWAYS

Instructions Bring a large pot of salted water to a boil. Add the rigatoni to the pasta and cook until just al-dente, according to package directions (undercook by 1 minute of the recommended cooking time). Drain, reserving 1 cup pasta water. Do not rinse the pasta! While the water is boiling, heat the olive oil in a large skillet over medium heat.
From oldwayspt.org

See details

SIMPLE ZUCCHINI PASTA | OLDWAYS

This delicious pasta dish is super fast and simple! Cooking the zucchini long enough will create a smooth, tasty sauce. Combine with sweet ripe tomatoes for extra ?avor.12 ounces rigatoni, preferably whole grain ¼ cup extra-virgin olive oil 4 garlic cloves, ?nely
From oldwayspt.org

See details

SPAGHETTI WITH ZUCCHINI: A SIMPLE DISH FULL OF TASTE | RECIPELION.COM

14/1/2022 · Spaghetti with zucchini is a tasty and easy to make first course, that everyone loves! The ingredients you need are few and simple. It is among the first courses with zucchini that I love the most. Easy to prepare and with a really unique taste. This is a very simple ...
From recipelion.com

See details

ZUCCHINI SPAGHETTI (ZOODLES WITH MARINARA) - THIS HEALTHY TABLE

1/7/2021 · When hot, add the garlic and let it cook till it sizzles. Before the garlic browns, add the peeled tomatoes, salt, red pepper flakes, and oregano along with 1 cup of water. Bring to a low boil and reduce heat. Simmer for 15 minutes. Stir occasionally and use a spoon to break apart the larger pieces of tomato.
From thishealthytable.com

See details

PASTA WITH CREAMY ZUCCHINI SAUCE | RECIPETIN EATS

3/8/2020 · Creamy zucchini sauce: Melt butter in a large skillet or pot over medium high heat. Garlic and onion: Add garlic and onion, cook for 1 1/2 minutes until onion is slightly golden. Cook Zucchini: Add zucchini, cook for 1 minute. Then add salt and pepper, then stir for 2 minutes until it reduces in volume by about 1/2.
From recipetineats.com

See details

BEST ZUCCHINI PASTA EVER - RECIPES | COOKS.COM

6. ZUCCHINI PASTA SALAD. Add other vegetables for variety. Boil pasta in salted water with 1 ... with salad dressing. Add zucchini, radishes, Parmesan cheese and salt. Ingredients: 6 (cheese .. pasta .. salt ...) 7. PASTA WITH ZUCCHINI. Wash, trim and grate the zucchini.
From cooks.com

See details

TASTY & SIMPLE ZUCCHINI SPAGHETTI - KETO COOKING WINS

Zucchini spaghetti couldn't be easier, tastier or more versatile. From a simple side dish to main part of the meal, there are 2 net carbs in each serving. A Note on Nutritional Information Nutritional information for this recipe is provided as a courtesy and is calculated ...
From ketocookingwins.com

See details

PASTA WITH COURGETTES | NIGELLA'S RECIPES | NIGELLA LAWSON

This is one of my favourite pastas, but I must start with a warning: it isn’t as easy on the eye as on the palate; this is a dish made for pleasure not a photo-op. In order for the courgettes to acquire the sweet, braised flavour they imbue the pasta with here, they are cooked to a squashy khaki. For US cup measures, use the toggle at the top of the ingredients list.
From nigella.com

See details