SPINACH IN OVEN RECIPES

Name: Baked Spinach
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 serving(s)
Ingredients: 4 large eggs, beaten lightly; 1/4 cup seasoned bread crumbs; 3 tablespoons cream cheese, softened; 1/4 teaspoon salt; 1/8 teaspoon nutmeg; 1 (1/2 lb) package frozen spinach, thawed and squeezed dry; 3/4 cup half-and-half; 3/4 cup grated cheddar cheese

BAKED SPINACH RECIPE - FOOD.COM

Baked Spinach Recipe - Food.com image

I have a problem with my middle child eating vegetables. He seems to have an aversion to 'green'. This is one way to get him to eat his spinach and the whole family loves it, too.

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

4 large eggs, beaten lightly
1/4 cup seasoned bread crumbs
3 tablespoons cream cheese, softened
1/4 teaspoon salt
1/8 teaspoon nutmeg
1 (1/2 lb) package frozen spinach, thawed and squeezed dry
3/4 cup half-and-half
3/4 cup grated cheddar cheese

Steps:

Preheat oven to 400 degrees F.
Butter a 9 inch glass pie plate.
Combine the eggs, bread crumbs, cream cheese, salt and nutmeg and stir in spinach, half and half and Cheddar.
Transfer spinach mixture to pie plate and bake for 20-25 minutes, or until set and puffed slightly.
Note: I sometimes fry up a few rashers of bacon until crisp, drain and crumble them into the spinach mixture.

Nutrition Facts : Calories 201.7, FatContent 14.6, SaturatedFatContent 8, CholesterolContent 175.1, SodiumContent 381.1, CarbohydrateContent 7, FiberContent 1.4, SugarContent 1, ProteinContent 11.3

BAKED CREAMED SPINACH RECIPE - FOOD.COM

Baked Creamed Spinach Recipe - Food.com image

I found this originally as a Passover spinach dish, but I liked it so much that I eat it year-round. If using it for Passover, substitute matzo meal for the bread crumbs.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

20 ounces frozen chopped spinach, cooked and drained
1 cup sour cream
1 1/2 teaspoons onion powder
1/8 teaspoon pepper
8 ounces cream cheese or 8 ounces light cream cheese, softened
1/2 cup breadcrumbs (Matzo meal can be substituted)
3/4 teaspoon salt
1/8 teaspoon garlic powder
3 eggs, well beaten

Steps:

Preheat oven to 350 degrees.
Place hot spinach in a medium size bowl. Add cream cheese and sour cream and blend well.
Stir in bread crumbs (or matzo meal) and seasonings.
Add beaten eggs.
Pour into a 8 inch square baking dish coated in cooking spray.
Bake for 45 minutes.

Nutrition Facts : Calories 318, FatContent 24.9, SaturatedFatContent 14.5, CholesterolContent 164.2, SodiumContent 594.2, CarbohydrateContent 14, FiberContent 3.4, SugarContent 1.9, ProteinContent 12.2

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